Comstock-Castle 2F330-24-2RB 72" Gas Restaurant Range, 4 Open Burners, 24" Griddle, 24" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 246,000 BTU

Comstock-Castle 2F330-24-2RB 72" Gas Restaurant Range, 4 Open Burners, 24" Griddle, 24" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 246,000 BTU

Increase your kitchen's versatility with the Comstock-Castle 2F330-24-2RB Gas Restaurant Range. Engineered for restaurants, hotels, diners, cafeterias, and other demanding commercial kitchens, this heavy-duty 72-inch range combines powerful open burners, a polished griddle, a radiant broiler, and two spacious standard ovens into one efficient cooking station. Its flexible design allows chefs to prepare a wide variety of menu items simultaneously while maximizing valuable kitchen space.

The cooktop features four high-output 24,000 BTU star burners with heavy-duty 12" square cast iron grates that deliver rapid heating and consistent cooking performance. A 24-inch griddle with a 3/4-inch thick polished cooking plate provides ample space for preparing breakfast favorites, burgers, sandwiches, pancakes, and other flat-top menu items. Completing the cooking surface is a 24-inch radiant broiler with heavy-duty angle iron radiants, delivering intense, even heat that's ideal for broiling steaks, seafood, chicken, and vegetables while producing authentic grilled flavor. Individual manual controls provide precise temperature adjustment across each cooking section.

Below the cooktop are two extra-wide 31-inch standard ovens that offer generous capacity for baking, roasting, and warming. Each oven includes one adjustable rack with three rack positions for maximum flexibility. Enamel-lined oven bottoms and door interiors improve durability while simplifying cleanup. Built with a heavy-duty welded frame, stainless steel front, 7-inch backguard, and rugged stainless steel legs, the 2F330-24-2RB is designed to withstand years of continuous commercial use. Delivering a total of 246,000 BTU, this range provides dependable performance for busy foodservice operations.

Key Features

• Commercial gas restaurant range
• Four high-output 24,000 BTU open star burners
• Heavy-duty 12" square cast iron grates
• 24" griddle with 3/4" thick polished cooking plate
• 24" radiant broiler with angle iron radiants
• Individual manual controls for precise temperature adjustment
• Two extra-wide 31" standard ovens
• One adjustable oven rack per oven with three rack positions
• Enamel-lined oven bottoms and doors for durability and easy cleaning
• Heavy-duty welded frame construction
• Stainless steel front with 7" backguard
• Heavy-duty stainless steel legs
• Total output of 246,000 BTU
• Ideal for sautéing, griddle cooking, broiling, baking, and roasting
• NSF and cETLus certified

Specifications

• Model: 2F330-24-2RB
• Width: 72"
• Product Type: Restaurant Range
• Power Type: Gas
• Open Burners: (4) Star Burners
• Burner Output: 24,000 BTU Each
• Griddle Width: 24"
• Griddle Plate Thickness: 3/4"
• Radiant Broiler Width: 24"
• Oven Configuration: (2) Standard Ovens
• Oven Width: 31"
• Oven Rack Quantity: 2 Total (1 Per Oven)
• Rack Positions: 3 Per Oven
• Controls: Manual
• Total BTU: 246,000 BTU
• Grate Material: Cast Iron
• Radiants: Angle Iron
• Oven Interior: Enamel Bottom and Door Lining
• Front Construction: Stainless Steel
• Legs: Stainless Steel
• Certifications: NSF, cETLus

Warranty

1-Year Parts & Labor Warranty

This Item Ships via Common Carrier.

The Comstock-Castle 2F330-24-2RB Gas Restaurant Range delivers exceptional versatility for busy commercial kitchens by combining powerful open burners, a heavy-duty griddle, a radiant broiler, and two spacious standard ovens into one durable unit. Built for high-volume performance and long-lasting reliability, it's an excellent solution for professional foodservice operations. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.