Comstock-Castle CS-ER24-208 24" Electric Restaurant Range, Thermostat Controls, Adjustable Feet, Stainless Steel Construction, 208V, 2.6 kW

Comstock-Castle CS-ER24-208 24" Electric Restaurant Range with Thermostat Controls, Stainless Steel Construction, Adjustable Feet, 208V, 13.6 kW

Maximize your kitchen's efficiency with the Comstock-Castle CS-ER24-208 24" Electric Restaurant Range. Designed for demanding commercial kitchens, this heavy-duty electric range combines four high-performance cooking elements with a spacious oven, providing exceptional versatility for cooking, baking, roasting, and finishing a wide variety of menu items. Built for consistent performance and long-lasting durability, this electric range is an excellent choice for restaurants, cafés, hotels, schools, healthcare facilities, and institutional kitchens.

The cooktop features two powerful 2.6 kW front elements and two efficient 2.0 kW rear elements, providing fast heat-up times and precise cooking performance for multiple pots and pans simultaneously. Below the cooktop, the spacious oven measures 20-5/8" W x 25-7/8" D x 13-7/8" H and includes two adjustable oven racks, making it ideal for baking, roasting, and warming. Thermostat controls offer an adjustable temperature range from 125°F to 500°F, allowing operators to prepare everything from delicate baked goods to high-temperature roasted entrées. Constructed with a rugged stainless steel front, back, and shelf, along with galvanized sides, the Comstock-Castle CS-ER24-208 is built to withstand the rigors of commercial foodservice. Adjustable feet ensure a stable installation on uneven floors, while CSA Sanitation and cCSAus certifications provide confidence in commercial safety and sanitation compliance.

Key Features & Benefits

• Heavy-duty 24" commercial electric restaurant range
• Two 2.6 kW front cooking elements provide rapid heating performance
• Two 2.0 kW rear cooking elements offer additional cooking flexibility
• Spacious oven accommodates baking, roasting, and warming applications
• Oven includes two adjustable racks for versatile cooking configurations
• Thermostat controls with 125°F–500°F temperature range for precise cooking
• Stainless steel front, back, and shelf provide durability and a professional appearance
• Galvanized sides enhance strength and corrosion resistance
• 6" legs with adjustable feet ensure stable installation
• Total power output of 13.6 kW delivers dependable commercial performance
• Ideal for restaurants, cafés, hotels, schools, healthcare facilities, and institutional kitchens
• CSA Sanitation and cCSAus certified for commercial foodservice applications

Specifications

• Model: CS-ER24-208
• Manufacturer: Comstock-Castle
• Product Type: Electric Restaurant Range
• Width: 24"
• Front Elements: (2) 2.6 kW
• Rear Elements: (2) 2.0 kW
• Total Wattage: 13.6 kW
• Oven Interior Dimensions: 20-5/8" W x 25-7/8" D x 13-7/8" H
• Oven Racks: 2 Adjustable Racks
• Temperature Range: 125°F–500°F
• Control Type: Thermostat Controls
• Voltage: 208V
• Phase: 3 Phase
• Frequency: 60 Hz
• Amps: 38
• Power Type: Electric
• Material: Stainless Steel, Galvanized Steel
• Legs: 6" Legs with Adjustable Feet
• Safety Certifications: CSA Sanitation, cCSAus

Warranty

1-Year Parts & Labor Limited Manufacturer Warranty

This Item Ships via Common Carrier.

Invest in the Comstock-Castle CS-ER24-208 Electric Restaurant Range to increase productivity, improve cooking consistency, and deliver reliable performance in your commercial kitchen. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.