{"product_id":"sso-685c-automat-cutomat-sheets-and-cuts-donuts-and-other-pastries-copy","title":"SSO 687C Automat Cutomat - Sheets and Cuts Donuts and other Pastries - 220-V, 60-Hz, 3-phase","description":"\u003ch1 class=\"PDq2pG_selectionAnchorContainer\"\u003eRONDO SSO 687 C — Automat-Cutomat 2000\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eSSO 687 C\u003c\/strong\u003e is RONDO's longer version of the Automat-Cutomat 2000. It combines a \u003cstrong\u003edough sheeter and integrated cutting station\u003c\/strong\u003e in one floor-mounted machine. The major difference from the SSO 685 C is the \u003cstrong\u003elonger working table\/conveyor\u003c\/strong\u003e, giving you more production length. RONDO's current technical literature lists the SSO 687 C as part of its Mechanical Cutomat range. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003eMain specifications — all imperial\u003c\/h2\u003e\n\u003cdiv class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eSpecification\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003eSSO 687 C\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMachine type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAutomat-Cutomat 2000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBase\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTable width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e25.59 in\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eConveyor-belt width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e25.20 in\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall table length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e136.61 in\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoller length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e25.98 in\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoller gap\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e0.020–1.77 in\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRoller-gap adjustment\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eAutomatic\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOutfeed speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e23.62 in\/sec\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCutting speed\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eVariable\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRated power\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e0.9 kW \/ 1.5 kVA\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\n\u003cstrong\u003e584 lb\u003c\/strong\u003e without flour duster\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAutomatic flour duster\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOptional\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAutomatic reeling device\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThese are converted from RONDO's metric specifications. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePhysical size\u003c\/h1\u003e\n\u003cp\u003eThis is where the \u003cstrong\u003e687 C is noticeably larger than the 685 C\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3\u003eWorking position\u003c\/h3\u003e\n\u003cp\u003eWith the dough catch pans extended:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e60.0 in wide × 155.51 in long\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThat's approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 ft × 12 ft 11.5 in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe RONDO installation documentation gives the working floor-space requirement as \u003cstrong\u003e1,215 × 3,950 mm\u003c\/strong\u003e for the 687 C. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eResting\/folded position\u003c\/h3\u003e\n\u003cp\u003eWith the tables hinged upward:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e70.87 in long × 47.83 in wide\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eor approximately:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 ft 10.9 in × 3 ft 11.8 in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe tables fold upward, dramatically reducing the floor space required when the machine isn't being used. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eRoller system\u003c\/h1\u003e\n\u003cp\u003eThe SSO 687 C has approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e26-inch rollers\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eRONDO specifies a roller length of \u003cstrong\u003e660 mm\u003c\/strong\u003e, which converts to \u003cstrong\u003e25.98 inches\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe roller gap is:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e0.020–1.77 inches\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eRONDO's newer technical documentation gives \u003cstrong\u003e0.5–45 mm\u003c\/strong\u003e, equivalent to about \u003cstrong\u003e0.020–1.772 inches\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat's a very wide thickness range.\u003c\/p\u003e\n\u003cp\u003eThe big advantage of the \u003cstrong\u003eAutomat\u003c\/strong\u003e version is that roller-gap reduction is \u003cstrong\u003eautomatic\u003c\/strong\u003e. RONDO's documentation describes the 687 C as having automatic roller-gap reduction, while the comparable Manomat machines use manual adjustment. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFour automatic programs\u003c\/h1\u003e\n\u003cp\u003eOne particularly useful feature of the Automat 2000 is the ability to use \u003cstrong\u003efour preset roller-reduction programs\u003c\/strong\u003e, as well as manual adjustment.\u003c\/p\u003e\n\u003cp\u003eSo you can establish repeatable reduction sequences instead of manually setting every pass.\u003c\/p\u003e\n\u003cp\u003eRONDO's technical material specifically identifies the SSO 687 C as having \u003cstrong\u003efour programs\/manual\u003c\/strong\u003e roller-gap reduction. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat's particularly useful for production where you're trying to make the same pastry repeatedly.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eConveyor\u003c\/h1\u003e\n\u003cp\u003eThe conveyor is:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e25.20 inches wide\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThe newer RONDO specification gives a conveyor width of \u003cstrong\u003e640 mm\u003c\/strong\u003e, which converts to \u003cstrong\u003e25.20 inches\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe outfeed speed is:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e23.62 inches per second\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThat's:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e118.1 feet per minute\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eRONDO specifies \u003cstrong\u003e60 cm\/sec\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe cutting speed is \u003cstrong\u003evariable\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eCutting station\u003c\/h1\u003e\n\u003cp\u003eThe SSO 687 C isn't just a dough sheeter. It is a \u003cstrong\u003eCutomat\u003c\/strong\u003e, meaning the cutting operation is integrated into the machine.\u003c\/p\u003e\n\u003cp\u003eThe cutting station provides:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVariable cutting speed\u003c\/li\u003e\n\u003cli\u003eAdjustable cutting pressure\u003c\/li\u003e\n\u003cli\u003eIntegrated cutting operation\u003c\/li\u003e\n\u003cli\u003eConveyor transport through the cutting process\u003c\/li\u003e\n\u003cli\u003eCounter-pressure\/support underneath the dough\u003c\/li\u003e\n\u003cli\u003eFront-accessible cutting station\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe result is a continuous process of:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003edough → sheeting → cutting → discharge\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003erather than having an operator remove a sheet and transfer it to a separate cutting operation.\u003c\/p\u003e\n\u003cp\u003eRONDO specifically describes the Cutomat family as machines for combining sheeting and cutting operations. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eStainless-steel construction\u003c\/h1\u003e\n\u003cp\u003eThe SSO 687 C uses a:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eStainless-steel A-frame\/substructure\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eRONDO specifies stainless steel for the substructure of the Automat 2000 SSO 687 C. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe tables and food-contact areas are designed for commercial bakery production.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eFlour duster\u003c\/h1\u003e\n\u003cp\u003eAn \u003cstrong\u003eautomatic flour duster is available as an option\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt is \u003cstrong\u003enot standard equipment\u003c\/strong\u003e on the SSO 687 C. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eAutomatic reeler\u003c\/h1\u003e\n\u003cp\u003eThe SSO 687 C \u003cstrong\u003edoes not have an automatic reeling device\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eRONDO lists the automatic reeler as unavailable on the Automat-Cutomat 2000 685 C and 687 C. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat's different from certain other RONDO Cutomat configurations.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eControls\u003c\/h1\u003e\n\u003cp\u003eThe 687 C is a \u003cstrong\u003emechanical Automat-Cutomat\u003c\/strong\u003e, not the newer touchscreen Rondostar-Cutomat 5000.\u003c\/p\u003e\n\u003cp\u003eRONDO specifies:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003eHandwheel with expanded scale\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003efor the Automat-Cutomat 2000. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe important point is that the machine still has \u003cstrong\u003eautomatic roller-gap reduction\u003c\/strong\u003e, even though its operator interface isn't a touchscreen.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003ePower\u003c\/h1\u003e\n\u003cp\u003eRONDO specifies:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e1.5 kVA \/ 0.9 kW\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003efor the SSO 687 C. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat's approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e1.2 horsepower\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003efor the 0.9-kW motor rating.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eElectrical supply\u003c\/h1\u003e\n\u003cp\u003eThis is particularly important if you're buying a \u003cstrong\u003enew machine for the United States\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eRONDO's documentation lists the Automat 2000 SSO 687 C for several three-phase configurations, including:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e200 V, 3-phase, 50\/60 Hz\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e220 V, 3-phase, 50\/60 Hz\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e230 V, 3-phase, 50\/60 Hz\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e400 V, 3-phase, 50 Hz\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e420 V, 3-phase, 50 Hz\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe exact electrical configuration should therefore be specified when ordering. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThere are also dealer specifications for a \u003cstrong\u003e220-V, 60-Hz, 3-phase\u003c\/strong\u003e configuration, which is especially relevant to North American installations. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWeight\u003c\/h1\u003e\n\u003cp\u003eRONDO's current documentation lists:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e584 lb\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003efor the SSO 687 C without the optional flour duster.\u003c\/p\u003e\n\u003cp\u003eThe installation manual lists approximately \u003cstrong\u003e584 lb without the flour duster\u003c\/strong\u003e and about \u003cstrong\u003e628 lb with the flour duster\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSo for planning shipping\/handling, I'd budget around:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e600–630 lb\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003edepending on configuration and packaging.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eDough capacity\u003c\/h1\u003e\n\u003cp\u003eOne dealer specification for the SSO 687 C gives a recommended dough-block weight of approximately:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e13–27.6 lb\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eThat's the conversion of \u003cstrong\u003e6–12.5 kg\u003c\/strong\u003e. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003eWorking footprint\u003c\/h1\u003e\n\u003cp\u003eFor a bakery layout, these are the numbers I'd use:\u003c\/p\u003e\n\u003ch3\u003eSSO 687 C\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWorking:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e60.0 × 155.5 inches\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5 ft × 12 ft 11.5 in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eResting\/folded:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e47.8 × 70.9 inches\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3 ft 11.8 in × 5 ft 10.9 in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe difference is substantial, and it's one of the machine's major space-saving features. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e687 C vs. 685 C\u003c\/h1\u003e\n\u003cp\u003eSince you've been looking at both, this is probably the most useful comparison:\u003c\/p\u003e\n\u003cdiv class=\"group TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\"\u003eSpecification\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003e\u003cstrong\u003eSSO 685 C\u003c\/strong\u003e\u003c\/th\u003e\n\u003cth class=\"last:pe-10\"\u003e\u003cstrong\u003eSSO 687 C\u003c\/strong\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoller length\u003c\/td\u003e\n\u003ctd\u003e26.0 in\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e26.0 in\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTable width\u003c\/td\u003e\n\u003ctd\u003e25.6 in\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e25.6 in\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConveyor width\u003c\/td\u003e\n\u003ctd\u003e25.2 in\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e25.2 in\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoller gap\u003c\/td\u003e\n\u003ctd\u003e0.020–1.77 in\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e0.020–1.77 in\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOutfeed speed\u003c\/td\u003e\n\u003ctd\u003e118 ft\/min\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e118 ft\/min\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic gap reduction\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eYes\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCutting speed\u003c\/td\u003e\n\u003ctd\u003eVariable\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eVariable\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWorking length\u003c\/td\u003e\n\u003ctd\u003e~143.7 in\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e~155.5 in\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWorking floor width\u003c\/td\u003e\n\u003ctd\u003e~47.8 in\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e~47.8 in\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRated power\u003c\/td\u003e\n\u003ctd\u003e0.9 kW\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e0.9 kW\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e~573 lb\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e~584 lb\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlour duster\u003c\/td\u003e\n\u003ctd\u003eOptional\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eOptional\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAutomatic reeler\u003c\/td\u003e\n\u003ctd\u003eNo\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eNo\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThe \u003cstrong\u003e687 C essentially gives you a longer production path\u003c\/strong\u003e while retaining the same basic 26-inch roller\/25-inch conveyor system. RONDO's specifications show the 685 C at 3,650 mm overall working length and the 687 C at 3,950 mm. \u003cspan class=\"contents\"\u003e\u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThat's about:\u003c\/p\u003e\n\u003ch3\u003e\u003cspan role=\"text\"\u003e\u003cstrong\u003e11.8 inches more working length\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003efor the 687 C.\u003c\/p\u003e","brand":"Rondo","offers":[{"title":"Default Title","offer_id":48241990566118,"sku":"687 C","price":60975.52,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/0a253282f578274237791b5f4ebc91b4.webp?v=1787685573","url":"https:\/\/www.donut-equipment.com\/products\/sso-685c-automat-cutomat-sheets-and-cuts-donuts-and-other-pastries-copy","provider":"Donut-Equipment.com","version":"1.0","type":"link"}