Small Package for Automated Cake Donut Production Sugaring, Glaze & Icing-2-2 Belshaw
Packages or bundles is our largest discount given with free shipping. If you are starting new and need everything, this is the way to purchase and save money $$$$.
Small Packages- For Small to medium volume shops over 700 square feet.
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Non-automated cake donut production only.
- Belshaw
- Avalon
- Automated cake donut production only.
- Belshaw- Sugaring only- (No Glaze or Icing)
- Belshaw- Sugaring, Glaze & Icing
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Non automated cake and raised production hand cutting and rolling.
- Belshaw
- Avalon
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Semi-automated cake and raised production hand cutting and rolling.
- Belshaw
- Avalon
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Automated cake and raised production, machine rolling and hand cutting.
- Belshaw
Compact Automated cake donut production made affordable. This Belshaw equipment package is engineered for smaller bakeries and shops under 700 square feet, specializing in cake donuts with sugar topping. Starting at just $46,346.47 with complimentary shipping included, you'll save approximately $3,488.44 compared to standard pricing and receive free shipping. Get professional-grade equipment without the enterprise-level investment.
Includes:
- Glass door merchandiser for milk, juice and soda-
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Belshaw Donut Robot® Mark II Standard Donut with Mini Option
- Belshaw Support Table for Mark ll Donut Robot
- Belshaw Glazer- Glazes the donuts after frying
- Belshaw Donut Finishing Center- Icing Station
- Shortening Filter- (Shortening must be filtered for quality flavor)
- Finish Rack- (Product should rest on cooling racks before placing on trays)
- 12 Cooling Racks that go inside trays to allow proper cooling of product
- Mixer- (small and easy to handle to transfer into the cake hopper)
- Sink- (Health department requires in all 50 states)
- Display Case- (A quality display increase sales by 30% over being served off a rack)
- Scale Table - (small level and sturdy, this table helps ensure a quality weigh))
- Bakers Scale -(Ingredients must be weighed with precision to ensure consistency)
- Hand Wash Sink- (Health department requires in all 50 states)
- Ice Machine- (for drinks and soda)
- 4 qt measuring cup- (To obtain the water at the sink)
- 4-in-1 Countdown Timer- (Timing is essential always use digital timers)
- (6) Bib Aprons-White- (Professional and ensures clothes stay clean)
- Deep Fry Candy Thermometer- (Don't rely on thermostats of a fryer for accuracy)
- (6) Donut Turn Sticks
- (6) Dough Scrapers- (Transfers dough from bowl to hopper)
- (2) Ingredient Scoops (Transfers flour from the sack to the scale container)
- 10" Flat Blade Scraper plastic (Scrapes batter to the center of the donut dropper)
- (2) Clear Ingredient Storage Container for weighing water and flour- (One for the flour and one for the water)
- 5 pound sample of our award winning cake donut flour- just add water
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