{"product_id":"comstock-castle-2f330-12-72-gas-restaurant-range-10-open-burners-12-hot-plate-2-standard-ovens-stainless-steel-front-320-000-btu","title":"Comstock-Castle 2F330-12 72\" Gas Restaurant Range, 10 Open Burners, 12\" Hot Plate, 2 Standard Ovens, Stainless Steel Front, 320,000 BTU","description":"\u003ch2 data-section-id=\"41tnz7\" data-start=\"0\" data-end=\"138\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-12 72\" Gas Restaurant Range, 10 Open Burners, 12\" Hot Plate, 2 Standard Ovens, Stainless Steel Front, 320,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"140\" data-end=\"651\"\u003eHandle demanding cooking tasks with confidence using the Comstock-Castle 2F330-12 Gas Restaurant Range. Built for restaurants, diners, hotels, cafeterias, and other high-volume commercial kitchens, this versatile 72-inch range combines ten powerful open burners, a heavy-duty hot plate, and two spacious standard ovens to provide exceptional flexibility for preparing a wide variety of menu items. Its durable construction and high-performance design make it an excellent choice for busy foodservice operations.\u003c\/p\u003e\n\u003cp data-start=\"653\" data-end=\"1211\"\u003eThe cooktop features ten 24,000 BTU star burners that provide rapid heat-up times and consistent cooking performance. Heavy-duty 12\" square cast iron grates offer outstanding durability while supporting everything from small saucepans to large stock pots. A 12-inch hot plate with a 3\/4-inch thick polished cooking surface expands your cooking options, making it ideal for preparing pancakes, eggs, burgers, grilled sandwiches, and other breakfast or lunch favorites. Manual controls provide precise temperature adjustment for dependable cooking performance.\u003c\/p\u003e\n\u003cp data-start=\"1213\" data-end=\"1829\"\u003eBeneath the cooktop are two extra-wide 31-inch standard ovens, each equipped with an adjustable oven rack featuring three rack positions for versatile baking and roasting applications. Enamel-lined oven bottoms and door interiors simplify cleaning while improving durability. The stainless steel front and heavy-duty stainless steel legs are built to withstand the demands of commercial kitchens, while the integrated high shelf provides convenient storage space for frequently used cookware and supplies. Delivering a total of 320,000 BTU, the 2F330-12 provides the power needed for continuous, high-volume cooking.\u003c\/p\u003e\n\u003cp data-start=\"1831\" data-end=\"1847\"\u003e\u003cstrong data-start=\"1831\" data-end=\"1847\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1849\" data-end=\"2500\"\u003e\n\u003cli data-section-id=\"x24yj7\" data-start=\"1849\" data-end=\"1882\"\u003eCommercial gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"1msj3y5\" data-start=\"1883\" data-end=\"1929\"\u003eTen high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"qmilcj\" data-start=\"1930\" data-end=\"1970\"\u003eHeavy-duty 12\" square cast iron grates\u003c\/li\u003e\n\u003cli data-section-id=\"1ekxpwe\" data-start=\"1971\" data-end=\"2018\"\u003e12\" hot plate with 3\/4\" thick cooking surface\u003c\/li\u003e\n\u003cli data-section-id=\"tumbr9\" data-start=\"2019\" data-end=\"2071\"\u003eManual controls for precise temperature adjustment\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"2072\" data-end=\"2107\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2108\" data-end=\"2169\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"12hnj0b\" data-start=\"2170\" data-end=\"2240\"\u003eEnamel-lined oven bottoms and doors for durability and easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"1w7d666\" data-start=\"2241\" data-end=\"2287\"\u003eIntegrated high shelf for additional storage\u003c\/li\u003e\n\u003cli data-section-id=\"12x43ni\" data-start=\"2288\" data-end=\"2332\"\u003eDurable stainless steel front construction\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2333\" data-end=\"2366\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"1gnhk5u\" data-start=\"2367\" data-end=\"2396\"\u003eTotal output of 320,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"1gpqzq8\" data-start=\"2397\" data-end=\"2473\"\u003eIdeal for sautéing, boiling, frying, baking, roasting, and griddle cooking\u003c\/li\u003e\n\u003cli data-section-id=\"3avlz\" data-start=\"2474\" data-end=\"2500\"\u003eNSF and cETLus certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2502\" data-end=\"2520\"\u003e\u003cstrong data-start=\"2502\" data-end=\"2520\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2522\" data-end=\"3063\"\u003e\n\u003cli data-section-id=\"bj91qv\" data-start=\"2522\" data-end=\"2539\"\u003eModel: 2F330-12\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2540\" data-end=\"2552\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2553\" data-end=\"2585\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2586\" data-end=\"2603\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"1vbhnoy\" data-start=\"2604\" data-end=\"2637\"\u003eOpen Burners: (10) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2638\" data-end=\"2670\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"15tu1ka\" data-start=\"2671\" data-end=\"2693\"\u003eHot Plate Width: 12\"\u003c\/li\u003e\n\u003cli data-section-id=\"nprsz5\" data-start=\"2694\" data-end=\"2721\"\u003eHot Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2722\" data-end=\"2762\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"2763\" data-end=\"2780\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2781\" data-end=\"2823\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"2824\" data-end=\"2852\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2853\" data-end=\"2871\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"xxp8n1\" data-start=\"2872\" data-end=\"2896\"\u003eTotal BTU: 320,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"2897\" data-end=\"2924\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1x7j7r\" data-start=\"2925\" data-end=\"2971\"\u003eOven Interior: Enamel Bottom and Door Lining\u003c\/li\u003e\n\u003cli data-section-id=\"bayqnh\" data-start=\"2972\" data-end=\"3009\"\u003eFront Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"3010\" data-end=\"3033\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"hj4q1i\" data-start=\"3034\" data-end=\"3063\"\u003eCertifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3065\" data-end=\"3077\"\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3079\" data-end=\"3108\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3110\" data-end=\"3149\"\u003e\u003cstrong data-start=\"3110\" data-end=\"3149\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3151\" data-end=\"3644\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eEquip your kitchen with the versatility and performance of the Comstock-Castle 2F330-12 Gas Restaurant Range. Featuring ten powerful open burners, a heavy-duty hot plate, two spacious ovens, and rugged stainless steel construction, this range is built to keep pace with the demands of busy commercial foodservice operations. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48028231762150,"sku":"2F330-12","price":12994.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-12-range-72-restaurant-gas-20250807145514554.png?v=1784580481","url":"https:\/\/www.donut-equipment.com\/products\/comstock-castle-2f330-12-72-gas-restaurant-range-10-open-burners-12-hot-plate-2-standard-ovens-stainless-steel-front-320-000-btu","provider":"Donut-Equipment.com","version":"1.0","type":"link"}