{"title":"Gas Ranges","description":null,"products":[{"product_id":"comstock-castle-2csp18-18-gas-stock-pot-range-cabinet-base-cast-iron-grates-stainless-steel-construction-180-000-220-000-btu","title":"Comstock-Castle 2CSP18 18\" Gas Stock Pot Range, Cabinet Base, Cast Iron Grates, Stainless Steel Construction, 180,000–220,000 BTU","description":"\u003ch2 data-section-id=\"janint\" data-start=\"0\" data-end=\"132\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2CSP18 18\" Gas Stock Pot Range, Cabinet Base, Cast Iron Grates, Stainless Steel Construction, 180,000–220,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"134\" data-end=\"642\"\u003ePower through high-volume cooking with the Comstock-Castle 2CSP18 Gas Stock Pot Range. Designed for restaurants, catering operations, commissaries, soup kitchens, and other demanding commercial foodservice environments, this heavy-duty stock pot range provides exceptional heating power for preparing soups, stocks, sauces, chili, seafood boils, and other large-batch recipes. Its compact footprint and rugged construction make it an ideal addition to kitchens where efficiency and performance are essential.\u003c\/p\u003e\n\u003cp data-start=\"644\" data-end=\"1458\"\u003eThe 2CSP18 is equipped with two powerful double-ring venturi cast iron burners that produce between 180,000 and 220,000 BTU of total cooking power, delivering rapid heat-up times and excellent temperature consistency for large stock pots. Individual manual controls for each burner allow operators to independently adjust heat output for greater cooking flexibility. Heavy-duty cast iron top grates provide outstanding durability while evenly supporting heavy cookware and promoting efficient heat transfer. The open-front cabinet base offers convenient storage for stock pots, cookware, and kitchen essentials, helping maximize workspace organization. Finished with a durable stainless steel exterior, this commercial range is built to withstand the rigors of daily use while remaining easy to clean and maintain.\u003c\/p\u003e\n\u003cp data-start=\"1460\" data-end=\"1476\"\u003e\u003cstrong data-start=\"1460\" data-end=\"1476\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1478\" data-end=\"1968\"\u003e\n\u003cli data-section-id=\"x8xyfp\" data-start=\"1478\" data-end=\"1510\"\u003eCommercial gas stock pot range\u003c\/li\u003e\n\u003cli data-section-id=\"16q0n2j\" data-start=\"1511\" data-end=\"1565\"\u003eTwo heavy-duty double-ring venturi cast iron burners\u003c\/li\u003e\n\u003cli data-section-id=\"1u1tb45\" data-start=\"1566\" data-end=\"1603\"\u003eTotal output of 180,000–220,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"m96tqf\" data-start=\"1604\" data-end=\"1648\"\u003eIndividual manual controls for each burner\u003c\/li\u003e\n\u003cli data-section-id=\"m5nxav\" data-start=\"1649\" data-end=\"1706\"\u003eHeavy-duty cast iron top grates for superior durability\u003c\/li\u003e\n\u003cli data-section-id=\"o36x08\" data-start=\"1707\" data-end=\"1755\"\u003eOpen-front cabinet base for convenient storage\u003c\/li\u003e\n\u003cli data-section-id=\"j728ol\" data-start=\"1756\" data-end=\"1803\"\u003eDurable stainless steel exterior construction\u003c\/li\u003e\n\u003cli data-section-id=\"1n5t5sn\" data-start=\"1804\" data-end=\"1860\"\u003eCompact 18\" footprint conserves valuable kitchen space\u003c\/li\u003e\n\u003cli data-section-id=\"o3maak\" data-start=\"1861\" data-end=\"1934\"\u003eIdeal for soups, stocks, sauces, seafood boils, and large-batch cooking\u003c\/li\u003e\n\u003cli data-section-id=\"jq0nz0\" data-start=\"1935\" data-end=\"1952\"\u003eMade in the USA\u003c\/li\u003e\n\u003cli data-section-id=\"l3gqc4\" data-start=\"1953\" data-end=\"1968\"\u003eNSF certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1970\" data-end=\"1988\"\u003e\u003cstrong data-start=\"1970\" data-end=\"1988\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1990\" data-end=\"2346\"\u003e\n\u003cli data-section-id=\"f47p3a\" data-start=\"1990\" data-end=\"2005\"\u003eModel: 2CSP18\u003c\/li\u003e\n\u003cli data-section-id=\"1qeu1a7\" data-start=\"2006\" data-end=\"2018\"\u003eWidth: 18\"\u003c\/li\u003e\n\u003cli data-section-id=\"atm7kl\" data-start=\"2019\" data-end=\"2050\"\u003eProduct Type: Stock Pot Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2051\" data-end=\"2068\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"5xk8s0\" data-start=\"2069\" data-end=\"2134\"\u003eBurner Configuration: (2) Double-Ring Venturi Cast Iron Burners\u003c\/li\u003e\n\u003cli data-section-id=\"1j0hbai\" data-start=\"2135\" data-end=\"2167\"\u003eTotal BTU: 180,000–220,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2168\" data-end=\"2186\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"5ceii0\" data-start=\"2187\" data-end=\"2217\"\u003eBase Type: Open Cabinet Base\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"2218\" data-end=\"2245\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1aodkau\" data-start=\"2246\" data-end=\"2286\"\u003eExterior Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1dx1dbv\" data-start=\"2287\" data-end=\"2324\"\u003eCountry of Manufacture: Made in USA\u003c\/li\u003e\n\u003cli data-section-id=\"h64eci\" data-start=\"2325\" data-end=\"2346\"\u003eCertifications: NSF\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2348\" data-end=\"2360\"\u003e\u003cstrong data-start=\"2348\" data-end=\"2360\"\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2362\" data-end=\"2391\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2393\" data-end=\"2432\"\u003e\u003cstrong data-start=\"2393\" data-end=\"2432\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2434\" data-end=\"2919\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eEquip your commercial kitchen with the power and reliability of the Comstock-Castle 2CSP18 Gas Stock Pot Range. Featuring high-output burners, durable cast iron construction, convenient cabinet storage, and a heavy-duty stainless steel exterior, this range is built to handle the most demanding cooking applications. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48009197519078,"sku":"2CSP18","price":2907.27,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2csp18-range-stock-pot-gas-20250807145513936.png?v=1784313388"},{"product_id":"comstock-castle-2csp36-36-gas-stock-pot-range-cabinet-base-cast-iron-grates-stainless-steel-construction-440-000-btu","title":"Comstock-Castle 2CSP36 36\" Gas Stock Pot Range, Cabinet Base, Cast Iron Grates, Stainless Steel Construction, 440,000 BTU","description":"\u003ch2 data-section-id=\"fm214f\" data-start=\"0\" data-end=\"124\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2CSP36 36\" Gas Stock Pot Range, Cabinet Base, Cast Iron Grates, Stainless Steel Construction, 440,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"126\" data-end=\"654\"\u003eMaximize cooking power and production capacity with the Comstock-Castle 2CSP36 Gas Stock Pot Range. Engineered for restaurants, catering operations, commissaries, institutional kitchens, and other high-volume foodservice environments, this heavy-duty stock pot range delivers exceptional performance for preparing soups, stocks, sauces, pasta, seafood boils, and other large-batch recipes. Its spacious 36-inch design and high-output burners make it an ideal solution for kitchens that demand speed, efficiency, and reliability.\u003c\/p\u003e\n\u003cp data-start=\"656\" data-end=\"1444\"\u003eThe 2CSP36 features four heavy-duty double-ring venturi cast iron burners that generate an impressive 440,000 BTU of total heating power, providing rapid heat-up times and consistent cooking performance. Individual manual controls for each burner allow operators to independently adjust heat levels, making it easy to prepare multiple recipes simultaneously. Heavy-duty cast iron top grates provide superior durability while securely supporting large stock pots and promoting even heat transfer. The open-front cabinet base offers convenient storage for cookware and kitchen essentials, helping keep busy workspaces organized. Finished with a durable stainless steel exterior, this commercial range is built to withstand years of heavy-duty use while remaining easy to clean and maintain.\u003c\/p\u003e\n\u003cp data-start=\"1446\" data-end=\"1462\"\u003e\u003cstrong data-start=\"1446\" data-end=\"1462\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1464\" data-end=\"1943\"\u003e\n\u003cli data-section-id=\"x8xyfp\" data-start=\"1464\" data-end=\"1496\"\u003eCommercial gas stock pot range\u003c\/li\u003e\n\u003cli data-section-id=\"d7lxk9\" data-start=\"1497\" data-end=\"1552\"\u003eFour heavy-duty double-ring venturi cast iron burners\u003c\/li\u003e\n\u003cli data-section-id=\"11q1jyr\" data-start=\"1553\" data-end=\"1582\"\u003eTotal output of 440,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"m96tqf\" data-start=\"1583\" data-end=\"1627\"\u003eIndividual manual controls for each burner\u003c\/li\u003e\n\u003cli data-section-id=\"m5nxav\" data-start=\"1628\" data-end=\"1685\"\u003eHeavy-duty cast iron top grates for superior durability\u003c\/li\u003e\n\u003cli data-section-id=\"o36x08\" data-start=\"1686\" data-end=\"1734\"\u003eOpen-front cabinet base for convenient storage\u003c\/li\u003e\n\u003cli data-section-id=\"j728ol\" data-start=\"1735\" data-end=\"1782\"\u003eDurable stainless steel exterior construction\u003c\/li\u003e\n\u003cli data-section-id=\"1soerb8\" data-start=\"1783\" data-end=\"1828\"\u003eSpacious 36\" design for high-volume cooking\u003c\/li\u003e\n\u003cli data-section-id=\"1rr9skn\" data-start=\"1829\" data-end=\"1909\"\u003eIdeal for soups, stocks, sauces, pasta, seafood boils, and large-batch cooking\u003c\/li\u003e\n\u003cli data-section-id=\"jq0nz0\" data-start=\"1910\" data-end=\"1927\"\u003eMade in the USA\u003c\/li\u003e\n\u003cli data-section-id=\"l3gqc4\" data-start=\"1928\" data-end=\"1943\"\u003eNSF certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1945\" data-end=\"1963\"\u003e\u003cstrong data-start=\"1945\" data-end=\"1963\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1965\" data-end=\"2313\"\u003e\n\u003cli data-section-id=\"f47p1m\" data-start=\"1965\" data-end=\"1980\"\u003eModel: 2CSP36\u003c\/li\u003e\n\u003cli data-section-id=\"1qeu2lv\" data-start=\"1981\" data-end=\"1993\"\u003eWidth: 36\"\u003c\/li\u003e\n\u003cli data-section-id=\"atm7kl\" data-start=\"1994\" data-end=\"2025\"\u003eProduct Type: Stock Pot Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2026\" data-end=\"2043\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"8jyiwm\" data-start=\"2044\" data-end=\"2109\"\u003eBurner Configuration: (4) Double-Ring Venturi Cast Iron Burners\u003c\/li\u003e\n\u003cli data-section-id=\"qdj918\" data-start=\"2110\" data-end=\"2134\"\u003eTotal BTU: 440,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2135\" data-end=\"2153\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"5ceii0\" data-start=\"2154\" data-end=\"2184\"\u003eBase Type: Open Cabinet Base\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"2185\" data-end=\"2212\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1aodkau\" data-start=\"2213\" data-end=\"2253\"\u003eExterior Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1dx1dbv\" data-start=\"2254\" data-end=\"2291\"\u003eCountry of Manufacture: Made in USA\u003c\/li\u003e\n\u003cli data-section-id=\"h64eci\" data-start=\"2292\" data-end=\"2313\"\u003eCertifications: NSF\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2315\" data-end=\"2327\"\u003e\u003cstrong data-start=\"2315\" data-end=\"2327\"\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2329\" data-end=\"2358\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2360\" data-end=\"2399\"\u003e\u003cstrong data-start=\"2360\" data-end=\"2399\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2401\" data-end=\"2911\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eTake on the most demanding cooking applications with the Comstock-Castle 2CSP36 Gas Stock Pot Range. Featuring four high-output burners, rugged cast iron construction, convenient cabinet storage, and a durable stainless steel exterior, this commercial stock pot range is built to deliver dependable performance in busy professional kitchens. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48009208070374,"sku":"2CSP36","price":5695.53,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2csp36-range-stock-pot-gas-20250807145513992.png?v=1784316705"},{"product_id":"comstock-castle-2csp54-54-gas-stock-pot-range-cabinet-base-cast-iron-grates-stainless-steel-construction-660-000-btu","title":"Comstock-Castle 2CSP54 54\" Gas Stock Pot Range, Cabinet Base, Cast Iron Grates, Stainless Steel Construction, 660,000 BTU","description":"\u003ch2 data-section-id=\"wiszxr\" data-start=\"0\" data-end=\"124\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2CSP54 54\" Gas Stock Pot Range, Cabinet Base, Cast Iron Grates, Stainless Steel Construction, 660,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"126\" data-end=\"668\"\u003eHandle the demands of high-volume commercial cooking with the Comstock-Castle 2CSP54 Gas Stock Pot Range. Designed for restaurants, catering operations, institutional kitchens, commissaries, and other busy foodservice environments, this heavy-duty stock pot range delivers exceptional heating power and cooking capacity for soups, stocks, sauces, pasta, seafood boils, and other large-batch recipes. Its expansive 54-inch cooking surface allows multiple stock pots to be used simultaneously, helping maximize productivity during peak service.\u003c\/p\u003e\n\u003cp data-start=\"670\" data-end=\"1528\"\u003eThe 2CSP54 is equipped with six heavy-duty double-ring venturi cast iron burners that produce an impressive 660,000 BTU of total heating power, providing rapid heat-up times and dependable performance for demanding cooking applications. Individual manual controls for each burner allow operators to independently regulate heat output, offering excellent flexibility when preparing multiple recipes at once. Heavy-duty cast iron top grates securely support large stock pots while promoting even heat distribution and long-lasting durability. The open-front cabinet base provides convenient storage for cookware, stock pots, and kitchen essentials, helping keep workstations organized and efficient. Finished with a rugged stainless steel exterior, this commercial range is built to withstand years of heavy-duty use while remaining easy to clean and maintain.\u003c\/p\u003e\n\u003cp data-start=\"1530\" data-end=\"1546\"\u003e\u003cstrong data-start=\"1530\" data-end=\"1546\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1548\" data-end=\"2026\"\u003e\n\u003cli data-section-id=\"x8xyfp\" data-start=\"1548\" data-end=\"1580\"\u003eCommercial gas stock pot range\u003c\/li\u003e\n\u003cli data-section-id=\"1hz54hx\" data-start=\"1581\" data-end=\"1635\"\u003eSix heavy-duty double-ring venturi cast iron burners\u003c\/li\u003e\n\u003cli data-section-id=\"12gcf83\" data-start=\"1636\" data-end=\"1665\"\u003eTotal output of 660,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"m96tqf\" data-start=\"1666\" data-end=\"1710\"\u003eIndividual manual controls for each burner\u003c\/li\u003e\n\u003cli data-section-id=\"m5nxav\" data-start=\"1711\" data-end=\"1768\"\u003eHeavy-duty cast iron top grates for superior durability\u003c\/li\u003e\n\u003cli data-section-id=\"o36x08\" data-start=\"1769\" data-end=\"1817\"\u003eOpen-front cabinet base for convenient storage\u003c\/li\u003e\n\u003cli data-section-id=\"j728ol\" data-start=\"1818\" data-end=\"1865\"\u003eDurable stainless steel exterior construction\u003c\/li\u003e\n\u003cli data-section-id=\"i31zwg\" data-start=\"1866\" data-end=\"1911\"\u003eSpacious 54\" design for high-volume cooking\u003c\/li\u003e\n\u003cli data-section-id=\"1rr9skn\" data-start=\"1912\" data-end=\"1992\"\u003eIdeal for soups, stocks, sauces, pasta, seafood boils, and large-batch cooking\u003c\/li\u003e\n\u003cli data-section-id=\"jq0nz0\" data-start=\"1993\" data-end=\"2010\"\u003eMade in the USA\u003c\/li\u003e\n\u003cli data-section-id=\"l3gqc4\" data-start=\"2011\" data-end=\"2026\"\u003eNSF certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2028\" data-end=\"2046\"\u003e\u003cstrong data-start=\"2028\" data-end=\"2046\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2048\" data-end=\"2396\"\u003e\n\u003cli data-section-id=\"f47ozy\" data-start=\"2048\" data-end=\"2063\"\u003eModel: 2CSP54\u003c\/li\u003e\n\u003cli data-section-id=\"1qetxtj\" data-start=\"2064\" data-end=\"2076\"\u003eWidth: 54\"\u003c\/li\u003e\n\u003cli data-section-id=\"atm7kl\" data-start=\"2077\" data-end=\"2108\"\u003eProduct Type: Stock Pot Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2109\" data-end=\"2126\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"1plvzec\" data-start=\"2127\" data-end=\"2192\"\u003eBurner Configuration: (6) Double-Ring Venturi Cast Iron Burners\u003c\/li\u003e\n\u003cli data-section-id=\"pn8dks\" data-start=\"2193\" data-end=\"2217\"\u003eTotal BTU: 660,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2218\" data-end=\"2236\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"5ceii0\" data-start=\"2237\" data-end=\"2267\"\u003eBase Type: Open Cabinet Base\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"2268\" data-end=\"2295\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1aodkau\" data-start=\"2296\" data-end=\"2336\"\u003eExterior Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1dx1dbv\" data-start=\"2337\" data-end=\"2374\"\u003eCountry of Manufacture: Made in USA\u003c\/li\u003e\n\u003cli data-section-id=\"h64eci\" data-start=\"2375\" data-end=\"2396\"\u003eCertifications: NSF\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2398\" data-end=\"2410\"\u003e\u003cstrong data-start=\"2398\" data-end=\"2410\"\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2412\" data-end=\"2441\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2443\" data-end=\"2482\"\u003e\u003cstrong data-start=\"2443\" data-end=\"2482\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2484\" data-end=\"3002\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eEquip your commercial kitchen with the exceptional power and capacity of the Comstock-Castle 2CSP54 Gas Stock Pot Range. Featuring six high-output burners, heavy-duty cast iron construction, convenient cabinet storage, and a durable stainless steel exterior, this stock pot range is built to keep pace with the most demanding foodservice operations. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48009318957286,"sku":"2CSP54","price":8494.72,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2csp54-range-stock-pot-gas-20250807145514124.jpg?v=1784321253"},{"product_id":"comstock-castle-2f330-72-gas-restaurant-range-12-open-burners-2-standard-ovens-cast-iron-grates-stainless-steel-front-384-000-btu","title":"Comstock-Castle 2F330 72\" Gas Restaurant Range, 12 Open Burners, 2 Standard Ovens, Cast Iron Grates, Stainless Steel Front, 384,000 BTU","description":"\u003ch2 data-section-id=\"jrcrna\" data-start=\"0\" data-end=\"138\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330 72\" Gas Restaurant Range, 12 Open Burners, 2 Standard Ovens, Cast Iron Grates, Stainless Steel Front, 384,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"140\" data-end=\"569\"\u003ePower your commercial kitchen with the exceptional cooking capacity of the Comstock-Castle 2F330 Gas Restaurant Range. Built for restaurants, hotels, cafeterias, catering kitchens, and other high-volume foodservice operations, this heavy-duty 72-inch range combines twelve high-output open burners with two spacious standard ovens, allowing chefs to prepare multiple menu items simultaneously while maximizing kitchen efficiency.\u003c\/p\u003e\n\u003cp data-start=\"571\" data-end=\"1521\"\u003eThe cooktop features twelve 24,000 BTU star burners engineered to deliver fast heat-up times and even cooking performance. Heavy-duty 12\" square cast iron grates provide outstanding durability while securely supporting cookware of various sizes. Below the cooktop, two extra-wide 31-inch standard ovens provide additional versatility for baking, roasting, and finishing dishes. Each oven is equipped with an enamel-lined bottom and door for improved durability and easier cleaning, along with one adjustable oven rack featuring three rack positions to accommodate a variety of cooking applications. Constructed with a rugged stainless steel front and supported by durable stainless steel legs, the 2F330 is designed to withstand the demands of busy commercial kitchens while maintaining a professional appearance. Delivering an impressive total of 384,000 BTU, this range provides the power and reliability needed for continuous, high-volume cooking.\u003c\/p\u003e\n\u003cp data-start=\"1523\" data-end=\"1539\"\u003e\u003cstrong data-start=\"1523\" data-end=\"1539\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1541\" data-end=\"2117\"\u003e\n\u003cli data-section-id=\"x24yj7\" data-start=\"1541\" data-end=\"1574\"\u003eCommercial gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"1c59t7f\" data-start=\"1575\" data-end=\"1624\"\u003eTwelve high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"qmilcj\" data-start=\"1625\" data-end=\"1665\"\u003eHeavy-duty 12\" square cast iron grates\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"1666\" data-end=\"1701\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"1702\" data-end=\"1763\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"12hnj0b\" data-start=\"1764\" data-end=\"1834\"\u003eEnamel-lined oven bottoms and doors for durability and easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"1xaorks\" data-start=\"1835\" data-end=\"1864\"\u003eTotal output of 384,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"pkw0jl\" data-start=\"1865\" data-end=\"1927\"\u003eStainless steel front for long-lasting commercial durability\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"1928\" data-end=\"1961\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"10evwmp\" data-start=\"1962\" data-end=\"2021\"\u003eIdeal for sautéing, boiling, frying, baking, and roasting\u003c\/li\u003e\n\u003cli data-section-id=\"13kzxtx\" data-start=\"2022\" data-end=\"2090\"\u003eBuilt for restaurants, hotels, cafeterias, and commercial kitchens\u003c\/li\u003e\n\u003cli data-section-id=\"3avlz\" data-start=\"2091\" data-end=\"2117\"\u003eNSF and cETLus certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2119\" data-end=\"2137\"\u003e\u003cstrong data-start=\"2119\" data-end=\"2137\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2139\" data-end=\"2602\"\u003e\n\u003cli data-section-id=\"1g4603d\" data-start=\"2139\" data-end=\"2153\"\u003eModel: 2F330\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2154\" data-end=\"2166\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2167\" data-end=\"2199\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2200\" data-end=\"2217\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"1ywtj9c\" data-start=\"2218\" data-end=\"2246\"\u003eNumber of Open Burners: 12\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2247\" data-end=\"2279\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2280\" data-end=\"2320\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"2321\" data-end=\"2338\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2339\" data-end=\"2381\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"2382\" data-end=\"2410\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"hai10z\" data-start=\"2411\" data-end=\"2435\"\u003eTotal BTU: 384,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"2436\" data-end=\"2463\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1x7j7r\" data-start=\"2464\" data-end=\"2510\"\u003eOven Interior: Enamel Bottom and Door Lining\u003c\/li\u003e\n\u003cli data-section-id=\"bayqnh\" data-start=\"2511\" data-end=\"2548\"\u003eFront Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"2549\" data-end=\"2572\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"hj4q1i\" data-start=\"2573\" data-end=\"2602\"\u003eCertifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2604\" data-end=\"2616\"\u003e\u003cstrong data-start=\"2604\" data-end=\"2616\"\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2618\" data-end=\"2647\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2649\" data-end=\"2688\"\u003e\u003cstrong data-start=\"2649\" data-end=\"2688\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2690\" data-end=\"3193\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eEquip your kitchen with the power and versatility of the Comstock-Castle 2F330 Gas Restaurant Range. Featuring twelve high-output burners, two spacious standard ovens, durable cast iron grates, and heavy-duty stainless steel construction, this range is built to deliver dependable performance for even the busiest commercial kitchens. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48020350271718,"sku":"2F330","price":10930.81,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-range-72-12-open-burners-20250807145514164.png?v=1784324873"},{"product_id":"comstock-castle-2f330-1-5rb-30b-72-gas-restaurant-range-4-open-burners-27-radiant-broiler-30-charbroiler-2-standard-ovens-stainless-steel-front-246-000-btu","title":"Comstock-Castle 2F330-1.5RB-30B 72\" Gas Restaurant Range, 4 Open Burners, 27\" Radiant Broiler, 30\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 246,000 BTU","description":"\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"bdac49ee-abef-4e13-b104-7e77579d6953\" dir=\"auto\" data-message-model-slug=\"gpt-5-5\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-turn-start-message=\"true\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full dark markdown-new-styling\"\u003e\n\u003ch2 data-section-id=\"j05wgb\" data-start=\"0\" data-end=\"167\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-1.5RB-30B 72\" Gas Restaurant Range, 4 Open Burners, 27\" Radiant Broiler, 30\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 246,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"169\" data-end=\"671\"\u003eExpand your kitchen's cooking capabilities with the Comstock-Castle 2F330-1.5RB-30B Gas Restaurant Range. Designed for busy restaurants, steakhouses, diners, hotels, and commercial kitchens, this versatile 72-inch range combines powerful open burners, a radiant broiler, a charbroiler, and two standard ovens into one efficient cooking station. Its multi-function design allows chefs to grill, broil, sear, sauté, bake, and roast simultaneously, helping maximize productivity during peak service hours.\u003c\/p\u003e\n\u003cp data-start=\"673\" data-end=\"1198\"\u003eThe cooktop features four high-output 24,000 BTU star burners with heavy-duty 12\" square cast iron grates that provide excellent heat distribution and dependable durability. A spacious 27\" x 18\" radiant broiler delivers intense, even heat for finishing steaks, seafood, burgers, and other grilled favorites, while the 30\" charbroiler with heavy-duty angle iron radiants creates authentic char-grilled flavor and attractive grill marks. Manual controls allow precise adjustment of each cooking section for maximum versatility.\u003c\/p\u003e\n\u003cp data-start=\"1200\" data-end=\"1680\"\u003eBelow the cooking surface are two extra-wide standard ovens, each equipped with one adjustable oven rack featuring three rack positions to accommodate baking, roasting, and warming applications. The stainless steel front, heavy-duty construction, and stainless steel legs provide long-lasting durability while maintaining a clean, professional appearance. Delivering a total of 246,000 BTU, this commercial range offers the performance needed for demanding foodservice operations.\u003c\/p\u003e\n\u003cp data-start=\"1682\" data-end=\"1698\"\u003e\u003cstrong data-start=\"1682\" data-end=\"1698\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1700\" data-end=\"2270\"\u003e\n\u003cli data-section-id=\"x24yj7\" data-start=\"1700\" data-end=\"1733\"\u003eCommercial gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"s249nw\" data-start=\"1734\" data-end=\"1781\"\u003eFour high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"qmilcj\" data-start=\"1782\" data-end=\"1822\"\u003eHeavy-duty 12\" square cast iron grates\u003c\/li\u003e\n\u003cli data-section-id=\"lanrgu\" data-start=\"1823\" data-end=\"1873\"\u003e27\" x 18\" radiant broiler for high-heat broiling\u003c\/li\u003e\n\u003cli data-section-id=\"15tem0j\" data-start=\"1874\" data-end=\"1916\"\u003e30\" charbroiler with angle iron radiants\u003c\/li\u003e\n\u003cli data-section-id=\"1hlh8m3\" data-start=\"1917\" data-end=\"1977\"\u003eIndividual manual controls for precise cooking adjustments\u003c\/li\u003e\n\u003cli data-section-id=\"xl3d86\" data-start=\"1978\" data-end=\"2009\"\u003eTwo extra-wide standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2010\" data-end=\"2071\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"12x43ni\" data-start=\"2072\" data-end=\"2116\"\u003eDurable stainless steel front construction\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2117\" data-end=\"2150\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"vagb0z\" data-start=\"2151\" data-end=\"2180\"\u003eTotal output of 246,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"9zqgzx\" data-start=\"2181\" data-end=\"2254\"\u003eIdeal for grilling, broiling, sautéing, baking, roasting, and finishing\u003c\/li\u003e\n\u003cli data-section-id=\"l3gqc4\" data-start=\"2255\" data-end=\"2270\"\u003eNSF certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2272\" data-end=\"2290\"\u003e\u003cstrong data-start=\"2272\" data-end=\"2290\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2292\" data-end=\"2797\"\u003e\n\u003cli data-section-id=\"1r4v81u\" data-start=\"2292\" data-end=\"2316\"\u003eModel: 2F330-1.5RB-30B\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2317\" data-end=\"2329\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2330\" data-end=\"2362\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2363\" data-end=\"2380\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"phyxqf\" data-start=\"2381\" data-end=\"2413\"\u003eOpen Burners: (4) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2414\" data-end=\"2446\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"1i144az\" data-start=\"2447\" data-end=\"2480\"\u003eRadiant Broiler Size: 27\" x 18\"\u003c\/li\u003e\n\u003cli data-section-id=\"1qsg8gw\" data-start=\"2481\" data-end=\"2505\"\u003eCharbroiler Width: 30\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2506\" data-end=\"2546\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2547\" data-end=\"2589\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"2590\" data-end=\"2618\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2619\" data-end=\"2637\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"wt4hz0\" data-start=\"2638\" data-end=\"2662\"\u003eTotal BTU: 246,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"2663\" data-end=\"2690\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1dokg0v\" data-start=\"2691\" data-end=\"2713\"\u003eRadiants: Angle Iron\u003c\/li\u003e\n\u003cli data-section-id=\"bayqnh\" data-start=\"2714\" data-end=\"2751\"\u003eFront Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"2752\" data-end=\"2775\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"h64eci\" data-start=\"2776\" data-end=\"2797\"\u003eCertifications: NSF\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2799\" data-end=\"2811\"\u003e\u003cstrong data-start=\"2799\" data-end=\"2811\"\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2813\" data-end=\"2842\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2844\" data-end=\"2883\"\u003e\u003cstrong data-start=\"2844\" data-end=\"2883\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2885\" data-end=\"3308\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-1.5RB-30B Gas Restaurant Range combines multiple cooking stations into one powerful commercial appliance, making it an excellent solution for high-volume kitchens that require flexibility, efficiency, and dependable performance. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48020920369382,"sku":"2F330-1.5RB-30B","price":21434.16,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-1-5rb-30b-range-72-restaurant-gas-20250807145514670.png?v=1784572685"},{"product_id":"comstock-castle-2f330-12-72-gas-restaurant-range-10-open-burners-12-hot-plate-2-standard-ovens-stainless-steel-front-320-000-btu","title":"Comstock-Castle 2F330-12 72\" Gas Restaurant Range, 10 Open Burners, 12\" Hot Plate, 2 Standard Ovens, Stainless Steel Front, 320,000 BTU","description":"\u003ch2 data-section-id=\"41tnz7\" data-start=\"0\" data-end=\"138\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-12 72\" Gas Restaurant Range, 10 Open Burners, 12\" Hot Plate, 2 Standard Ovens, Stainless Steel Front, 320,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"140\" data-end=\"651\"\u003eHandle demanding cooking tasks with confidence using the Comstock-Castle 2F330-12 Gas Restaurant Range. Built for restaurants, diners, hotels, cafeterias, and other high-volume commercial kitchens, this versatile 72-inch range combines ten powerful open burners, a heavy-duty hot plate, and two spacious standard ovens to provide exceptional flexibility for preparing a wide variety of menu items. Its durable construction and high-performance design make it an excellent choice for busy foodservice operations.\u003c\/p\u003e\n\u003cp data-start=\"653\" data-end=\"1211\"\u003eThe cooktop features ten 24,000 BTU star burners that provide rapid heat-up times and consistent cooking performance. Heavy-duty 12\" square cast iron grates offer outstanding durability while supporting everything from small saucepans to large stock pots. A 12-inch hot plate with a 3\/4-inch thick polished cooking surface expands your cooking options, making it ideal for preparing pancakes, eggs, burgers, grilled sandwiches, and other breakfast or lunch favorites. Manual controls provide precise temperature adjustment for dependable cooking performance.\u003c\/p\u003e\n\u003cp data-start=\"1213\" data-end=\"1829\"\u003eBeneath the cooktop are two extra-wide 31-inch standard ovens, each equipped with an adjustable oven rack featuring three rack positions for versatile baking and roasting applications. Enamel-lined oven bottoms and door interiors simplify cleaning while improving durability. The stainless steel front and heavy-duty stainless steel legs are built to withstand the demands of commercial kitchens, while the integrated high shelf provides convenient storage space for frequently used cookware and supplies. Delivering a total of 320,000 BTU, the 2F330-12 provides the power needed for continuous, high-volume cooking.\u003c\/p\u003e\n\u003cp data-start=\"1831\" data-end=\"1847\"\u003e\u003cstrong data-start=\"1831\" data-end=\"1847\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1849\" data-end=\"2500\"\u003e\n\u003cli data-section-id=\"x24yj7\" data-start=\"1849\" data-end=\"1882\"\u003eCommercial gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"1msj3y5\" data-start=\"1883\" data-end=\"1929\"\u003eTen high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"qmilcj\" data-start=\"1930\" data-end=\"1970\"\u003eHeavy-duty 12\" square cast iron grates\u003c\/li\u003e\n\u003cli data-section-id=\"1ekxpwe\" data-start=\"1971\" data-end=\"2018\"\u003e12\" hot plate with 3\/4\" thick cooking surface\u003c\/li\u003e\n\u003cli data-section-id=\"tumbr9\" data-start=\"2019\" data-end=\"2071\"\u003eManual controls for precise temperature adjustment\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"2072\" data-end=\"2107\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2108\" data-end=\"2169\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"12hnj0b\" data-start=\"2170\" data-end=\"2240\"\u003eEnamel-lined oven bottoms and doors for durability and easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"1w7d666\" data-start=\"2241\" data-end=\"2287\"\u003eIntegrated high shelf for additional storage\u003c\/li\u003e\n\u003cli data-section-id=\"12x43ni\" data-start=\"2288\" data-end=\"2332\"\u003eDurable stainless steel front construction\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2333\" data-end=\"2366\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"1gnhk5u\" data-start=\"2367\" data-end=\"2396\"\u003eTotal output of 320,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"1gpqzq8\" data-start=\"2397\" data-end=\"2473\"\u003eIdeal for sautéing, boiling, frying, baking, roasting, and griddle cooking\u003c\/li\u003e\n\u003cli data-section-id=\"3avlz\" data-start=\"2474\" data-end=\"2500\"\u003eNSF and cETLus certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2502\" data-end=\"2520\"\u003e\u003cstrong data-start=\"2502\" data-end=\"2520\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2522\" data-end=\"3063\"\u003e\n\u003cli data-section-id=\"bj91qv\" data-start=\"2522\" data-end=\"2539\"\u003eModel: 2F330-12\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2540\" data-end=\"2552\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2553\" data-end=\"2585\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2586\" data-end=\"2603\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"1vbhnoy\" data-start=\"2604\" data-end=\"2637\"\u003eOpen Burners: (10) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2638\" data-end=\"2670\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"15tu1ka\" data-start=\"2671\" data-end=\"2693\"\u003eHot Plate Width: 12\"\u003c\/li\u003e\n\u003cli data-section-id=\"nprsz5\" data-start=\"2694\" data-end=\"2721\"\u003eHot Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2722\" data-end=\"2762\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"2763\" data-end=\"2780\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2781\" data-end=\"2823\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"2824\" data-end=\"2852\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2853\" data-end=\"2871\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"xxp8n1\" data-start=\"2872\" data-end=\"2896\"\u003eTotal BTU: 320,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"2897\" data-end=\"2924\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1x7j7r\" data-start=\"2925\" data-end=\"2971\"\u003eOven Interior: Enamel Bottom and Door Lining\u003c\/li\u003e\n\u003cli data-section-id=\"bayqnh\" data-start=\"2972\" data-end=\"3009\"\u003eFront Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"3010\" data-end=\"3033\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"hj4q1i\" data-start=\"3034\" data-end=\"3063\"\u003eCertifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3065\" data-end=\"3077\"\u003e\u003cstrong\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3079\" data-end=\"3108\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3110\" data-end=\"3149\"\u003e\u003cstrong data-start=\"3110\" data-end=\"3149\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3151\" data-end=\"3644\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eEquip your kitchen with the versatility and performance of the Comstock-Castle 2F330-12 Gas Restaurant Range. Featuring ten powerful open burners, a heavy-duty hot plate, two spacious ovens, and rugged stainless steel construction, this range is built to keep pace with the demands of busy commercial foodservice operations. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48028231762150,"sku":"2F330-12","price":12994.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-12-range-72-restaurant-gas-20250807145514554.png?v=1784580481"},{"product_id":"comstock-castle-2f330-18-1-5rb-72-gas-restaurant-range-6-open-burners-18-griddle-18-radiant-broiler-2-standard-ovens-stainless-steel-front-298-000-btu","title":"Comstock-Castle 2F330-18-1.5RB 72\" Gas Restaurant Range, 6 Open Burners, 18\" Griddle, 18\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 298,000 BTU","description":"\u003ch2 data-section-id=\"7ju3pg\" data-start=\"0\" data-end=\"162\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-18-1.5RB 72\" Gas Restaurant Range, 6 Open Burners, 18\" Griddle, 18\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 298,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"164\" data-end=\"679\"\u003eExpand your kitchen's versatility with the Comstock-Castle 2F330-18-1.5RB Gas Restaurant Range. Designed for restaurants, hotels, diners, and other high-volume commercial kitchens, this heavy-duty 72-inch range combines open burners, a griddle, a radiant broiler, and two spacious standard ovens into one efficient cooking station. Whether you're preparing breakfast, lunch, or dinner service, this all-in-one range provides the flexibility and performance needed to keep pace with demanding foodservice operations.\u003c\/p\u003e\n\u003cp data-start=\"681\" data-end=\"1272\"\u003eThe cooktop features six high-output 24,000 BTU star burners with heavy-duty 12\" square cast iron grates that deliver fast heat-up times and even heat distribution for dependable cooking results. An 18\" griddle with a 3\/4\" thick polished cooking plate is ideal for preparing pancakes, eggs, burgers, sandwiches, and other flat-top favorites, while the 18\" radiant broiler with heavy-duty angle iron radiants delivers intense, even heat for steaks, seafood, chicken, and more. Manual controls allow operators to independently adjust each cooking section for maximum flexibility and precision.\u003c\/p\u003e\n\u003cp data-start=\"1274\" data-end=\"1878\"\u003eBelow the cooking surface are two extra-wide 31-inch standard ovens that provide ample capacity for baking, roasting, and warming. Each oven includes one adjustable rack with three rack positions to accommodate a variety of cookware and menu items. Enamel-lined oven bottoms and door interiors simplify cleanup while enhancing durability. A rugged stainless steel front, heavy-duty stainless steel legs, and durable commercial construction ensure long-lasting performance in busy kitchens. Delivering a total of 298,000 BTU, the 2F330-18-1.5RB is built to provide consistent power throughout every shift.\u003c\/p\u003e\n\u003cp data-start=\"1880\" data-end=\"1896\"\u003e\u003cstrong data-start=\"1880\" data-end=\"1896\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1898\" data-end=\"2571\"\u003e\n\u003cli data-section-id=\"x24yj7\" data-start=\"1898\" data-end=\"1931\"\u003eCommercial gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"bv1vnk\" data-start=\"1932\" data-end=\"1978\"\u003eSix high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"qmilcj\" data-start=\"1979\" data-end=\"2019\"\u003eHeavy-duty 12\" square cast iron grates\u003c\/li\u003e\n\u003cli data-section-id=\"6f7hyf\" data-start=\"2020\" data-end=\"2072\"\u003e18\" griddle with 3\/4\" thick polished cooking plate\u003c\/li\u003e\n\u003cli data-section-id=\"1dcbidg\" data-start=\"2073\" data-end=\"2119\"\u003e18\" radiant broiler with angle iron radiants\u003c\/li\u003e\n\u003cli data-section-id=\"1hlh8m3\" data-start=\"2120\" data-end=\"2180\"\u003eIndividual manual controls for precise cooking adjustments\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"2181\" data-end=\"2216\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2217\" data-end=\"2278\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"12hnj0b\" data-start=\"2279\" data-end=\"2349\"\u003eEnamel-lined oven bottoms and doors for durability and easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"12x43ni\" data-start=\"2350\" data-end=\"2394\"\u003eDurable stainless steel front construction\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2395\" data-end=\"2428\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"1gjksvk\" data-start=\"2429\" data-end=\"2458\"\u003eTotal output of 298,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"oru7ur\" data-start=\"2459\" data-end=\"2538\"\u003eIdeal for sautéing, grilling, broiling, griddle cooking, baking, and roasting\u003c\/li\u003e\n\u003cli data-section-id=\"uh862i\" data-start=\"2539\" data-end=\"2571\"\u003eNSF, ETL, and cETLus certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2573\" data-end=\"2591\"\u003e\u003cstrong data-start=\"2573\" data-end=\"2591\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2593\" data-end=\"3198\"\u003e\n\u003cli data-section-id=\"p2aiwa\" data-start=\"2593\" data-end=\"2616\"\u003eModel: 2F330-18-1.5RB\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2617\" data-end=\"2629\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2630\" data-end=\"2662\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2663\" data-end=\"2680\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"1m5w4w5\" data-start=\"2681\" data-end=\"2713\"\u003eOpen Burners: (6) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2714\" data-end=\"2746\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"3mazai\" data-start=\"2747\" data-end=\"2767\"\u003eGriddle Width: 18\"\u003c\/li\u003e\n\u003cli data-section-id=\"1ulc5g7\" data-start=\"2768\" data-end=\"2799\"\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"1cm3n93\" data-start=\"2800\" data-end=\"2828\"\u003eRadiant Broiler Width: 18\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2829\" data-end=\"2869\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"2870\" data-end=\"2887\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2888\" data-end=\"2930\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"2931\" data-end=\"2959\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2960\" data-end=\"2978\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"bjzzxb\" data-start=\"2979\" data-end=\"3003\"\u003eTotal BTU: 298,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"3004\" data-end=\"3031\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1dokg0v\" data-start=\"3032\" data-end=\"3054\"\u003eRadiants: Angle Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1x7j7r\" data-start=\"3055\" data-end=\"3101\"\u003eOven Interior: Enamel Bottom and Door Lining\u003c\/li\u003e\n\u003cli data-section-id=\"bayqnh\" data-start=\"3102\" data-end=\"3139\"\u003eFront Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"3140\" data-end=\"3163\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"pzuqtj\" data-start=\"3164\" data-end=\"3198\"\u003eCertifications: NSF, ETL, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3200\" data-end=\"3212\"\u003e\u003cstrong data-start=\"3200\" data-end=\"3212\"\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3214\" data-end=\"3243\"\u003e\u003cstrong\u003e1-\u003cspan style=\"font-size: 0.875rem;\"\u003eYear Parts \u0026amp; Labor Warranty\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3214\" data-end=\"3243\"\u003e\u003cstrong data-start=\"3245\" data-end=\"3284\" style=\"font-size: 0.875rem;\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3286\" data-end=\"3797\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-18-1.5RB Gas Restaurant Range delivers the versatility and power needed for demanding commercial kitchens. Featuring six open burners, a heavy-duty griddle, a radiant broiler, and two spacious standard ovens, this all-in-one range is built to maximize efficiency and consistently produce outstanding cooking results. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48028246442214,"sku":"2F330-18-1.5RB","price":19794.72,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-18-1-5rb-range-72-6-burners-18-griddle-18-charbroiler-20250807145515003.png?v=1784654300"},{"product_id":"comstock-castle-2f330-18-2-5rb-72-gas-restaurant-range-4-open-burners-18-griddle-30-radiant-broiler-2-standard-ovens-stainless-steel-front-246-000-btu","title":"Comstock-Castle 2F330-18-2.5RB 72\" Gas Restaurant Range, 4 Open Burners, 18\" Griddle, 30\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 246,000 BTU","description":"\u003ch2 data-section-id=\"ft2xos\" data-start=\"0\" data-end=\"162\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-18-2.5RB 72\" Gas Restaurant Range, 4 Open Burners, 18\" Griddle, 30\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 246,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"164\" data-end=\"654\"\u003eMaximize cooking versatility and efficiency with the Comstock-Castle 2F330-18-2.5RB Gas Restaurant Range. Built for restaurants, steakhouses, diners, hotels, and high-volume commercial kitchens, this heavy-duty 72-inch range combines open burners, a polished griddle, a large radiant broiler, and two spacious standard ovens into one powerful workstation. Its multi-function design allows chefs to prepare a wide variety of menu items simultaneously while maximizing valuable kitchen space.\u003c\/p\u003e\n\u003cp data-start=\"656\" data-end=\"1323\"\u003eThe cooktop features four high-output 24,000 BTU star burners with durable 12\" square cast iron grates that provide fast heat-up times and even heat distribution for dependable cooking performance. An 18\" griddle with a 3\/4\" thick polished cooking plate is ideal for breakfast favorites, burgers, sandwiches, and other flat-top cooking applications. The spacious 30\" radiant broiler with heavy-duty angle iron radiants delivers intense, even heat for broiling steaks, seafood, chicken, vegetables, and more, producing authentic grilled flavor and consistent results. Individual manual controls allow precise adjustment of each cooking section for maximum flexibility.\u003c\/p\u003e\n\u003cp data-start=\"1325\" data-end=\"1970\"\u003eBelow the cooking surface are two extra-wide 31-inch standard ovens that provide generous capacity for baking, roasting, and warming. Each oven includes one adjustable rack with three rack positions to accommodate a variety of cookware and menu items. Enamel-lined oven bottoms and door interiors improve durability while making cleanup easier after busy shifts. The stainless steel front and heavy-duty stainless steel legs are built to withstand years of commercial use while maintaining a clean, professional appearance. Delivering a total of 246,000 BTU, the 2F330-18-2.5RB offers dependable performance for demanding foodservice operations.\u003c\/p\u003e\n\u003cp data-start=\"1972\" data-end=\"1988\"\u003e\u003cstrong data-start=\"1972\" data-end=\"1988\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1990\" data-end=\"2661\"\u003e\n\u003cli data-section-id=\"x24yj7\" data-start=\"1990\" data-end=\"2023\"\u003eCommercial gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"s249nw\" data-start=\"2024\" data-end=\"2071\"\u003eFour high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"qmilcj\" data-start=\"2072\" data-end=\"2112\"\u003eHeavy-duty 12\" square cast iron grates\u003c\/li\u003e\n\u003cli data-section-id=\"6f7hyf\" data-start=\"2113\" data-end=\"2165\"\u003e18\" griddle with 3\/4\" thick polished cooking plate\u003c\/li\u003e\n\u003cli data-section-id=\"1s12kni\" data-start=\"2166\" data-end=\"2212\"\u003e30\" radiant broiler with angle iron radiants\u003c\/li\u003e\n\u003cli data-section-id=\"idd9fw\" data-start=\"2213\" data-end=\"2276\"\u003eIndividual manual controls for precise temperature adjustment\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"2277\" data-end=\"2312\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2313\" data-end=\"2374\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"12hnj0b\" data-start=\"2375\" data-end=\"2445\"\u003eEnamel-lined oven bottoms and doors for durability and easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"12x43ni\" data-start=\"2446\" data-end=\"2490\"\u003eDurable stainless steel front construction\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2491\" data-end=\"2524\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"vagb0z\" data-start=\"2525\" data-end=\"2554\"\u003eTotal output of 246,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"oru7ur\" data-start=\"2555\" data-end=\"2634\"\u003eIdeal for sautéing, grilling, broiling, griddle cooking, baking, and roasting\u003c\/li\u003e\n\u003cli data-section-id=\"3avlz\" data-start=\"2635\" data-end=\"2661\"\u003eNSF and cETLus certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2663\" data-end=\"2681\"\u003e\u003cstrong data-start=\"2663\" data-end=\"2681\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2683\" data-end=\"3283\"\u003e\n\u003cli data-section-id=\"p1jm95\" data-start=\"2683\" data-end=\"2706\"\u003eModel: 2F330-18-2.5RB\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2707\" data-end=\"2719\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2720\" data-end=\"2752\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2753\" data-end=\"2770\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"phyxqf\" data-start=\"2771\" data-end=\"2803\"\u003eOpen Burners: (4) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2804\" data-end=\"2836\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"3mazai\" data-start=\"2837\" data-end=\"2857\"\u003eGriddle Width: 18\"\u003c\/li\u003e\n\u003cli data-section-id=\"1ulc5g7\" data-start=\"2858\" data-end=\"2889\"\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"1cm3p4t\" data-start=\"2890\" data-end=\"2918\"\u003eRadiant Broiler Width: 30\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2919\" data-end=\"2959\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"2960\" data-end=\"2977\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2978\" data-end=\"3020\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"3021\" data-end=\"3049\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"3050\" data-end=\"3068\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"wt4hz0\" data-start=\"3069\" data-end=\"3093\"\u003eTotal BTU: 246,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"3094\" data-end=\"3121\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1dokg0v\" data-start=\"3122\" data-end=\"3144\"\u003eRadiants: Angle Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1x7j7r\" data-start=\"3145\" data-end=\"3191\"\u003eOven Interior: Enamel Bottom and Door Lining\u003c\/li\u003e\n\u003cli data-section-id=\"bayqnh\" data-start=\"3192\" data-end=\"3229\"\u003eFront Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"3230\" data-end=\"3253\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"hj4q1i\" data-start=\"3254\" data-end=\"3283\"\u003eCertifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3285\" data-end=\"3297\"\u003e\u003cstrong data-start=\"3285\" data-end=\"3297\"\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3299\" data-end=\"3328\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3330\" data-end=\"3369\"\u003e\u003cstrong data-start=\"3330\" data-end=\"3369\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3371\" data-end=\"3888\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eUpgrade your commercial kitchen with the Comstock-Castle 2F330-18-2.5RB Gas Restaurant Range. Featuring powerful open burners, a heavy-duty griddle, an oversized radiant broiler, and two spacious ovens, this versatile range is engineered to deliver dependable performance and exceptional cooking flexibility in high-volume foodservice environments. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48028652175590,"sku":"2F330-18-2.5RB","price":21009.12,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-18-2-5rb-range-72-restaurant-gas-20250807145515417.png?v=1784658304"},{"product_id":"comstock-castle-2f330-2-5rb-30b-72-gas-restaurant-range-2-open-burners-30-radiant-broiler-30-charbroiler-2-standard-ovens-stainless-steel-front-238-000-btu","title":"Comstock-Castle 2F330-2.5RB-30B 72\" Gas Restaurant Range, 2 Open Burners, 30\" Radiant Broiler, 30\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 238,000 BTU","description":"\u003ch2 data-section-id=\"1ciqcyp\" data-start=\"0\" data-end=\"167\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-2.5RB-30B 72\" Gas Restaurant Range, 2 Open Burners, 30\" Radiant Broiler, 30\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 238,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"169\" data-end=\"688\"\u003eEquip your commercial kitchen with exceptional versatility using the Comstock-Castle 2F330-2.5RB-30B Gas Restaurant Range. Designed for restaurants, steakhouses, hotels, diners, and other high-volume foodservice operations, this heavy-duty 72-inch range combines open burners, a large radiant broiler, a charbroiler, and two spacious standard ovens into one efficient cooking system. Its flexible configuration allows chefs to grill, broil, sauté, bake, and roast simultaneously while maximizing valuable kitchen space.\u003c\/p\u003e\n\u003cp data-start=\"690\" data-end=\"1378\"\u003eThe cooktop features two high-output 24,000 BTU star burners with durable 12\" square cast iron grates that provide rapid heating and even cooking performance. A spacious 30\" radiant broiler features a 3\/4\" thick cooking plate with individual manual controls, making it ideal for broiling steaks, seafood, burgers, and other menu favorites. The integrated stainless steel mesh flame spreader promotes even heat distribution, while the convenient 24\" x 18\" storage rack beneath the broiler keeps cookware and utensils within easy reach. Completing the cooktop is a 30\" charbroiler with heavy-duty angle iron radiants that produces authentic char-grilled flavor and professional grill marks.\u003c\/p\u003e\n\u003cp data-start=\"1380\" data-end=\"2035\"\u003eBeneath the cooking surface are two extra-wide standard ovens measuring approximately 31-1\/2\" W x 21-1\/2\" D, providing generous baking and roasting capacity. Each oven includes one adjustable rack with three rack positions to accommodate a variety of cookware and menu items. Enamel-lined oven bottoms and door interiors improve durability while simplifying cleanup. The stainless steel front, 7-inch backguard, and heavy-duty stainless steel legs are built to withstand demanding commercial environments while maintaining a professional appearance. Delivering a total of 238,000 BTU, the 2F330-2.5RB-30B provides dependable performance for busy kitchens.\u003c\/p\u003e\n\u003cp data-start=\"2037\" data-end=\"2053\"\u003e\u003cstrong data-start=\"2037\" data-end=\"2053\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2055\" data-end=\"2786\"\u003e\n\u003cli data-section-id=\"x24yj7\" data-start=\"2055\" data-end=\"2088\"\u003eCommercial gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"iao4su\" data-start=\"2089\" data-end=\"2135\"\u003eTwo high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"qmilcj\" data-start=\"2136\" data-end=\"2176\"\u003eHeavy-duty 12\" square cast iron grates\u003c\/li\u003e\n\u003cli data-section-id=\"1tg6bao\" data-start=\"2177\" data-end=\"2228\"\u003e30\" radiant broiler with 3\/4\" thick cooking plate\u003c\/li\u003e\n\u003cli data-section-id=\"1i67soc\" data-start=\"2229\" data-end=\"2279\"\u003eIndividual manual controls for broiler operation\u003c\/li\u003e\n\u003cli data-section-id=\"v3xph8\" data-start=\"2280\" data-end=\"2344\"\u003eStainless steel mesh flame spreader for even heat distribution\u003c\/li\u003e\n\u003cli data-section-id=\"1izgwv8\" data-start=\"2345\" data-end=\"2393\"\u003e24\" x 18\" storage rack beneath radiant broiler\u003c\/li\u003e\n\u003cli data-section-id=\"15tem0j\" data-start=\"2394\" data-end=\"2436\"\u003e30\" charbroiler with angle iron radiants\u003c\/li\u003e\n\u003cli data-section-id=\"xl3d86\" data-start=\"2437\" data-end=\"2468\"\u003eTwo extra-wide standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2469\" data-end=\"2530\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"12hnj0b\" data-start=\"2531\" data-end=\"2601\"\u003eEnamel-lined oven bottoms and doors for durability and easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"9d9pyr\" data-start=\"2602\" data-end=\"2643\"\u003eStainless steel front with 7\" backguard\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2644\" data-end=\"2677\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"mqjym2\" data-start=\"2678\" data-end=\"2707\"\u003eTotal output of 238,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"be0qnm\" data-start=\"2708\" data-end=\"2770\"\u003eIdeal for grilling, broiling, sautéing, baking, and roasting\u003c\/li\u003e\n\u003cli data-section-id=\"l3gqc4\" data-start=\"2771\" data-end=\"2786\"\u003eNSF certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2788\" data-end=\"2806\"\u003e\u003cstrong data-start=\"2788\" data-end=\"2806\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2808\" data-end=\"3339\"\u003e\n\u003cli data-section-id=\"fr92bl\" data-start=\"2808\" data-end=\"2832\"\u003eModel: 2F330-2.5RB-30B\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2833\" data-end=\"2845\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2846\" data-end=\"2878\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2879\" data-end=\"2896\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"pqkpmp\" data-start=\"2897\" data-end=\"2929\"\u003eOpen Burners: (2) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2930\" data-end=\"2962\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"1cm3p4t\" data-start=\"2963\" data-end=\"2991\"\u003eRadiant Broiler Width: 30\"\u003c\/li\u003e\n\u003cli data-section-id=\"1qsg8gw\" data-start=\"2992\" data-end=\"3016\"\u003eCharbroiler Width: 30\"\u003c\/li\u003e\n\u003cli data-section-id=\"hzstcy\" data-start=\"3017\" data-end=\"3047\"\u003eStorage Rack Size: 24\" x 18\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"3048\" data-end=\"3088\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"3089\" data-end=\"3131\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"3132\" data-end=\"3160\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"3161\" data-end=\"3179\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"15d0udx\" data-start=\"3180\" data-end=\"3204\"\u003eTotal BTU: 238,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"3205\" data-end=\"3232\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1dokg0v\" data-start=\"3233\" data-end=\"3255\"\u003eRadiants: Angle Iron\u003c\/li\u003e\n\u003cli data-section-id=\"bayqnh\" data-start=\"3256\" data-end=\"3293\"\u003eFront Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"3294\" data-end=\"3317\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"h64eci\" data-start=\"3318\" data-end=\"3339\"\u003eCertifications: NSF\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3341\" data-end=\"3353\"\u003e\u003cstrong data-start=\"3341\" data-end=\"3353\"\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3355\" data-end=\"3384\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3386\" data-end=\"3425\"\u003e\u003cstrong data-start=\"3386\" data-end=\"3425\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3427\" data-end=\"4004\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-2.5RB-30B Gas Restaurant Range combines multiple cooking stations into one durable commercial appliance, making it an excellent choice for high-volume kitchens that require flexibility, efficiency, and reliable performance. Featuring open burners, a large radiant broiler, a charbroiler, and two spacious ovens, it delivers the cooking power needed to keep service running smoothly. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48029058400486,"sku":"2F330-2.5RB-30B","price":22830.72,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-2-5rb-30b-range-72-restaurant-gas-20250807145516189_1.png?v=1784665031"},{"product_id":"comstock-castle-2f330-24-72-gas-restaurant-range-8-open-burners-24-griddle-2-standard-ovens-stainless-steel-front-316-000-btu","title":"Comstock-Castle 2F330-24 72\" Gas Restaurant Range, 8 Open Burners, 24\" Griddle, 2 Standard Ovens, Stainless Steel Front, 316,000 BTU","description":"\u003ch2 data-section-id=\"12u4zv9\" data-start=\"0\" data-end=\"135\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-24 72\" Gas Restaurant Range, 8 Open Burners, 24\" Griddle, 2 Standard Ovens, Stainless Steel Front, 316,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"137\" data-end=\"638\"\u003eIncrease your kitchen's productivity with the Comstock-Castle 2F330-24 Gas Restaurant Range. Built for restaurants, hotels, cafeterias, diners, and other high-volume commercial kitchens, this heavy-duty 72-inch range combines eight powerful open burners, a spacious griddle, and two standard ovens into one versatile cooking station. Its durable construction and high-performance design allow chefs to prepare multiple menu items simultaneously while maximizing efficiency during busy service periods.\u003c\/p\u003e\n\u003cp data-start=\"640\" data-end=\"1216\"\u003eThe cooktop features eight high-output 24,000 BTU star burners that provide rapid heat-up times and dependable cooking performance. Heavy-duty 12\" square cast iron grates offer exceptional durability while ensuring even heat distribution across a variety of cookware. Complementing the burners is a 24-inch griddle with a 3\/4-inch thick polished cooking plate, ideal for preparing pancakes, eggs, burgers, grilled sandwiches, breakfast specialties, and other flat-top favorites. Individual manual controls provide precise temperature adjustment for consistent cooking results.\u003c\/p\u003e\n\u003cp data-start=\"1218\" data-end=\"1855\"\u003eBelow the cooktop are two extra-wide 31-inch standard ovens designed for baking, roasting, and warming. Each oven includes one adjustable rack with three rack positions to accommodate different cookware and cooking requirements. Enamel-lined oven bottoms and door interiors improve durability while making cleanup easier after busy shifts. Finished with a rugged stainless steel front and supported by heavy-duty stainless steel legs, the 2F330-24 is built to withstand the demands of commercial foodservice environments. Delivering a total of 316,000 BTU, this range provides the power and reliability required for continuous operation.\u003c\/p\u003e\n\u003cp data-start=\"1857\" data-end=\"1873\"\u003e\u003cstrong data-start=\"1857\" data-end=\"1873\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1875\" data-end=\"2497\"\u003e\n\u003cli data-section-id=\"x24yj7\" data-start=\"1875\" data-end=\"1908\"\u003eCommercial gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"13mbjhx\" data-start=\"1909\" data-end=\"1957\"\u003eEight high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"qmilcj\" data-start=\"1958\" data-end=\"1998\"\u003eHeavy-duty 12\" square cast iron grates\u003c\/li\u003e\n\u003cli data-section-id=\"2wjdxk\" data-start=\"1999\" data-end=\"2051\"\u003e24\" griddle with 3\/4\" thick polished cooking plate\u003c\/li\u003e\n\u003cli data-section-id=\"idd9fw\" data-start=\"2052\" data-end=\"2115\"\u003eIndividual manual controls for precise temperature adjustment\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"2116\" data-end=\"2151\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2152\" data-end=\"2213\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"12hnj0b\" data-start=\"2214\" data-end=\"2284\"\u003eEnamel-lined oven bottoms and doors for durability and easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"12x43ni\" data-start=\"2285\" data-end=\"2329\"\u003eDurable stainless steel front construction\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2330\" data-end=\"2363\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"1vfnef\" data-start=\"2364\" data-end=\"2393\"\u003eTotal output of 316,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"y6jh0g\" data-start=\"2394\" data-end=\"2470\"\u003eIdeal for sautéing, boiling, frying, griddle cooking, baking, and roasting\u003c\/li\u003e\n\u003cli data-section-id=\"3avlz\" data-start=\"2471\" data-end=\"2497\"\u003eNSF and cETLus certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2499\" data-end=\"2517\"\u003e\u003cstrong data-start=\"2499\" data-end=\"2517\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2519\" data-end=\"3061\"\u003e\n\u003cli data-section-id=\"bj91te\" data-start=\"2519\" data-end=\"2536\"\u003eModel: 2F330-24\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2537\" data-end=\"2549\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2550\" data-end=\"2582\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2583\" data-end=\"2600\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"lg0ua3\" data-start=\"2601\" data-end=\"2633\"\u003eOpen Burners: (8) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2634\" data-end=\"2666\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"3mb3c5\" data-start=\"2667\" data-end=\"2687\"\u003eGriddle Width: 24\"\u003c\/li\u003e\n\u003cli data-section-id=\"1ulc5g7\" data-start=\"2688\" data-end=\"2719\"\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2720\" data-end=\"2760\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"2761\" data-end=\"2778\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2779\" data-end=\"2821\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"2822\" data-end=\"2850\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2851\" data-end=\"2869\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"don388\" data-start=\"2870\" data-end=\"2894\"\u003eTotal BTU: 316,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"2895\" data-end=\"2922\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1x7j7r\" data-start=\"2923\" data-end=\"2969\"\u003eOven Interior: Enamel Bottom and Door Lining\u003c\/li\u003e\n\u003cli data-section-id=\"bayqnh\" data-start=\"2970\" data-end=\"3007\"\u003eFront Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"3008\" data-end=\"3031\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"hj4q1i\" data-start=\"3032\" data-end=\"3061\"\u003eCertifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3063\" data-end=\"3075\"\u003e\u003cstrong data-start=\"3063\" data-end=\"3075\"\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3077\" data-end=\"3106\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3108\" data-end=\"3147\"\u003e\u003cstrong data-start=\"3108\" data-end=\"3147\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3149\" data-end=\"3662\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-24 Gas Restaurant Range delivers outstanding versatility and dependable performance for demanding commercial kitchens. With eight powerful open burners, a heavy-duty 24-inch griddle, two spacious standard ovens, and rugged stainless steel construction, it is built to handle high-volume food preparation day after day. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48031921537254,"sku":"2F330-24","price":12137.92,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-24-range-72-8-burners-24-griddle-20250807145516127.png?v=1784738883"},{"product_id":"comstock-castle-2f330-24-2rb-72-gas-restaurant-range-4-open-burners-24-griddle-24-radiant-broiler-2-standard-ovens-stainless-steel-front-246-000-btu","title":"Comstock-Castle 2F330-24-2RB 72\" Gas Restaurant Range, 4 Open Burners, 24\" Griddle, 24\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 246,000 BTU","description":"\u003ch2 data-section-id=\"mowu6q\" data-start=\"0\" data-end=\"160\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-24-2RB 72\" Gas Restaurant Range, 4 Open Burners, 24\" Griddle, 24\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 246,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"162\" data-end=\"652\"\u003eIncrease your kitchen's versatility with the Comstock-Castle 2F330-24-2RB Gas Restaurant Range. Engineered for restaurants, hotels, diners, cafeterias, and other demanding commercial kitchens, this heavy-duty 72-inch range combines powerful open burners, a polished griddle, a radiant broiler, and two spacious standard ovens into one efficient cooking station. Its flexible design allows chefs to prepare a wide variety of menu items simultaneously while maximizing valuable kitchen space.\u003c\/p\u003e\n\u003cp data-start=\"654\" data-end=\"1334\"\u003eThe cooktop features four high-output 24,000 BTU star burners with heavy-duty 12\" square cast iron grates that deliver rapid heating and consistent cooking performance. A 24-inch griddle with a 3\/4-inch thick polished cooking plate provides ample space for preparing breakfast favorites, burgers, sandwiches, pancakes, and other flat-top menu items. Completing the cooking surface is a 24-inch radiant broiler with heavy-duty angle iron radiants, delivering intense, even heat that's ideal for broiling steaks, seafood, chicken, and vegetables while producing authentic grilled flavor. Individual manual controls provide precise temperature adjustment across each cooking section.\u003c\/p\u003e\n\u003cp data-start=\"1336\" data-end=\"1941\"\u003eBelow the cooktop are two extra-wide 31-inch standard ovens that offer generous capacity for baking, roasting, and warming. Each oven includes one adjustable rack with three rack positions for maximum flexibility. Enamel-lined oven bottoms and door interiors improve durability while simplifying cleanup. Built with a heavy-duty welded frame, stainless steel front, 7-inch backguard, and rugged stainless steel legs, the 2F330-24-2RB is designed to withstand years of continuous commercial use. Delivering a total of 246,000 BTU, this range provides dependable performance for busy foodservice operations.\u003c\/p\u003e\n\u003cp data-start=\"1943\" data-end=\"1959\"\u003e\u003cstrong data-start=\"1943\" data-end=\"1959\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1961\" data-end=\"2658\"\u003e\n\u003cli data-section-id=\"x24yj7\" data-start=\"1961\" data-end=\"1994\"\u003eCommercial gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"s249nw\" data-start=\"1995\" data-end=\"2042\"\u003eFour high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"qmilcj\" data-start=\"2043\" data-end=\"2083\"\u003eHeavy-duty 12\" square cast iron grates\u003c\/li\u003e\n\u003cli data-section-id=\"2wjdxk\" data-start=\"2084\" data-end=\"2136\"\u003e24\" griddle with 3\/4\" thick polished cooking plate\u003c\/li\u003e\n\u003cli data-section-id=\"dqhacr\" data-start=\"2137\" data-end=\"2183\"\u003e24\" radiant broiler with angle iron radiants\u003c\/li\u003e\n\u003cli data-section-id=\"idd9fw\" data-start=\"2184\" data-end=\"2247\"\u003eIndividual manual controls for precise temperature adjustment\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"2248\" data-end=\"2283\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2284\" data-end=\"2345\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"12hnj0b\" data-start=\"2346\" data-end=\"2416\"\u003eEnamel-lined oven bottoms and doors for durability and easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"1xo6ngh\" data-start=\"2417\" data-end=\"2455\"\u003eHeavy-duty welded frame construction\u003c\/li\u003e\n\u003cli data-section-id=\"9d9pyr\" data-start=\"2456\" data-end=\"2497\"\u003eStainless steel front with 7\" backguard\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2498\" data-end=\"2531\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"vagb0z\" data-start=\"2532\" data-end=\"2561\"\u003eTotal output of 246,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"jxzsb7\" data-start=\"2562\" data-end=\"2631\"\u003eIdeal for sautéing, griddle cooking, broiling, baking, and roasting\u003c\/li\u003e\n\u003cli data-section-id=\"3avlz\" data-start=\"2632\" data-end=\"2658\"\u003eNSF and cETLus certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2660\" data-end=\"2678\"\u003e\u003cstrong data-start=\"2660\" data-end=\"2678\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2680\" data-end=\"3278\"\u003e\n\u003cli data-section-id=\"15fd68t\" data-start=\"2680\" data-end=\"2701\"\u003eModel: 2F330-24-2RB\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2702\" data-end=\"2714\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2715\" data-end=\"2747\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2748\" data-end=\"2765\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"phyxqf\" data-start=\"2766\" data-end=\"2798\"\u003eOpen Burners: (4) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2799\" data-end=\"2831\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"3mb3c5\" data-start=\"2832\" data-end=\"2852\"\u003eGriddle Width: 24\"\u003c\/li\u003e\n\u003cli data-section-id=\"1ulc5g7\" data-start=\"2853\" data-end=\"2884\"\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"1cm3mk8\" data-start=\"2885\" data-end=\"2913\"\u003eRadiant Broiler Width: 24\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2914\" data-end=\"2954\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"2955\" data-end=\"2972\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2973\" data-end=\"3015\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"3016\" data-end=\"3044\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"3045\" data-end=\"3063\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"wt4hz0\" data-start=\"3064\" data-end=\"3088\"\u003eTotal BTU: 246,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"3089\" data-end=\"3116\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1dokg0v\" data-start=\"3117\" data-end=\"3139\"\u003eRadiants: Angle Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1x7j7r\" data-start=\"3140\" data-end=\"3186\"\u003eOven Interior: Enamel Bottom and Door Lining\u003c\/li\u003e\n\u003cli data-section-id=\"bayqnh\" data-start=\"3187\" data-end=\"3224\"\u003eFront Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"3225\" data-end=\"3248\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"hj4q1i\" data-start=\"3249\" data-end=\"3278\"\u003eCertifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3280\" data-end=\"3292\"\u003e\u003cstrong data-start=\"3280\" data-end=\"3292\"\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3294\" data-end=\"3323\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3325\" data-end=\"3364\"\u003e\u003cstrong data-start=\"3325\" data-end=\"3364\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3366\" data-end=\"3914\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-24-2RB Gas Restaurant Range delivers exceptional versatility for busy commercial kitchens by combining powerful open burners, a heavy-duty griddle, a radiant broiler, and two spacious standard ovens into one durable unit. Built for high-volume performance and long-lasting reliability, it's an excellent solution for professional foodservice operations. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48032106709222,"sku":"2F330-24-2RB","price":17973.12,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-24-2rb-range-72-restaurant-gas-20250807145516576.png?v=1784742947"},{"product_id":"comstock-castle-2f330-24b-72-gas-restaurant-range-8-open-burners-24-charbroiler-2-standard-ovens-stainless-steel-front-222-000-btu","title":"Comstock-Castle 2F330-24B 72\" Gas Restaurant Range, 8 Open Burners, 24\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 222,000 BTU","description":"\u003ch2 data-section-id=\"emowq9\" data-start=\"0\" data-end=\"140\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-24B 72\" Gas Restaurant Range, 8 Open Burners, 24\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 222,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"142\" data-end=\"632\"\u003eIncrease your kitchen's cooking versatility with the Comstock-Castle 2F330-24B Gas Restaurant Range. Designed for restaurants, hotels, diners, cafeterias, and other high-volume commercial kitchens, this heavy-duty 72-inch range combines powerful open burners, a charbroiler, and two spacious standard ovens into one efficient workstation. Its versatile configuration allows chefs to sauté, boil, grill, bake, and roast simultaneously while maximizing productivity during busy service hours.\u003c\/p\u003e\n\u003cp data-start=\"634\" data-end=\"1324\"\u003eThe cooktop features eight high-output 24,000 BTU star burners paired with durable 12\" square cast iron grates that provide fast heat-up times, excellent heat retention, and even cooking performance. A 24-inch charbroiler with heavy-duty angle iron radiants delivers authentic char-grilled flavor and attractive grill marks for steaks, burgers, chicken, seafood, and vegetables. The unit also includes a stainless steel mesh flame spreader for even heat distribution and an 18\" x 18\" storage rack beneath the broiler, keeping cookware and grilling accessories conveniently within reach. Manual controls allow operators to make precise temperature adjustments for consistent cooking results.\u003c\/p\u003e\n\u003cp data-start=\"1326\" data-end=\"1988\"\u003eBelow the cooking surface are two extra-wide standard ovens that provide generous capacity for baking, roasting, and warming. Each oven includes one adjustable rack with three rack positions to accommodate a variety of cookware and menu items. The enamel-lined oven bottoms and door interiors improve durability while making cleanup easier after busy shifts. Built with a rugged stainless steel front, high back riser with integrated shelf, and heavy-duty stainless steel legs, the 2F330-24B is engineered to withstand years of demanding commercial use. Delivering a total of 222,000 BTU, this range offers dependable performance for busy foodservice operations.\u003c\/p\u003e\n\u003cp data-start=\"1990\" data-end=\"2006\"\u003e\u003cstrong data-start=\"1990\" data-end=\"2006\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2008\" data-end=\"2711\"\u003e\n\u003cli data-section-id=\"x24yj7\" data-start=\"2008\" data-end=\"2041\"\u003eCommercial gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"13mbjhx\" data-start=\"2042\" data-end=\"2090\"\u003eEight high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"qmilcj\" data-start=\"2091\" data-end=\"2131\"\u003eHeavy-duty 12\" square cast iron grates\u003c\/li\u003e\n\u003cli data-section-id=\"1v2t5cm\" data-start=\"2132\" data-end=\"2174\"\u003e24\" charbroiler with angle iron radiants\u003c\/li\u003e\n\u003cli data-section-id=\"v3xph8\" data-start=\"2175\" data-end=\"2239\"\u003eStainless steel mesh flame spreader for even heat distribution\u003c\/li\u003e\n\u003cli data-section-id=\"3zbrva\" data-start=\"2240\" data-end=\"2284\"\u003e18\" x 18\" storage rack beneath charbroiler\u003c\/li\u003e\n\u003cli data-section-id=\"idd9fw\" data-start=\"2285\" data-end=\"2348\"\u003eIndividual manual controls for precise temperature adjustment\u003c\/li\u003e\n\u003cli data-section-id=\"xl3d86\" data-start=\"2349\" data-end=\"2380\"\u003eTwo extra-wide standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2381\" data-end=\"2442\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"12hnj0b\" data-start=\"2443\" data-end=\"2513\"\u003eEnamel-lined oven bottoms and doors for durability and easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"ukj6h9\" data-start=\"2514\" data-end=\"2568\"\u003eStainless steel front with high back riser and shelf\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2569\" data-end=\"2602\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"xj3nrl\" data-start=\"2603\" data-end=\"2632\"\u003eTotal output of 222,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"13zidpu\" data-start=\"2633\" data-end=\"2695\"\u003eIdeal for sautéing, grilling, broiling, baking, and roasting\u003c\/li\u003e\n\u003cli data-section-id=\"l3gqc4\" data-start=\"2696\" data-end=\"2711\"\u003eNSF certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2713\" data-end=\"2731\"\u003e\u003cstrong data-start=\"2713\" data-end=\"2731\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2733\" data-end=\"3206\"\u003e\n\u003cli data-section-id=\"phqe40\" data-start=\"2733\" data-end=\"2751\"\u003eModel: 2F330-24B\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2752\" data-end=\"2764\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2765\" data-end=\"2797\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2798\" data-end=\"2815\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"lg0ua3\" data-start=\"2816\" data-end=\"2848\"\u003eOpen Burners: (8) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2849\" data-end=\"2881\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"1qsgb1h\" data-start=\"2882\" data-end=\"2906\"\u003eCharbroiler Width: 24\"\u003c\/li\u003e\n\u003cli data-section-id=\"10g9s8d\" data-start=\"2907\" data-end=\"2937\"\u003eStorage Rack Size: 18\" x 18\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2938\" data-end=\"2978\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2979\" data-end=\"3021\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"3022\" data-end=\"3050\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"3051\" data-end=\"3069\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"ukh51a\" data-start=\"3070\" data-end=\"3094\"\u003eTotal BTU: 222,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"3095\" data-end=\"3122\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"bayqnh\" data-start=\"3123\" data-end=\"3160\"\u003eFront Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"3161\" data-end=\"3184\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"h64eci\" data-start=\"3185\" data-end=\"3206\"\u003eCertifications: NSF\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3208\" data-end=\"3220\"\u003e\u003cstrong data-start=\"3208\" data-end=\"3220\"\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3222\" data-end=\"3251\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3253\" data-end=\"3292\"\u003e\u003cstrong data-start=\"3253\" data-end=\"3292\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3294\" data-end=\"3846\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-24B Gas Restaurant Range delivers outstanding flexibility for commercial kitchens by combining eight powerful open burners, a heavy-duty 24-inch charbroiler, and two spacious standard ovens into one durable, high-performance unit. Built to handle demanding foodservice operations, it offers the reliability and versatility professionals depend on every day. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48032215990502,"sku":"2F330-24B","price":15908.64,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-24b-range-72-restaurant-gas-20250807145516575.png?v=1784746908"},{"product_id":"comstock-castle-2f330-2rb-72-gas-restaurant-range-8-open-burners-24-radiant-broiler-2-standard-ovens-stainless-steel-front-302-000-btu","title":"Comstock-Castle 2F330-2RB 72\" Gas Restaurant Range, 8 Open Burners, 24\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 302,000 BTU","description":"\u003ch2 data-section-id=\"1apm6jt\" data-start=\"0\" data-end=\"144\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-2RB 72\" Gas Restaurant Range, 8 Open Burners, 24\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 302,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"146\" data-end=\"648\"\u003eHandle the demands of a busy commercial kitchen with the Comstock-Castle 2F330-2RB Gas Restaurant Range. Built for restaurants, hotels, diners, cafeterias, and other high-volume foodservice operations, this heavy-duty 72-inch range combines eight powerful open burners, a radiant broiler, and two spacious standard ovens into one versatile cooking station. Its efficient design allows chefs to sauté, boil, broil, bake, and roast simultaneously, helping maximize productivity during peak service hours.\u003c\/p\u003e\n\u003cp data-start=\"650\" data-end=\"1200\"\u003eThe cooktop features eight high-output 24,000 BTU star burners paired with heavy-duty 12\" square cast iron grates that provide rapid heat-up times, superior heat retention, and even cooking performance. A spacious 24-inch radiant broiler with heavy-duty angle iron radiants delivers intense, even heat that's ideal for steaks, burgers, seafood, chicken, and vegetables, producing consistent results and exceptional flavor. Individual manual controls provide precise heat adjustment, allowing operators to easily manage multiple cooking tasks at once.\u003c\/p\u003e\n\u003cp data-start=\"1202\" data-end=\"1854\"\u003eBeneath the cooking surface are two extra-wide 31-inch standard ovens that provide generous capacity for baking, roasting, and warming. Each oven includes one adjustable rack with three rack positions to accommodate a variety of cookware and menu items. Enamel-lined oven bottoms and door interiors improve durability while simplifying cleanup after busy shifts. Built with a rugged stainless steel front, 7-inch backguard, and heavy-duty stainless steel legs, the 2F330-2RB is engineered for years of dependable commercial use. Delivering a total of 302,000 BTU, this range provides the power and reliability needed for demanding kitchen environments.\u003c\/p\u003e\n\u003cp data-start=\"1856\" data-end=\"1872\"\u003e\u003cstrong data-start=\"1856\" data-end=\"1872\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1874\" data-end=\"2480\"\u003e\n\u003cli data-section-id=\"x24yj7\" data-start=\"1874\" data-end=\"1907\"\u003eCommercial gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"13mbjhx\" data-start=\"1908\" data-end=\"1956\"\u003eEight high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"qmilcj\" data-start=\"1957\" data-end=\"1997\"\u003eHeavy-duty 12\" square cast iron grates\u003c\/li\u003e\n\u003cli data-section-id=\"dqhacr\" data-start=\"1998\" data-end=\"2044\"\u003e24\" radiant broiler with angle iron radiants\u003c\/li\u003e\n\u003cli data-section-id=\"idd9fw\" data-start=\"2045\" data-end=\"2108\"\u003eIndividual manual controls for precise temperature adjustment\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"2109\" data-end=\"2144\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2145\" data-end=\"2206\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"12hnj0b\" data-start=\"2207\" data-end=\"2277\"\u003eEnamel-lined oven bottoms and doors for durability and easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"1lc3k3e\" data-start=\"2278\" data-end=\"2327\"\u003eDurable stainless steel front with 7\" backguard\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2328\" data-end=\"2361\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"1pabqc2\" data-start=\"2362\" data-end=\"2391\"\u003eTotal output of 302,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"mnduqu\" data-start=\"2392\" data-end=\"2453\"\u003eIdeal for sautéing, boiling, broiling, baking, and roasting\u003c\/li\u003e\n\u003cli data-section-id=\"3avlz\" data-start=\"2454\" data-end=\"2480\"\u003eNSF and cETLus certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2482\" data-end=\"2500\"\u003e\u003cstrong data-start=\"2482\" data-end=\"2500\"\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2502\" data-end=\"3044\"\u003e\n\u003cli data-section-id=\"phqbpy\" data-start=\"2502\" data-end=\"2520\"\u003eModel: 2F330-2RB\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2521\" data-end=\"2533\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2534\" data-end=\"2566\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2567\" data-end=\"2584\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"lg0ua3\" data-start=\"2585\" data-end=\"2617\"\u003eOpen Burners: (8) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2618\" data-end=\"2650\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"1cm3mk8\" data-start=\"2651\" data-end=\"2679\"\u003eRadiant Broiler Width: 24\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2680\" data-end=\"2720\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"2721\" data-end=\"2738\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2739\" data-end=\"2781\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"2782\" data-end=\"2810\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2811\" data-end=\"2829\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"pav8sd\" data-start=\"2830\" data-end=\"2854\"\u003eTotal BTU: 302,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"2855\" data-end=\"2882\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1dokg0v\" data-start=\"2883\" data-end=\"2905\"\u003eRadiants: Angle Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1x7j7r\" data-start=\"2906\" data-end=\"2952\"\u003eOven Interior: Enamel Bottom and Door Lining\u003c\/li\u003e\n\u003cli data-section-id=\"bayqnh\" data-start=\"2953\" data-end=\"2990\"\u003eFront Construction: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"2991\" data-end=\"3014\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"hj4q1i\" data-start=\"3015\" data-end=\"3044\"\u003eCertifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3046\" data-end=\"3058\"\u003e\u003cstrong data-start=\"3046\" data-end=\"3058\"\u003eWarranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3060\" data-end=\"3089\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3091\" data-end=\"3130\"\u003e\u003cstrong data-start=\"3091\" data-end=\"3130\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3132\" data-end=\"3648\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-2RB Gas Restaurant Range delivers the versatility and performance required by busy commercial kitchens. Featuring eight high-output burners, a powerful 24-inch radiant broiler, two spacious standard ovens, and rugged stainless steel construction, this range is built to provide reliable cooking performance day after day. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48035343139046,"sku":"2F330-2RB","price":16758.72,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-2rb-range-72-restaurant-gas-20250807145516696.png?v=1784819035"},{"product_id":"comstock-castle-2f330-2rb-24b-72-gas-restaurant-range-4-open-burners-24-radiant-broiler-24-charbroiler-2-standard-ovens-stainless-steel-front-236-000-btu","title":"Comstock-Castle 2F330-2RB-24B 72\" Gas Restaurant Range, 4 Open Burners, 24\" Radiant Broiler, 24\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 236,000 BTU","description":"\u003ch2 data-section-id=\"8vt8if\" data-start=\"0\" data-end=\"165\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-2RB-24B 72\" Gas Restaurant Range, 4 Open Burners, 24\" Radiant Broiler, 24\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 236,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"167\" data-end=\"723\"\u003eMaximize cooking versatility with the Comstock-Castle 2F330-2RB-24B Gas Restaurant Range. Designed for busy commercial kitchens, this heavy-duty 72-inch range combines powerful open burners, a radiant broiler, a charbroiler, and two spacious standard ovens into one efficient cooking station. Ideal for restaurants, hotels, cafeterias, and institutional kitchens, this all-in-one range provides the flexibility to sauté, boil, grill, broil, bake, and roast simultaneously, helping your kitchen maintain peak productivity during the busiest service periods.\u003c\/p\u003e\n\u003cp data-start=\"725\" data-end=\"1339\"\u003eThe cooktop features four high-output 24,000 BTU star burners equipped with heavy-duty 12\" square cast iron grates that deliver even heat distribution and exceptional durability. A 24-inch radiant broiler provides intense, consistent heat for steaks, burgers, chicken, seafood, and vegetables, while the 24-inch raised charbroiler features a heavy-duty 3\/4-inch thick cooking plate with manual controls for precise temperature adjustment. An integrated stainless steel mesh flame spreader promotes even heat distribution, and the convenient 18\" x 18\" rack below the broiler offers additional workspace and storage.\u003c\/p\u003e\n\u003cp data-start=\"1341\" data-end=\"1913\"\u003eBelow the cooktop, two extra-wide 31-inch standard ovens provide generous baking and roasting capacity. Each oven includes one adjustable rack with three rack positions to accommodate a variety of pans and cooking applications. Enamel-lined oven bottoms and doors improve durability while making cleanup quick and simple. Built with a durable stainless steel front, a protective 7-inch backguard, and heavy-duty stainless steel legs, the 2F330-2RB-24B is engineered to withstand the rigors of everyday commercial use while delivering a total cooking output of 236,000 BTU.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1iz91iu\" data-start=\"1915\" data-end=\"1931\"\u003eKey Features\u003c\/h3\u003e\n\u003cul data-start=\"1933\" data-end=\"2613\"\u003e\n\u003cli data-section-id=\"1o62sok\" data-start=\"1933\" data-end=\"1970\"\u003eCommercial 72\" gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"s249nw\" data-start=\"1971\" data-end=\"2018\"\u003eFour high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"gaxqlr\" data-start=\"2019\" data-end=\"2066\"\u003eHeavy-duty 12\" square cast iron burner grates\u003c\/li\u003e\n\u003cli data-section-id=\"exd4vg\" data-start=\"2067\" data-end=\"2110\"\u003e24\" radiant broiler for high-heat cooking\u003c\/li\u003e\n\u003cli data-section-id=\"1jmlb7k\" data-start=\"2111\" data-end=\"2165\"\u003e24\" raised charbroiler with 3\/4\" thick cooking plate\u003c\/li\u003e\n\u003cli data-section-id=\"tumbr9\" data-start=\"2166\" data-end=\"2218\"\u003eManual controls for precise temperature adjustment\u003c\/li\u003e\n\u003cli data-section-id=\"v3xph8\" data-start=\"2219\" data-end=\"2283\"\u003eStainless steel mesh flame spreader for even heat distribution\u003c\/li\u003e\n\u003cli data-section-id=\"1j7tbgr\" data-start=\"2284\" data-end=\"2338\"\u003eConvenient 18\" x 18\" storage\/work rack below broiler\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"2339\" data-end=\"2374\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2375\" data-end=\"2436\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"1vp5nyp\" data-start=\"2437\" data-end=\"2483\"\u003eEnamel-lined oven bottoms and door interiors\u003c\/li\u003e\n\u003cli data-section-id=\"1lc3k3e\" data-start=\"2484\" data-end=\"2533\"\u003eDurable stainless steel front with 7\" backguard\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2534\" data-end=\"2567\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"1be527o\" data-start=\"2568\" data-end=\"2597\"\u003eTotal output of 236,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"l3gqc4\" data-start=\"2598\" data-end=\"2613\"\u003eNSF certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1yl5694\" data-start=\"2615\" data-end=\"2633\"\u003eSpecifications\u003c\/h3\u003e\n\u003cul data-start=\"2635\" data-end=\"3205\"\u003e\n\u003cli data-section-id=\"teqtlr\" data-start=\"2635\" data-end=\"2657\"\u003eModel: 2F330-2RB-24B\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2658\" data-end=\"2670\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2671\" data-end=\"2703\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2704\" data-end=\"2721\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"phyxqf\" data-start=\"2722\" data-end=\"2754\"\u003eOpen Burners: (4) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2755\" data-end=\"2787\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"1cm3mk8\" data-start=\"2788\" data-end=\"2816\"\u003eRadiant Broiler Width: 24\"\u003c\/li\u003e\n\u003cli data-section-id=\"1qsgb1h\" data-start=\"2817\" data-end=\"2841\"\u003eCharbroiler Width: 24\"\u003c\/li\u003e\n\u003cli data-section-id=\"1cctq4q\" data-start=\"2842\" data-end=\"2873\"\u003eCooking Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"10g9s8d\" data-start=\"2874\" data-end=\"2904\"\u003eStorage Rack Size: 18\" x 18\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2905\" data-end=\"2945\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"2946\" data-end=\"2963\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2964\" data-end=\"3006\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"3007\" data-end=\"3035\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"3036\" data-end=\"3054\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"gpfqsb\" data-start=\"3055\" data-end=\"3079\"\u003eTotal BTU: 236,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"3080\" data-end=\"3107\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"f7b9c8\" data-start=\"3108\" data-end=\"3160\"\u003eConstruction: Stainless Steel with Iron Components\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"3161\" data-end=\"3184\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"8bf59t\" data-start=\"3185\" data-end=\"3205\"\u003eCertification: NSF\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"nwc4oi\" data-start=\"3207\" data-end=\"3219\"\u003eWarranty\u003c\/h3\u003e\n\u003cp data-start=\"3221\" data-end=\"3254\"\u003e\u003cstrong data-start=\"3221\" data-end=\"3254\"\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3256\" data-end=\"3295\"\u003e\u003cstrong data-start=\"3256\" data-end=\"3295\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3297\" data-end=\"3837\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eUpgrade your commercial kitchen with the Comstock-Castle 2F330-2RB-24B Gas Restaurant Range. Combining powerful open burners, a high-performance radiant broiler, a versatile 24-inch charbroiler, and two spacious standard ovens, this range is built to deliver reliable performance, exceptional versatility, and long-lasting durability for demanding foodservice operations. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48039454572774,"sku":"2F330-2RB-24B","price":19187.52,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-2rb-24b-range-72-restaurant-gas-20250807145516357.png?v=1784829749"},{"product_id":"comstock-castle-2f330-30-1-5rb-72-gas-restaurant-range-4-open-burners-30-griddle-18-radiant-broiler-2-standard-ovens-stainless-steel-front-268-000-btu","title":"Comstock-Castle 2F330-30-1.5RB 72\" Gas Restaurant Range, 4 Open Burners, 30\" Griddle, 18\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 268,000 BTU","description":"\u003ch2 data-section-id=\"dtpnah\" data-start=\"0\" data-end=\"162\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-30-1.5RB 72\" Gas Restaurant Range, 4 Open Burners, 30\" Griddle, 18\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 268,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"164\" data-end=\"666\"\u003eIncrease your kitchen's versatility and production capacity with the Comstock-Castle 2F330-30-1.5RB Gas Restaurant Range. Built for demanding commercial kitchens, this heavy-duty 72-inch gas range combines powerful open burners, a spacious griddle, a radiant broiler, and two standard ovens into one efficient cooking station. Whether you're preparing breakfast, lunch, or dinner service, this multi-function range delivers the flexibility and performance needed to keep up with high-volume operations.\u003c\/p\u003e\n\u003cp data-start=\"668\" data-end=\"1265\"\u003eThe cooktop features four high-output 24,000 BTU star burners with durable 12\" square cast iron grates that provide even heat distribution and excellent heat retention for dependable cooking performance. A 30-inch griddle with a heavy-duty 3\/4-inch thick polished cooking plate is ideal for preparing pancakes, eggs, burgers, sandwiches, and more, while individual manual controls allow precise temperature adjustment across the cooking surface. An 18-inch radiant broiler with heavy-duty angle iron radiants delivers intense, even heat that's perfect for steaks, chicken, seafood, and vegetables.\u003c\/p\u003e\n\u003cp data-start=\"1267\" data-end=\"1915\"\u003eBelow the cooking surface are two extra-wide 31-inch standard ovens that offer generous capacity for baking, roasting, and warming. Each oven includes one adjustable rack with three rack positions to accommodate various cookware sizes and menu items. Enamel-lined oven bottoms and doors simplify cleaning while providing long-lasting durability. Finished with a rugged stainless steel front, protective 7-inch backguard, and heavy-duty stainless steel legs, the 2F330-30-1.5RB is built to withstand the rigors of everyday commercial use. With a total output of 268,000 BTU, this range delivers the reliable performance professional kitchens demand.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1iz91iu\" data-start=\"1917\" data-end=\"1933\"\u003eKey Features\u003c\/h3\u003e\n\u003cul data-start=\"1935\" data-end=\"2509\"\u003e\n\u003cli data-section-id=\"1o62sok\" data-start=\"1935\" data-end=\"1972\"\u003eCommercial 72\" gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"s249nw\" data-start=\"1973\" data-end=\"2020\"\u003eFour high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"gaxqlr\" data-start=\"2021\" data-end=\"2068\"\u003eHeavy-duty 12\" square cast iron burner grates\u003c\/li\u003e\n\u003cli data-section-id=\"1qhemst\" data-start=\"2069\" data-end=\"2121\"\u003e30\" griddle with 3\/4\" thick polished cooking plate\u003c\/li\u003e\n\u003cli data-section-id=\"1e7q6l6\" data-start=\"2122\" data-end=\"2158\"\u003eIndividual manual griddle controls\u003c\/li\u003e\n\u003cli data-section-id=\"1dcbidg\" data-start=\"2159\" data-end=\"2205\"\u003e18\" radiant broiler with angle iron radiants\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"2206\" data-end=\"2241\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2242\" data-end=\"2303\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"10h0q3l\" data-start=\"2304\" data-end=\"2368\"\u003eEnamel-lined oven bottoms and door interiors for easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"1lc3k3e\" data-start=\"2369\" data-end=\"2418\"\u003eDurable stainless steel front with 7\" backguard\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2419\" data-end=\"2452\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"jwc2n\" data-start=\"2453\" data-end=\"2482\"\u003eTotal output of 268,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"3avlz\" data-start=\"2483\" data-end=\"2509\"\u003eNSF and cETLus certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1yl5694\" data-start=\"2511\" data-end=\"2529\"\u003eSpecifications\u003c\/h3\u003e\n\u003cul data-start=\"2531\" data-end=\"3084\"\u003e\n\u003cli data-section-id=\"1uoc9k0\" data-start=\"2531\" data-end=\"2554\"\u003eModel: 2F330-30-1.5RB\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2555\" data-end=\"2567\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2568\" data-end=\"2600\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2601\" data-end=\"2618\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"phyxqf\" data-start=\"2619\" data-end=\"2651\"\u003eOpen Burners: (4) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2652\" data-end=\"2684\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"3mb0rk\" data-start=\"2685\" data-end=\"2705\"\u003eGriddle Width: 30\"\u003c\/li\u003e\n\u003cli data-section-id=\"1ulc5g7\" data-start=\"2706\" data-end=\"2737\"\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"1cm3n93\" data-start=\"2738\" data-end=\"2766\"\u003eRadiant Broiler Width: 18\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2767\" data-end=\"2807\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"2808\" data-end=\"2825\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2826\" data-end=\"2868\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"2869\" data-end=\"2897\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2898\" data-end=\"2916\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"1rjogq8\" data-start=\"2917\" data-end=\"2941\"\u003eTotal BTU: 268,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"2942\" data-end=\"2969\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"nb0cf4\" data-start=\"2970\" data-end=\"3030\"\u003eConstruction: Stainless Steel, Enamel, Iron, and Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"3031\" data-end=\"3054\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"hj4q1i\" data-start=\"3055\" data-end=\"3084\"\u003eCertifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"nwc4oi\" data-start=\"3086\" data-end=\"3098\"\u003eWarranty\u003c\/h3\u003e\n\u003cp data-start=\"3100\" data-end=\"3133\"\u003e\u003cstrong data-start=\"3100\" data-end=\"3133\"\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3135\" data-end=\"3174\"\u003e\u003cstrong data-start=\"3135\" data-end=\"3174\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3176\" data-end=\"3700\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-30-1.5RB Gas Restaurant Range combines powerful open burners, a large griddle, a high-performance radiant broiler, and two spacious ovens into one durable, space-saving unit. Designed for professional foodservice operations, it delivers the flexibility, reliability, and cooking power needed to handle demanding daily production. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48039470465254,"sku":"2F330-30-1.5RB","price":19916.16,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-30-1-5rb-range-72-restaurant-gas-20250807145516936.png?v=1784909858"},{"product_id":"comstock-castle-2f330-30-2-5rb-72-gas-restaurant-range-2-open-burners-30-griddle-30-radiant-broiler-2-standard-ovens-stainless-steel-front-246-000-btu","title":"Comstock-Castle 2F330-30-2.5RB 72\" Gas Restaurant Range, 2 Open Burners, 30\" Griddle, 30\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 246,000 BTU","description":"\u003ch2 data-section-id=\"oohj7u\" data-start=\"0\" data-end=\"162\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-30-2.5RB 72\" Gas Restaurant Range, 2 Open Burners, 30\" Griddle, 30\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 246,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"164\" data-end=\"682\"\u003eMaximize cooking flexibility and efficiency with the Comstock-Castle 2F330-30-2.5RB Gas Restaurant Range. Designed for high-volume commercial kitchens, this heavy-duty 72-inch range combines powerful open burners, an expansive griddle, a full-size radiant broiler, and two standard ovens into one versatile cooking solution. Ideal for restaurants, hotels, cafeterias, and institutional kitchens, this range allows operators to grill, sear, sauté, bake, and roast simultaneously while maximizing valuable kitchen space.\u003c\/p\u003e\n\u003cp data-start=\"684\" data-end=\"1329\"\u003eThe cooktop features two high-output 24,000 BTU star burners with heavy-duty 12\" square cast iron grates that provide superior heat retention and even cooking performance. A spacious 30-inch griddle with a durable 3\/4-inch thick polished cooking plate is perfect for preparing breakfast favorites, burgers, sandwiches, and other flat-top menu items. Individual manual controls provide precise temperature adjustment for consistent results throughout service. Complementing the griddle is a 30-inch radiant broiler equipped with heavy-duty angle iron radiants that deliver intense, even heat for steaks, burgers, chicken, seafood, and vegetables.\u003c\/p\u003e\n\u003cp data-start=\"1331\" data-end=\"1988\"\u003eTwo extra-wide 31-inch standard ovens beneath the cooktop offer generous baking and roasting capacity for busy foodservice operations. Each oven includes one adjustable rack with three rack positions to accommodate a variety of pans and cooking applications. Enamel-lined oven bottoms and doors improve durability while simplifying daily cleanup. Finished with a rugged stainless steel front, protective 7-inch backguard, and heavy-duty stainless steel legs, the 2F330-30-2.5RB is built for years of dependable commercial performance. With a total cooking output of 246,000 BTU, this range delivers the power and versatility required for demanding kitchens.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1iz91iu\" data-start=\"1990\" data-end=\"2006\"\u003eKey Features\u003c\/h3\u003e\n\u003cul data-start=\"2008\" data-end=\"2581\"\u003e\n\u003cli data-section-id=\"1o62sok\" data-start=\"2008\" data-end=\"2045\"\u003eCommercial 72\" gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"iao4su\" data-start=\"2046\" data-end=\"2092\"\u003eTwo high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"gaxqlr\" data-start=\"2093\" data-end=\"2140\"\u003eHeavy-duty 12\" square cast iron burner grates\u003c\/li\u003e\n\u003cli data-section-id=\"1qhemst\" data-start=\"2141\" data-end=\"2193\"\u003e30\" griddle with 3\/4\" thick polished cooking plate\u003c\/li\u003e\n\u003cli data-section-id=\"1e7q6l6\" data-start=\"2194\" data-end=\"2230\"\u003eIndividual manual griddle controls\u003c\/li\u003e\n\u003cli data-section-id=\"1s12kni\" data-start=\"2231\" data-end=\"2277\"\u003e30\" radiant broiler with angle iron radiants\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"2278\" data-end=\"2313\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2314\" data-end=\"2375\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"10h0q3l\" data-start=\"2376\" data-end=\"2440\"\u003eEnamel-lined oven bottoms and door interiors for easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"1lc3k3e\" data-start=\"2441\" data-end=\"2490\"\u003eDurable stainless steel front with 7\" backguard\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2491\" data-end=\"2524\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"vagb0z\" data-start=\"2525\" data-end=\"2554\"\u003eTotal output of 246,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"3avlz\" data-start=\"2555\" data-end=\"2581\"\u003eNSF and cETLus certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1yl5694\" data-start=\"2583\" data-end=\"2601\"\u003eSpecifications\u003c\/h3\u003e\n\u003cul data-start=\"2603\" data-end=\"3156\"\u003e\n\u003cli data-section-id=\"1ukxu3n\" data-start=\"2603\" data-end=\"2626\"\u003eModel: 2F330-30-2.5RB\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2627\" data-end=\"2639\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2640\" data-end=\"2672\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2673\" data-end=\"2690\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"pqkpmp\" data-start=\"2691\" data-end=\"2723\"\u003eOpen Burners: (2) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2724\" data-end=\"2756\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"3mb0rk\" data-start=\"2757\" data-end=\"2777\"\u003eGriddle Width: 30\"\u003c\/li\u003e\n\u003cli data-section-id=\"1ulc5g7\" data-start=\"2778\" data-end=\"2809\"\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"1cm3p4t\" data-start=\"2810\" data-end=\"2838\"\u003eRadiant Broiler Width: 30\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2839\" data-end=\"2879\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"2880\" data-end=\"2897\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2898\" data-end=\"2940\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"2941\" data-end=\"2969\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2970\" data-end=\"2988\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"wt4hz0\" data-start=\"2989\" data-end=\"3013\"\u003eTotal BTU: 246,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"3014\" data-end=\"3041\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"nb0cf4\" data-start=\"3042\" data-end=\"3102\"\u003eConstruction: Stainless Steel, Enamel, Iron, and Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"3103\" data-end=\"3126\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"hj4q1i\" data-start=\"3127\" data-end=\"3156\"\u003eCertifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"nwc4oi\" data-start=\"3158\" data-end=\"3170\"\u003eWarranty\u003c\/h3\u003e\n\u003cp data-start=\"3172\" data-end=\"3205\"\u003e\u003cstrong data-start=\"3172\" data-end=\"3205\"\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3207\" data-end=\"3246\"\u003e\u003cstrong data-start=\"3207\" data-end=\"3246\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3248\" data-end=\"3777\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-30-2.5RB Gas Restaurant Range combines powerful open burners, a large griddle, an expansive radiant broiler, and two spacious ovens into one durable cooking platform. Built to withstand the demands of commercial kitchens, it delivers the versatility, reliability, and cooking performance needed for high-volume foodservice operations. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48040014512358,"sku":"2F330-30-2.5RB","price":20341.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-30-2-5rb-range-72-restaurant-gas-20250807145630525.png?v=1784916282"},{"product_id":"comstock-castle-2f330-36-72-gas-restaurant-range-6-open-burners-36-griddle-2-standard-ovens-stainless-steel-front-294-000-btu","title":"Comstock-Castle 2F330-36 72\" Gas Restaurant Range, 6 Open Burners, 36\" Griddle, 2 Standard Ovens, Stainless Steel Front, 294,000 BTU","description":"\u003ch2 data-section-id=\"c2q1o0\" data-start=\"0\" data-end=\"135\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-36 72\" Gas Restaurant Range, 6 Open Burners, 36\" Griddle, 2 Standard Ovens, Stainless Steel Front, 294,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"137\" data-end=\"652\"\u003eIncrease productivity and cooking versatility with the Comstock-Castle 2F330-36 Gas Restaurant Range. Built for busy commercial kitchens, this heavy-duty 72-inch range combines six powerful open burners, a spacious 36-inch griddle, and two standard ovens into one efficient cooking station. Perfect for restaurants, diners, cafeterias, hotels, and institutional kitchens, this all-in-one range provides the flexibility to sauté, boil, griddle, bake, and roast simultaneously while maximizing valuable kitchen space.\u003c\/p\u003e\n\u003cp data-start=\"654\" data-end=\"1199\"\u003eThe cooktop features six high-output 24,000 BTU star burners equipped with durable 12\" square cast iron grates that provide exceptional heat retention and even heat distribution for consistent cooking performance. A large 36-inch griddle with a heavy-duty 3\/4-inch thick polished cooking plate offers plenty of space for preparing pancakes, eggs, bacon, burgers, sandwiches, and other high-volume menu items. Individual manual controls allow operators to precisely adjust cooking temperatures, giving chefs complete control during every service.\u003c\/p\u003e\n\u003cp data-start=\"1201\" data-end=\"1879\"\u003eBeneath the cooktop are two extra-wide 31-inch standard ovens that provide generous capacity for baking, roasting, and warming. Each oven includes one adjustable rack with three rack positions to accommodate a variety of cookware and menu items. Enamel-lined oven bottoms and doors improve durability while making cleanup quick and efficient. Built with a rugged stainless steel front, welded frame, protective backguard, and heavy-duty stainless steel legs, the 2F330-36 is engineered to withstand the demands of continuous commercial use. Delivering a total of 294,000 BTU, this range provides the dependable performance and durability professional kitchens rely on every day.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1iz91iu\" data-start=\"1881\" data-end=\"1897\"\u003eKey Features\u003c\/h3\u003e\n\u003cul data-start=\"1899\" data-end=\"2472\"\u003e\n\u003cli data-section-id=\"1o62sok\" data-start=\"1899\" data-end=\"1936\"\u003eCommercial 72\" gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"bv1vnk\" data-start=\"1937\" data-end=\"1983\"\u003eSix high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"gaxqlr\" data-start=\"1984\" data-end=\"2031\"\u003eHeavy-duty 12\" square cast iron burner grates\u003c\/li\u003e\n\u003cli data-section-id=\"1e1nqaz\" data-start=\"2032\" data-end=\"2084\"\u003e36\" griddle with 3\/4\" thick polished cooking plate\u003c\/li\u003e\n\u003cli data-section-id=\"1e7q6l6\" data-start=\"2085\" data-end=\"2121\"\u003eIndividual manual griddle controls\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"2122\" data-end=\"2157\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2158\" data-end=\"2219\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"10h0q3l\" data-start=\"2220\" data-end=\"2284\"\u003eEnamel-lined oven bottoms and door interiors for easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"161z1af\" data-start=\"2285\" data-end=\"2334\"\u003eDurable stainless steel front with welded frame\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2335\" data-end=\"2368\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"ufv0ak\" data-start=\"2369\" data-end=\"2398\"\u003eTotal output of 294,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"li5csy\" data-start=\"2399\" data-end=\"2445\"\u003eDesigned for high-volume commercial kitchens\u003c\/li\u003e\n\u003cli data-section-id=\"3avlz\" data-start=\"2446\" data-end=\"2472\"\u003eNSF and cETLus certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1yl5694\" data-start=\"2474\" data-end=\"2492\"\u003eSpecifications\u003c\/h3\u003e\n\u003cul data-start=\"2494\" data-end=\"3006\"\u003e\n\u003cli data-section-id=\"bj91sh\" data-start=\"2494\" data-end=\"2511\"\u003eModel: 2F330-36\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2512\" data-end=\"2524\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2525\" data-end=\"2557\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2558\" data-end=\"2575\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"1m5w4w5\" data-start=\"2576\" data-end=\"2608\"\u003eOpen Burners: (6) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2609\" data-end=\"2641\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"3mb0ti\" data-start=\"2642\" data-end=\"2662\"\u003eGriddle Width: 36\"\u003c\/li\u003e\n\u003cli data-section-id=\"1ulc5g7\" data-start=\"2663\" data-end=\"2694\"\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2695\" data-end=\"2735\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"2736\" data-end=\"2753\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2754\" data-end=\"2796\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"2797\" data-end=\"2825\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2826\" data-end=\"2844\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"xnpsib\" data-start=\"2845\" data-end=\"2869\"\u003eTotal BTU: 294,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"2870\" data-end=\"2897\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1mexymu\" data-start=\"2898\" data-end=\"2952\"\u003eConstruction: Cast Iron, Enamel, and Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"2953\" data-end=\"2976\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"hj4q1i\" data-start=\"2977\" data-end=\"3006\"\u003eCertifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"nwc4oi\" data-start=\"3008\" data-end=\"3020\"\u003eWarranty\u003c\/h3\u003e\n\u003cp data-start=\"3022\" data-end=\"3055\"\u003e\u003cstrong data-start=\"3022\" data-end=\"3055\"\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3057\" data-end=\"3096\"\u003e\u003cstrong data-start=\"3057\" data-end=\"3096\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3098\" data-end=\"3634\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-36 Gas Restaurant Range delivers the performance and versatility required in today's demanding commercial kitchens. Featuring six high-output burners, a spacious 36-inch griddle, two large standard ovens, and rugged stainless steel construction, this range is built to provide years of dependable service and exceptional cooking performance. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48040524415206,"sku":"2F330-36","price":13662.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-36-range-72-6-burners-36-griddle-20250807145517285.png?v=1784927093"},{"product_id":"comstock-castle-2f330-36-2rb-72-gas-restaurant-range-2-open-burners-36-griddle-24-radiant-broiler-2-standard-ovens-stainless-steel-front-246-000-btu","title":"Comstock-Castle 2F330-36-2RB 72\" Gas Restaurant Range, 2 Open Burners, 36\" Griddle, 24\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 246,000 BTU","description":"\u003ch2 data-section-id=\"7j6ldg\" data-start=\"0\" data-end=\"160\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-36-2RB 72\" Gas Restaurant Range, 2 Open Burners, 36\" Griddle, 24\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 246,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"162\" data-end=\"703\"\u003eBoost efficiency and cooking versatility with the Comstock-Castle 2F330-36-2RB Gas Restaurant Range. Designed for demanding commercial kitchens, this heavy-duty 72-inch range combines powerful open burners, a spacious 36-inch griddle, a 24-inch radiant broiler, and two standard ovens into one high-performance cooking platform. Whether you're preparing breakfast, lunch, or dinner service, this multi-functional range provides the flexibility to sauté, grill, griddle, bake, and roast simultaneously while maximizing valuable kitchen space.\u003c\/p\u003e\n\u003cp data-start=\"705\" data-end=\"1446\"\u003eThe cooktop features two high-output star burners equipped with durable 12\" square cast iron grates for superior heat retention and even cooking performance. The front burner delivers 24,000 BTU while the rear burner produces an impressive 30,000 BTU, providing the power needed for everything from delicate sauces to rapid boiling. A large 36-inch griddle with a heavy-duty 3\/4-inch thick polished cooking plate offers ample room for preparing pancakes, eggs, burgers, sandwiches, and other high-volume menu items. Individual manual controls allow for precise temperature adjustments, while the adjacent 24-inch radiant broiler with heavy-duty iron radiants delivers intense, even heat for steaks, burgers, seafood, chicken, and vegetables.\u003c\/p\u003e\n\u003cp data-start=\"1448\" data-end=\"2127\"\u003eBeneath the cooktop are two extra-wide 31-inch standard ovens that provide generous baking and roasting capacity. Each oven includes one adjustable rack with three rack positions, making it easy to accommodate a variety of cookware and menu items. Enamel-lined oven bottoms and door interiors improve durability while simplifying cleanup after busy service periods. Finished with a rugged stainless steel front, protective 7-inch backguard, and durable stainless steel legs, the 2F330-36-2RB is built to withstand the rigors of everyday commercial use. With a total cooking output of 246,000 BTU, this range delivers dependable performance for high-volume foodservice operations.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1iz91iu\" data-start=\"2129\" data-end=\"2145\"\u003eKey Features\u003c\/h3\u003e\n\u003cul data-start=\"2147\" data-end=\"2748\"\u003e\n\u003cli data-section-id=\"1o62sok\" data-start=\"2147\" data-end=\"2184\"\u003eCommercial 72\" gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"5cryg3\" data-start=\"2185\" data-end=\"2215\"\u003eTwo high-output star burners\u003c\/li\u003e\n\u003cli data-section-id=\"3ll7sm\" data-start=\"2216\" data-end=\"2242\"\u003eFront burner: 24,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"7mxtkm\" data-start=\"2243\" data-end=\"2268\"\u003eRear burner: 30,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"gaxqlr\" data-start=\"2269\" data-end=\"2316\"\u003eHeavy-duty 12\" square cast iron burner grates\u003c\/li\u003e\n\u003cli data-section-id=\"1e1nqaz\" data-start=\"2317\" data-end=\"2369\"\u003e36\" griddle with 3\/4\" thick polished cooking plate\u003c\/li\u003e\n\u003cli data-section-id=\"1e7q6l6\" data-start=\"2370\" data-end=\"2406\"\u003eIndividual manual griddle controls\u003c\/li\u003e\n\u003cli data-section-id=\"lxy68o\" data-start=\"2407\" data-end=\"2458\"\u003e24\" radiant broiler with heavy-duty iron radiants\u003c\/li\u003e\n\u003cli data-section-id=\"1fjta52\" data-start=\"2459\" data-end=\"2494\"\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2495\" data-end=\"2556\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"10h0q3l\" data-start=\"2557\" data-end=\"2621\"\u003eEnamel-lined oven bottoms and door interiors for easy cleaning\u003c\/li\u003e\n\u003cli data-section-id=\"1lc3k3e\" data-start=\"2622\" data-end=\"2671\"\u003eDurable stainless steel front with 7\" backguard\u003c\/li\u003e\n\u003cli data-section-id=\"1edol12\" data-start=\"2672\" data-end=\"2694\"\u003eStainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"vagb0z\" data-start=\"2695\" data-end=\"2724\"\u003eTotal output of 246,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"13onlnm\" data-start=\"2725\" data-end=\"2748\"\u003eNSF and ETL certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1yl5694\" data-start=\"2750\" data-end=\"2768\"\u003eSpecifications\u003c\/h3\u003e\n\u003cul data-start=\"2770\" data-end=\"3351\"\u003e\n\u003cli data-section-id=\"14s2hxa\" data-start=\"2770\" data-end=\"2791\"\u003eModel: 2F330-36-2RB\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2792\" data-end=\"2804\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2805\" data-end=\"2837\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2838\" data-end=\"2855\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"pqkpmp\" data-start=\"2856\" data-end=\"2888\"\u003eOpen Burners: (2) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"48y4q1\" data-start=\"2889\" data-end=\"2922\"\u003eFront Burner Output: 24,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"10uhivd\" data-start=\"2923\" data-end=\"2955\"\u003eRear Burner Output: 30,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"3mb0ti\" data-start=\"2956\" data-end=\"2976\"\u003eGriddle Width: 36\"\u003c\/li\u003e\n\u003cli data-section-id=\"1ulc5g7\" data-start=\"2977\" data-end=\"3008\"\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"1cm3mk8\" data-start=\"3009\" data-end=\"3037\"\u003eRadiant Broiler Width: 24\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"3038\" data-end=\"3078\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"8gqr9i\" data-start=\"3079\" data-end=\"3096\"\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"3097\" data-end=\"3139\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"3140\" data-end=\"3168\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"3169\" data-end=\"3187\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"wt4hz0\" data-start=\"3188\" data-end=\"3212\"\u003eTotal BTU: 246,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"6xa0vv\" data-start=\"3213\" data-end=\"3235\"\u003eGas Connection: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"3236\" data-end=\"3263\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1wzzgio\" data-start=\"3264\" data-end=\"3324\"\u003eConstruction: Cast Iron, Enamel, Iron, and Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"52epyr\" data-start=\"3325\" data-end=\"3351\"\u003eCertifications: NSF, ETL\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"nwc4oi\" data-start=\"3353\" data-end=\"3365\"\u003eWarranty\u003c\/h3\u003e\n\u003cp data-start=\"3367\" data-end=\"3400\"\u003e\u003cstrong data-start=\"3367\" data-end=\"3400\"\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3402\" data-end=\"3441\"\u003e\u003cstrong data-start=\"3402\" data-end=\"3441\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3443\" data-end=\"3985\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-36-2RB Gas Restaurant Range combines powerful open burners, a spacious 36-inch griddle, a high-performance 24-inch radiant broiler, and two large standard ovens into one durable cooking solution. Built for professional kitchens, it delivers the versatility, reliability, and cooking power needed to keep pace with demanding foodservice operations. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48066092597478,"sku":"2F330-36-2RB","price":18823.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-36-2rb-range-72-2-burners-36-griddle-24-charbroiler-20250807145703287.jpg?v=1785171426"},{"product_id":"comstock-castle-2f330-36b-72-gas-restaurant-range-6-open-burners-36-charbroiler-2-standard-ovens-stainless-steel-front-264-000-btu","title":"Comstock-Castle 2F330-36B 72\" Gas Restaurant Range, 6 Open Burners, 36\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 264,000 BTU","description":"\u003ch2 data-section-id=\"78ivb1\" data-start=\"0\" data-end=\"140\" class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-36B 72\" Gas Restaurant Range, 6 Open Burners, 36\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 264,000 BTU\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp data-start=\"142\" data-end=\"667\"\u003eHandle high-volume cooking with confidence using the Comstock-Castle 2F330-36B Gas Restaurant Range. Designed for demanding commercial kitchens, this heavy-duty 72-inch range combines six powerful open burners, a spacious 36-inch charbroiler, and two standard ovens into one versatile cooking station. Ideal for restaurants, hotels, cafeterias, and institutional foodservice operations, this range allows chefs to sauté, boil, grill, broil, bake, and roast simultaneously, maximizing both productivity and kitchen efficiency.\u003c\/p\u003e\n\u003cp data-start=\"669\" data-end=\"1304\"\u003eThe cooktop features six high-output 24,000 BTU star burners with durable 12\" square cast iron grates that provide superior heat retention and even heat distribution for consistent cooking performance. Alongside the burners is a 36-inch raised charbroiler equipped with a heavy-duty 3\/4-inch thick cooking plate and dual manual controls, allowing operators to independently adjust heat for greater cooking flexibility. A stainless steel mesh flame spreader promotes even heating across the cooking surface, while the convenient 30\" x 18\" rack below the broiler provides additional storage or workspace for pans, utensils, and supplies.\u003c\/p\u003e\n\u003cp data-start=\"1306\" data-end=\"1875\"\u003eBeneath the cooktop are two extra-wide standard ovens designed to handle a wide variety of baking and roasting applications. Each oven includes one adjustable rack with three rack positions to accommodate different cookware sizes and menu items. Built with a rugged stainless steel front, high back riser with shelf, and heavy-duty stainless steel legs, the 2F330-36B is engineered for long-lasting durability in busy commercial environments. Delivering a total output of 264,000 BTU, this range provides the dependable performance professional chefs rely on every day.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1iz91iu\" data-start=\"1877\" data-end=\"1893\"\u003eKey Features\u003c\/h3\u003e\n\u003cul data-start=\"1895\" data-end=\"2499\"\u003e\n\u003cli data-section-id=\"1o62sok\" data-start=\"1895\" data-end=\"1932\"\u003eCommercial 72\" gas restaurant range\u003c\/li\u003e\n\u003cli data-section-id=\"bv1vnk\" data-start=\"1933\" data-end=\"1979\"\u003eSix high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli data-section-id=\"gaxqlr\" data-start=\"1980\" data-end=\"2027\"\u003eHeavy-duty 12\" square cast iron burner grates\u003c\/li\u003e\n\u003cli data-section-id=\"t355b7\" data-start=\"2028\" data-end=\"2082\"\u003e36\" raised charbroiler with 3\/4\" thick cooking plate\u003c\/li\u003e\n\u003cli data-section-id=\"1ca91y1\" data-start=\"2083\" data-end=\"2140\"\u003eDual manual controls for precise temperature adjustment\u003c\/li\u003e\n\u003cli data-section-id=\"v3xph8\" data-start=\"2141\" data-end=\"2205\"\u003eStainless steel mesh flame spreader for even heat distribution\u003c\/li\u003e\n\u003cli data-section-id=\"tkxn00\" data-start=\"2206\" data-end=\"2253\"\u003e30\" x 18\" storage\/work rack below charbroiler\u003c\/li\u003e\n\u003cli data-section-id=\"xl3d86\" data-start=\"2254\" data-end=\"2285\"\u003eTwo extra-wide standard ovens\u003c\/li\u003e\n\u003cli data-section-id=\"15dl58a\" data-start=\"2286\" data-end=\"2347\"\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli data-section-id=\"q4zw03\" data-start=\"2348\" data-end=\"2379\"\u003eDurable stainless steel front\u003c\/li\u003e\n\u003cli data-section-id=\"174rclv\" data-start=\"2380\" data-end=\"2419\"\u003eHigh back riser with integrated shelf\u003c\/li\u003e\n\u003cli data-section-id=\"1uykhok\" data-start=\"2420\" data-end=\"2453\"\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli data-section-id=\"mnm4nn\" data-start=\"2454\" data-end=\"2483\"\u003eTotal output of 264,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"l3gqc4\" data-start=\"2484\" data-end=\"2499\"\u003eNSF certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1yl5694\" data-start=\"2501\" data-end=\"2519\"\u003eSpecifications\u003c\/h3\u003e\n\u003cul data-start=\"2521\" data-end=\"3033\"\u003e\n\u003cli data-section-id=\"phqd6b\" data-start=\"2521\" data-end=\"2539\"\u003eModel: 2F330-36B\u003c\/li\u003e\n\u003cli data-section-id=\"1qetzcj\" data-start=\"2540\" data-end=\"2552\"\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli data-section-id=\"nbz183\" data-start=\"2553\" data-end=\"2585\"\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli data-section-id=\"qw2bgg\" data-start=\"2586\" data-end=\"2603\"\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli data-section-id=\"1m5w4w5\" data-start=\"2604\" data-end=\"2636\"\u003eOpen Burners: (6) Star Burners\u003c\/li\u003e\n\u003cli data-section-id=\"zn0i6f\" data-start=\"2637\" data-end=\"2669\"\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli data-section-id=\"1qsg8iu\" data-start=\"2670\" data-end=\"2694\"\u003eCharbroiler Width: 36\"\u003c\/li\u003e\n\u003cli data-section-id=\"1cctq4q\" data-start=\"2695\" data-end=\"2726\"\u003eCooking Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli data-section-id=\"1nsokdj\" data-start=\"2727\" data-end=\"2757\"\u003eStorage Rack Size: 30\" x 18\"\u003c\/li\u003e\n\u003cli data-section-id=\"82wg6x\" data-start=\"2758\" data-end=\"2798\"\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli data-section-id=\"i80s0l\" data-start=\"2799\" data-end=\"2841\"\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli data-section-id=\"58x91h\" data-start=\"2842\" data-end=\"2870\"\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli data-section-id=\"17z4yos\" data-start=\"2871\" data-end=\"2889\"\u003eControls: Manual\u003c\/li\u003e\n\u003cli data-section-id=\"15fyo58\" data-start=\"2890\" data-end=\"2914\"\u003eTotal BTU: 264,000 BTU\u003c\/li\u003e\n\u003cli data-section-id=\"qxsipv\" data-start=\"2915\" data-end=\"2942\"\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli data-section-id=\"1qd569k\" data-start=\"2943\" data-end=\"2988\"\u003eConstruction: Cast Iron and Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"1lcjo0c\" data-start=\"2989\" data-end=\"3012\"\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli data-section-id=\"8bf59t\" data-start=\"3013\" data-end=\"3033\"\u003eCertification: NSF\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"nwc4oi\" data-start=\"3035\" data-end=\"3047\"\u003eWarranty\u003c\/h3\u003e\n\u003cp data-start=\"3049\" data-end=\"3082\"\u003e\u003cstrong data-start=\"3049\" data-end=\"3082\"\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3084\" data-end=\"3123\"\u003e\u003cstrong data-start=\"3084\" data-end=\"3123\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"3125\" data-end=\"3619\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe Comstock-Castle 2F330-36B Gas Restaurant Range delivers the versatility and durability needed for busy commercial kitchens. Featuring six powerful burners, a spacious 36-inch charbroiler, two large standard ovens, and rugged stainless steel construction, this range is built to provide reliable performance day after day. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48068704862438,"sku":"2F330-36B","price":1973.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-36b-range-72-restaurant-gas-20250807145516950.png?v=1785188489"},{"product_id":"comstock-castle-2f330-3rb-72-gas-restaurant-range-6-open-burners-36-radiant-broiler-2-standard-ovens-stainless-steel-front-279-000-btu","title":"Comstock-Castle 2F330-3RB 72\" Gas Restaurant Range, 6 Open Burners, 36\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 279,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-3RB 72\" Gas Restaurant Range, 6 Open Burners, 36\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 279,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003ePower through your busiest service periods with the Comstock-Castle 2F330-3RB Gas Restaurant Range. Engineered for professional foodservice operations, this heavy-duty 72-inch gas range combines six high-output open burners, a full-width 36-inch radiant broiler, and two spacious standard ovens into one versatile cooking station. Ideal for restaurants, hotels, cafeterias, and institutional kitchens, this all-in-one range provides the flexibility to sauté, boil, broil, bake, and roast simultaneously while maximizing valuable kitchen space.\u003c\/p\u003e\n\u003cp\u003eThe cooktop features six high-performance 24,000 BTU star burners equipped with durable 12\" square cast iron grates that provide superior heat retention and even heat distribution for consistent cooking results. A large 36-inch radiant broiler with heavy-duty angle iron radiants delivers intense, even heat, making it ideal for steaks, burgers, chicken, seafood, and vegetables while producing authentic charbroiled flavor. Individual manual controls allow operators to make precise heat adjustments, giving chefs complete control over every cooking zone.\u003c\/p\u003e\n\u003cp\u003eBelow the cooktop are two extra-wide 31-inch standard ovens designed to handle a wide range of baking and roasting applications. Each oven includes one adjustable rack with three rack positions, allowing flexibility for different cookware sizes and menu items. Enamel-lined oven bottoms and door interiors improve durability while simplifying daily cleanup. Built with a rugged stainless steel front, protective 7-inch backguard, and heavy-duty stainless steel legs, the 2F330-3RB is designed to withstand the demands of continuous commercial use. With a total cooking output of 279,000 BTU, this range delivers the power, durability, and reliability busy kitchens require.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCommercial 72\" gas restaurant range\u003c\/li\u003e\n\u003cli\u003eSix high-output 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli\u003eHeavy-duty 12\" square cast iron burner grates\u003c\/li\u003e\n\u003cli\u003e36\" radiant broiler with angle iron radiants\u003c\/li\u003e\n\u003cli\u003eIndividual manual controls for precise temperature adjustment\u003c\/li\u003e\n\u003cli\u003eTwo extra-wide 31\" standard ovens\u003c\/li\u003e\n\u003cli\u003eOne adjustable oven rack per oven with three rack positions\u003c\/li\u003e\n\u003cli\u003eEnamel-lined oven bottoms and door interiors for easy cleaning\u003c\/li\u003e\n\u003cli\u003eDurable stainless steel front with 7\" backguard\u003c\/li\u003e\n\u003cli\u003eHeavy-duty stainless steel legs\u003c\/li\u003e\n\u003cli\u003eTotal output of 279,000 BTU\u003c\/li\u003e\n\u003cli\u003eDesigned for high-volume commercial kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: 2F330-3RB\u003c\/li\u003e\n\u003cli\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli\u003eProduct Type: Restaurant Range\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eOpen Burners: (6) Star Burners\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli\u003eRadiant Broiler Width: 36\"\u003c\/li\u003e\n\u003cli\u003eOven Configuration: (2) Standard Ovens\u003c\/li\u003e\n\u003cli\u003eOven Width: 31\"\u003c\/li\u003e\n\u003cli\u003eOven Rack Quantity: 2 Total (1 Per Oven)\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3 Per Oven\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 279,000 BTU\u003c\/li\u003e\n\u003cli\u003eGrate Material: Cast Iron\u003c\/li\u003e\n\u003cli\u003eConstruction: Cast Iron, Enamel, Iron, and Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel\u003c\/li\u003e\n\u003cli\u003eCertifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Comstock-Castle 2F330-3RB Gas Restaurant Range delivers exceptional versatility for commercial kitchens by combining six powerful open burners, a full-width 36-inch radiant broiler, and two spacious standard ovens into one durable, high-performance unit. Built for reliability and efficiency, it provides the cooking power needed to keep pace with demanding foodservice operations. Due to variations in processing times and transit schedules, please contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48080570384614,"sku":"2F330-3RB","price":17487.36,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-3rb-range-72-restaurant-gas-20250807145517937.png?v=1785255576"},{"product_id":"comstock-castle-2f330-3rb-36b-72-gas-restaurant-range-4-open-burners-36-radiant-broiler-36-charbroiler-2-standard-ovens-stainless-steel-front-195-000-btu","title":"Comstock-Castle 2F330-3RB-36B 72\" Gas Restaurant Range, 4 Open Burners, 36\" Radiant Broiler, 36\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 195,000 BTU","description":"\u003ch1 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-3RB-36B 72\" Gas Restaurant Range with 4 Open Burners, 36\" Radiant Broiler, 36\" Charbroiler, 2 Standard Ovens, 195,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cp\u003eMaximize productivity and expand your menu with the Comstock-Castle 2F330-3RB-36B 72\" Gas Restaurant Range. Built for demanding commercial kitchens, this heavy-duty range combines four powerful open burners, a spacious 36\" radiant broiler, a 36\" charbroiler, and two standard ovens into one versatile cooking station. Whether you're grilling steaks, broiling vegetables, simmering sauces, or baking large batches, this all-in-one range provides the flexibility and performance needed to keep up with high-volume service.\u003c\/p\u003e\n\u003cp\u003eConstructed with a durable stainless steel front, backguard, and heavy-duty frame, this commercial gas range is designed for years of dependable operation. Four high-output star burners deliver consistent heat for fast cooking, while the expansive radiant broiler and charbroiler offer exceptional grilling performance and authentic char-grilled flavor. Below the cooking surface, two spacious standard ovens feature enamel-lined interiors, adjustable rack positions, and included oven racks, making it easy to bake, roast, and finish multiple dishes simultaneously. Delivering a total of 195,000 BTU, this NSF-certified range is an ideal solution for restaurants, steakhouses, diners, hotels, cafeterias, and institutional kitchens.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e72\" commercial gas restaurant range designed for high-volume kitchens\u003c\/li\u003e\n\u003cli\u003eFour heavy-duty open star burners provide powerful, consistent cooking performance\u003c\/li\u003e\n\u003cli\u003eSpacious 36\" radiant broiler for broiling meats, seafood, and vegetables\u003c\/li\u003e\n\u003cli\u003e36\" charbroiler delivers authentic grilled flavor and attractive sear marks\u003c\/li\u003e\n\u003cli\u003eTwo standard ovens allow simultaneous baking, roasting, and finishing\u003c\/li\u003e\n\u003cli\u003eEnamel oven bottoms and door linings simplify cleanup and improve durability\u003c\/li\u003e\n\u003cli\u003eTwo oven racks with multiple rack positions provide flexible cooking options\u003c\/li\u003e\n\u003cli\u003eHeavy-duty stainless steel front offers long-lasting durability and professional appearance\u003c\/li\u003e\n\u003cli\u003eManual controls allow precise adjustment of burners, broiler, and charbroiler\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide excellent stability and easy floor cleaning\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, cafés, hotels, catering kitchens, and institutional foodservice operations\u003c\/li\u003e\n\u003cli\u003eNSF certified for commercial foodservice applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: 2F330-3RB-36B\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: (4) Star Burners\u003c\/li\u003e\n\u003cli\u003eRadiant Broiler: 36\"\u003c\/li\u003e\n\u003cli\u003eCharbroiler: 36\"\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 195,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eControl Type: Manual Controls\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel, Iron\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eHeight: Tall Configuration\u003c\/li\u003e\n\u003cli\u003eSafety Certification: NSF\u003c\/li\u003e\n\u003cli\u003eMade in USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis Item Ships via Common Carrier.\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle 2F330-3RB-36B Gas Restaurant Range to maximize cooking versatility, increase kitchen efficiency, and deliver exceptional results during every service. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48080611279078,"sku":"2F330-3RB-36B","price":19734.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-3rb-36b-range-72-restaurant-gas-20250807145517567.png?v=1785256339"},{"product_id":"comstock-castle-2f330-48-72-gas-restaurant-range-4-open-burners-48-griddle-2-standard-ovens-stainless-steel-front-264-000-btu","title":"Comstock-Castle 2F330-48 72\" Gas Restaurant Range, 4 Open Burners, 48\" Griddle, 2 Standard Ovens, Stainless Steel Front, 264,000 BTU","description":"\u003ch1 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-48 72\" Gas Restaurant Range with 4 Open Burners, 48\" Griddle, 2 Standard Ovens, Stainless Steel Front, 264,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cp\u003eMaximize productivity and cooking versatility with the Comstock-Castle 2F330-48 72\" Gas Restaurant Range. Designed for demanding commercial kitchens, this heavy-duty range combines four powerful open burners, a large 48\" griddle, and two spacious standard ovens into one complete cooking solution. Perfect for restaurants, hotels, cafeterias, and institutional kitchens, this gas range provides the flexibility needed to prepare a wide variety of menu items while maintaining consistent performance during busy service periods.\u003c\/p\u003e\n\u003cp\u003eThe cooking surface features four 24,000 BTU star burners with durable 12\" square cast iron grates, delivering reliable heat distribution for sautéing, boiling, and high-volume cooking. The expansive 48\" griddle features a durable 3\/4\" thick cooking surface with manual controls, allowing chefs to prepare breakfast items, burgers, sandwiches, and more with precise temperature control. Below, two extra-wide standard ovens provide ample capacity for baking, roasting, and finishing dishes, featuring enamel-lined interiors, adjustable rack positions, and included oven racks for efficient operation. Built with a stainless steel exterior, backguard, and stainless steel legs, this 264,000 BTU commercial range delivers the durability and performance required in professional foodservice environments.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 72\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eFour 24,000 BTU star burners provide powerful and consistent heat\u003c\/li\u003e\n\u003cli\u003e12\" square cast iron grates offer excellent durability and heat transfer\u003c\/li\u003e\n\u003cli\u003eLarge 48\" griddle expands menu flexibility for high-volume cooking\u003c\/li\u003e\n\u003cli\u003eDurable 3\/4\" thick griddle plate with manual controls for precise adjustment\u003c\/li\u003e\n\u003cli\u003eTwo extra-wide standard ovens accommodate baking, roasting, and finishing tasks\u003c\/li\u003e\n\u003cli\u003eEnamel oven bottoms and door linings provide durability and simplify cleanup\u003c\/li\u003e\n\u003cli\u003eTwo oven racks with multiple rack positions for flexible cooking configurations\u003c\/li\u003e\n\u003cli\u003eStainless steel exterior provides a professional appearance and easy maintenance\u003c\/li\u003e\n\u003cli\u003eStainless steel legs offer stability and convenient cleaning access\u003c\/li\u003e\n\u003cli\u003eDesigned for restaurants, hotels, cafeterias, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: 2F330-48\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: (4) 24,000 BTU Star Burners\u003c\/li\u003e\n\u003cli\u003eBurner Grates: 12\" Square Cast Iron Grates\u003c\/li\u003e\n\u003cli\u003eGriddle Size: 48\"\u003c\/li\u003e\n\u003cli\u003eGriddle Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 264,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eControl Type: Manual Controls\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Enamel, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle 2F330-48 Gas Restaurant Range to increase kitchen efficiency, expand cooking capabilities, and deliver consistent results during every service. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48080782360806,"sku":"2F330-48","price":14269.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-48-range-72-4-burners-48-griddle-20250807145518985.png?v=1785260738"},{"product_id":"comstock-castle-2f330-60-72-gas-restaurant-range-2-open-burners-60-griddle-2-standard-ovens-stainless-steel-front-234-000-btu","title":"Comstock-Castle 2F330-60 72\" Gas Restaurant Range, 2 Open Burners, 60\" Griddle, 2 Standard Ovens, Stainless Steel Front, 234,000 BTU","description":"\u003ch1 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-60 72\" Gas Restaurant Range with 2 Open Burners, 60\" Griddle, 2 Standard Ovens, Stainless Steel Front, 234,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cp\u003eMaximize your kitchen's cooking capacity with the Comstock-Castle 2F330-60 72\" Gas Restaurant Range. Designed for high-volume commercial kitchens, this heavy-duty range combines two powerful open burners, an expansive 60\" griddle, and two extra-wide standard ovens into one versatile cooking station. Perfect for restaurants, diners, hotels, cafeterias, and institutional kitchens, this range provides the flexibility and performance needed to prepare a wide variety of menu items efficiently.\u003c\/p\u003e\n\u003cp\u003eThe cooking surface features two 24,000 BTU star burners with durable 12\" square cast iron grates, delivering reliable heat distribution for everyday cooking tasks. The massive 60\" griddle features a durable 3\/4\" thick cooking surface with manual controls, offering plenty of room for preparing breakfast items, burgers, sandwiches, and other high-demand menu selections. Below the cooking surface, two extra-wide standard ovens provide excellent baking and roasting capacity with enamel-lined interiors, adjustable rack positions, and included oven racks. Built with a stainless steel exterior, high shelf, and stainless steel legs, the Comstock-Castle 2F330-60 delivers the durability, efficiency, and professional performance required in demanding foodservice environments.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 72\" commercial gas restaurant range designed for high-volume kitchens\u003c\/li\u003e\n\u003cli\u003eTwo 24,000 BTU star burners provide powerful and consistent cooking performance\u003c\/li\u003e\n\u003cli\u003e12\" square cast iron grates deliver excellent durability and heat transfer\u003c\/li\u003e\n\u003cli\u003eLarge 60\" griddle maximizes cooking space and menu versatility\u003c\/li\u003e\n\u003cli\u003eDurable 3\/4\" thick griddle plate with manual controls for precise temperature adjustment\u003c\/li\u003e\n\u003cli\u003eTwo extra-wide standard ovens provide ample baking and roasting capacity\u003c\/li\u003e\n\u003cli\u003eEnamel oven bottoms and door linings improve durability and simplify cleaning\u003c\/li\u003e\n\u003cli\u003eTwo oven racks with multiple rack positions for flexible cooking configurations\u003c\/li\u003e\n\u003cli\u003eStainless steel exterior provides a professional appearance and easy maintenance\u003c\/li\u003e\n\u003cli\u003eHigh shelf offers additional storage and workspace convenience\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and easy cleaning access\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, hotels, cafeterias, diners, and institutional kitchens\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: 2F330-60\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: (2) 24,000 BTU Star Burners\u003c\/li\u003e\n\u003cli\u003eBurner Grates: 12\" Square Cast Iron Grates\u003c\/li\u003e\n\u003cli\u003eGriddle Size: 60\"\u003c\/li\u003e\n\u003cli\u003eGriddle Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 234,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eControl Type: Manual Controls\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Enamel, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Li\u003c\/strong\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003emited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle 2F330-60 Gas Restaurant Range to increase cooking efficiency, expand your menu capabilities, and handle demanding service periods with confidence. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48080874209510,"sku":"2F330-60","price":16698.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-48-range-72-4-burners-48-griddle-20250807145518985_b32cea11-762e-4d67-8323-ca2c41988393.png?v=1785270883"},{"product_id":"comstock-castle-2f330-6rb-72-gas-restaurant-range-4-open-burners-36-radiant-broiler-2-standard-ovens-stainless-steel-front-185-000-btu","title":"Comstock-Castle 2F330-6RB 72\" Gas Restaurant Range, 4 Open Burners, 36\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 185,000 BTU","description":"\u003ch1 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2F330-6RB 72\" Gas Restaurant Range with 6 Open Burners, 36\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 185,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cp\u003eUpgrade your commercial kitchen with the Comstock-Castle 2F330-6RB 72\" Gas Restaurant Range, engineered to deliver reliable performance, versatility, and durability for high-volume foodservice operations. Designed for demanding restaurant environments, this heavy-duty gas range combines six open burners, a powerful 36\" radiant broiler, and two extra-wide standard ovens to provide a complete cooking solution for preparing a wide variety of menu items.\u003c\/p\u003e\n\u003cp\u003eThe range features six high-performance open burners that provide consistent heat for sautéing, boiling, and everyday cooking applications. The 36\" radiant broiler with angle iron radiants delivers excellent heat distribution and authentic char-grilled flavor, making it ideal for steaks, seafood, vegetables, and other grilled specialties. Below the cooking surface, two extra-wide standard ovens provide ample space for baking, roasting, and finishing dishes, featuring enamel-lined interiors, included oven racks, and multiple rack positions for flexible cooking. Built with a stainless steel exterior, 7\" backguard, welded frame, and stainless steel legs, this NSF and cETLus certified range is designed to withstand the demands of busy commercial kitchens.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 72\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eSix open burners provide powerful and consistent cooking performance\u003c\/li\u003e\n\u003cli\u003e36\" radiant broiler with angle iron radiants for superior grilling results\u003c\/li\u003e\n\u003cli\u003eTwo extra-wide standard ovens increase baking and roasting capacity\u003c\/li\u003e\n\u003cli\u003eEnamel oven bottoms and door linings provide durability and easy cleaning\u003c\/li\u003e\n\u003cli\u003eOne rack included per oven with multiple rack positions for cooking flexibility\u003c\/li\u003e\n\u003cli\u003eStainless steel exterior offers a professional appearance and easy maintenance\u003c\/li\u003e\n\u003cli\u003e7\" backguard helps protect surrounding kitchen surfaces\u003c\/li\u003e\n\u003cli\u003eWelded frame construction provides long-lasting durability\u003c\/li\u003e\n\u003cli\u003e6\" stainless steel legs provide stability and simplify cleaning access\u003c\/li\u003e\n\u003cli\u003eProduces 185,000 BTU for dependable commercial cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, hotels, cafeterias, diners, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: 2F330-6RB\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: (6) Open Burners\u003c\/li\u003e\n\u003cli\u003eRadiant Broiler: 36\"\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 185,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Enamel, Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle 2F330-6RB Gas Restaurant Range to improve kitchen efficiency, expand cooking capabilities, and deliver consistent results during demanding service periods. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48085067202790,"sku":"2F330-6RB","price":21239.85,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2f330-48-range-72-4-burners-48-griddle-20250807145518985_dcbc1506-e0ff-4dc6-9a38-28cc8555d60b.png?v=1785272657"},{"product_id":"comstock-castle-2fsu330-72-gas-step-up-restaurant-range-12-step-up-open-burners-2-standard-ovens-stainless-steel-front-358-000-btu","title":"Comstock-Castle 2FSU330 72\" Gas Step-Up Restaurant Range, 12 Step-Up Open Burners, 2 Standard Ovens, Stainless Steel Front, 358,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle 2FSU330 72\" Gas Step-Up Restaurant Range with 12 Step-Up Open Burners, 2 Standard Ovens, Stainless Steel Front, 358,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize your kitchen's productivity with the Comstock-Castle 2FSU330 72\" Gas Step-Up Restaurant Range. Built for busy commercial kitchens, this heavy-duty gas range features twelve high-performance step-up star burners and two extra-wide standard ovens, providing exceptional versatility for preparing multiple menu items at once. The step-up burner configuration improves workflow by offering better access to rear burners while maximizing valuable cooking space, making it ideal for restaurants, hotels, cafeterias, and institutional kitchens.\u003c\/p\u003e\n\u003cp\u003eThe twelve powerful 24,000 BTU step-up star burners are paired with durable 12\" square cast iron grates for even heat distribution and long-lasting performance. Beneath the cooktop, two extra-wide 31-1\/2\" standard ovens provide ample capacity for baking, roasting, and finishing dishes during peak service hours. Each oven features an enamel-lined bottom and door lining for easy cleaning and durability, along with one oven rack and three adjustable rack positions for flexible cooking. Built with a rugged stainless steel front, back riser, high shelf, welded frame, and stainless steel legs, the Comstock-Castle 2FSU330 is engineered to withstand the rigors of commercial foodservice while delivering an impressive 358,000 BTU of total cooking power.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 72\" commercial gas step-up restaurant range\u003c\/li\u003e\n\u003cli\u003eTwelve 24,000 BTU step-up star burners provide exceptional cooking capacity\u003c\/li\u003e\n\u003cli\u003eStep-up burner configuration improves workflow and accessibility\u003c\/li\u003e\n\u003cli\u003eDurable 12\" square cast iron grates provide superior heat retention and durability\u003c\/li\u003e\n\u003cli\u003eTwo extra-wide standard ovens increase baking and roasting capacity\u003c\/li\u003e\n\u003cli\u003eEnamel oven bottoms and door linings simplify cleaning and improve durability\u003c\/li\u003e\n\u003cli\u003eOne oven rack included per oven with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel front, back riser, and high shelf provide durability and professional appearance\u003c\/li\u003e\n\u003cli\u003eWelded frame construction stands up to demanding commercial use\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and easy floor cleaning\u003c\/li\u003e\n\u003cli\u003e358,000 BTU total output delivers outstanding cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, hotels, cafeterias, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: 2FSU330\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Step-Up Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 72\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: 12 Step-Up Star Burners\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU each\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2 (1 per oven)\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3 per oven\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 358,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Enamel, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle 2FSU330 Gas Step-Up Restaurant Range to increase productivity, streamline your kitchen workflow, and deliver consistent cooking performance during your busiest service periods. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48088552308966,"sku":"2FSU330","price":18155.28,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-2fsu330-range-72-restaurant-gas-20250807145519454.png?v=1785454724"},{"product_id":"comstock-castle-ccr6-c-36-gas-restaurant-range-6-open-burners-2-standard-ovens-stainless-steel-front-adjustable-legs-211-000-btu","title":"Comstock-Castle CCR6-C 36\" Gas Restaurant Range, 6 Open Burners, 2 Standard Ovens, Stainless Steel Front, Adjustable Legs, 211,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle CCR6-C 36\" Gas Restaurant Range with 6 Open Burners, Convection Oven, Stainless Steel Front, Adjustable Legs, 211,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize your kitchen's efficiency with the Comstock-Castle CCR6-C 36\" Gas Restaurant Range. Designed for demanding commercial kitchens, this heavy-duty gas range features six powerful open burners paired with a full-size convection oven, delivering the versatility needed for high-volume cooking, baking, and roasting. Whether you're preparing sauces, sautéing vegetables, boiling stock, or baking signature dishes, this all-in-one cooking solution provides the performance and reliability professional chefs expect.\u003c\/p\u003e\n\u003cp\u003eThe six open burners are equipped with durable 12\" x 12\" cast iron grates that provide exceptional heat retention and even heat distribution for consistent cooking results. A full-width removable drip pan makes cleanup quick and easy, while the convection oven utilizes forced-air circulation for faster, more even baking and roasting. The oven includes two wire racks to maximize cooking capacity and flexibility. Built with a rugged stainless steel front, back, and shelf, along with galvanized sides, the Comstock-Castle CCR6-C is engineered to withstand the rigors of busy commercial kitchens. Adjustable 6\" legs allow you to customize the working height for operator comfort, while the impressive 211,000 BTU output ensures dependable performance throughout every shift. NSF and ETL certifications provide confidence that this range meets commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 36\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eSix high-performance open burners for versatile cooking applications\u003c\/li\u003e\n\u003cli\u003eDurable 12\" x 12\" cast iron grates provide superior heat retention and even cooking\u003c\/li\u003e\n\u003cli\u003eFull-width removable drip pan simplifies cleaning and maintenance\u003c\/li\u003e\n\u003cli\u003eFull-size convection oven delivers faster, more consistent baking and roasting\u003c\/li\u003e\n\u003cli\u003eTwo oven racks maximize cooking flexibility and capacity\u003c\/li\u003e\n\u003cli\u003eStainless steel front, back, and shelf provide long-lasting durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003eGalvanized steel sides offer added strength and corrosion resistance\u003c\/li\u003e\n\u003cli\u003eAdjustable 6\" legs allow customized working height and easy floor cleaning\u003c\/li\u003e\n\u003cli\u003e211,000 BTU total output delivers outstanding cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, cafés, diners, hotels, cafeterias, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and ETL certified for commercial foodservice applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: CCR6-C\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 36\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: 6\u003c\/li\u003e\n\u003cli\u003eGrate Size: 12\" x 12\"\u003c\/li\u003e\n\u003cli\u003eOven Type: Convection Oven\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 211,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: 6\" Adjustable Legs\u003c\/li\u003e\n\u003cli\u003eCooking Surface Height: 37\"\u003c\/li\u003e\n\u003cli\u003eGas Connection: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, ETL\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle CCR6-C Gas Restaurant Range to boost productivity, improve cooking consistency, and handle the demands of your busiest service periods. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48090640777446,"sku":"CCR6-C","price":5889.84,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-ccr6-c-range-36-restaurant-gas-20250807145701915.png?v=1785519448"},{"product_id":"comstock-castle-ccsp-1-18-gas-stock-pot-range-1-double-burner-cabinet-base-110-000-btu-stainless-steel-front","title":"Comstock-Castle CCSP-1 18\" Gas Stock Pot Range, 1 Double Burner, Cabinet Base, 110,000 BTU, Stainless Steel Front","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle CCSP-1 18\" Gas Stock Pot Range with 1 Double Burner, Cabinet Base, Stainless Steel Front, 110,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize your kitchen's efficiency with the Comstock-Castle CCSP-1 18\" Gas Stock Pot Range. Built for demanding commercial kitchens, this heavy-duty gas stock pot range features a powerful double-ring burner and an open cabinet base, making it ideal for preparing soups, stocks, sauces, seafood boils, and other large-batch recipes. Its compact 18\" footprint provides exceptional cooking power while conserving valuable kitchen space, making it an excellent choice for restaurants, catering operations, hotels, cafeterias, and institutional kitchens.\u003c\/p\u003e\n\u003cp\u003eThe heavy-duty cast iron double burner delivers an impressive 110,000 BTU of cooking power for rapid heating and consistent performance. Dual manual controls provide precise flame adjustment, allowing operators to match heat output to a variety of cooking applications. The durable cast iron top grate offers excellent support for heavy stock pots while promoting even heat distribution. Beneath the cooking surface, the open front cabinet base provides convenient storage for cookware and essential kitchen supplies. Constructed with a rugged stainless steel front and built to withstand daily commercial use, the Comstock-Castle CCSP-1 delivers dependable performance and long-lasting durability. ETL Sanitation and cETLus certifications ensure compliance with commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 18\" commercial gas stock pot range\u003c\/li\u003e\n\u003cli\u003eOne high-output double-ring cast iron burner\u003c\/li\u003e\n\u003cli\u003ePowerful 110,000 BTU delivers fast heating and consistent cooking performance\u003c\/li\u003e\n\u003cli\u003eDual manual burner controls provide precise flame adjustment\u003c\/li\u003e\n\u003cli\u003eHeavy-duty cast iron top grate supports large stock pots with excellent stability\u003c\/li\u003e\n\u003cli\u003eOpen front cabinet base offers convenient storage for cookware and supplies\u003c\/li\u003e\n\u003cli\u003eStainless steel front provides long-lasting durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003eCompact footprint maximizes cooking power while saving valuable kitchen space\u003c\/li\u003e\n\u003cli\u003eIdeal for soups, stocks, sauces, seafood boils, pasta, and high-volume cooking\u003c\/li\u003e\n\u003cli\u003ePerfect for restaurants, hotels, cafeterias, catering operations, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eETL Sanitation and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: CCSP-1\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Stock Pot Range\u003c\/li\u003e\n\u003cli\u003eWidth: 18\"\u003c\/li\u003e\n\u003cli\u003eBurners: 1 Double Burner\u003c\/li\u003e\n\u003cli\u003eBurner Output: 110,000 BTU\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 110,000 BTU\u003c\/li\u003e\n\u003cli\u003eControl Type: Manual Controls\u003c\/li\u003e\n\u003cli\u003eBase Design: Open Front Cabinet Base\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: ETL Sanitation, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle CCSP-1 Gas Stock Pot Range to increase productivity, handle large-volume cooking with ease, and deliver reliable performance in your commercial kitchen. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48090797211878,"sku":"CCSP-1","price":1007.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-ccsp-1-range-stock-pot-gas-20250807145605419.jpg?v=1785527539"},{"product_id":"comstock-castle-ccsp2-160k-18-gas-stock-pot-range-2-double-burners-cabinet-base-160-000-btu-stainless-steel-front","title":"Comstock-Castle CCSP2-160K 18\" Gas Stock Pot Range, 2 Double Burners, Cabinet Base, 160,000 BTU, Stainless Steel Front","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle CCSP2-160K 18\" Gas Stock Pot Range with 2 Double Burners, Cabinet Base, Stainless Steel Front, 160,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize your kitchen's efficiency with the Comstock-Castle CCSP2-160K 18\" Gas Stock Pot Range. Designed for high-volume commercial kitchens, this heavy-duty stock pot range features two powerful double-ring burners in a compact footprint, making it ideal for preparing soups, stocks, sauces, seafood boils, pasta, and other large-batch recipes. The cabinet base design provides valuable storage space while delivering exceptional cooking performance, making this unit a practical addition to restaurants, catering operations, hotels, cafeterias, and institutional kitchens.\u003c\/p\u003e\n\u003cp\u003eTwo heavy-duty cast iron double burners deliver a combined 160,000 BTU of cooking power for rapid heating and dependable performance. Individual manual controls allow precise flame adjustment for each burner, giving operators greater flexibility when cooking multiple recipes at once. Heavy-duty cast iron top grates provide superior support for large stock pots while ensuring even heat distribution. The open front cabinet base offers convenient storage for cookware and kitchen essentials, helping keep your workspace organized. Built with a durable stainless steel front and designed to withstand the rigors of commercial foodservice, the Comstock-Castle CCSP2-160K delivers long-lasting reliability. NSF, ETL Sanitation, and cETLus certifications ensure compliance with commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 18\" commercial gas stock pot range\u003c\/li\u003e\n\u003cli\u003eTwo high-output double-ring cast iron burners\u003c\/li\u003e\n\u003cli\u003ePowerful 160,000 BTU total output delivers rapid heating and consistent cooking performance\u003c\/li\u003e\n\u003cli\u003eIndividual manual controls provide precise flame adjustment for each burner\u003c\/li\u003e\n\u003cli\u003eHeavy-duty cast iron top grates support large stock pots with excellent stability\u003c\/li\u003e\n\u003cli\u003eOpen front cabinet base provides convenient storage for cookware and supplies\u003c\/li\u003e\n\u003cli\u003eStainless steel front offers long-lasting durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003eCompact footprint maximizes cooking capacity while conserving valuable kitchen space\u003c\/li\u003e\n\u003cli\u003eIdeal for soups, stocks, sauces, pasta, seafood boils, and other high-volume cooking applications\u003c\/li\u003e\n\u003cli\u003ePerfect for restaurants, hotels, cafeterias, catering operations, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF, ETL Sanitation, and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: CCSP2-160K\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Stock Pot Range\u003c\/li\u003e\n\u003cli\u003eWidth: 18\"\u003c\/li\u003e\n\u003cli\u003eBurners: 2 Double Burners\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 160,000 BTU\u003c\/li\u003e\n\u003cli\u003eControl Type: Manual Controls\u003c\/li\u003e\n\u003cli\u003eBase Design: Open Front Cabinet Base\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, ETL Sanitation, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle CCSP2-160K Gas Stock Pot Range to increase productivity, handle demanding cooking tasks with ease, and deliver reliable performance in your commercial kitchen. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48090929266918,"sku":"CCSP2-160K","price":1918.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-ccsp-2-range-stock-pot-gas-20250807145608810.jpg?v=1785531368"},{"product_id":"comstock-castle-csp18-18-gas-stock-pot-range-cabinet-base-90-000-110-000-btu-stainless-steel-front","title":"Comstock-Castle CSP18 18\" Gas Stock Pot Range, Cabinet Base, 90,000-110,000 BTU, Stainless Steel Front","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle CSP18 18\" Gas Stock Pot Range with Cabinet Base, Stainless Steel Front, 90,000–110,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize your kitchen's efficiency with the Comstock-Castle CSP18 18\" Gas Stock Pot Range. Designed for demanding commercial kitchens, this heavy-duty stock pot range features a powerful double venturi cast iron burner and an open cabinet base, making it ideal for preparing soups, stocks, sauces, seafood boils, pasta, and other high-volume recipes. Its compact 18\" footprint conserves valuable floor space while delivering the cooking power professional chefs rely on in restaurants, hotels, cafeterias, and institutional kitchens.\u003c\/p\u003e\n\u003cp\u003eThe heavy-duty double venturi cast iron burner produces between 90,000 and 110,000 BTU of cooking power for rapid heating and dependable performance. Dual manual controls provide precise flame adjustment, allowing operators to tailor heat levels for a variety of cooking applications. A rugged cast iron top grate offers exceptional support for large stock pots while promoting even heat distribution. Beneath the cooking surface, the open front cabinet base provides convenient storage for cookware and essential kitchen supplies, helping keep your workspace organized. Constructed with a durable stainless steel front and built to withstand the rigors of commercial foodservice, the Comstock-Castle CSP18 delivers reliable performance day after day. NSF certification ensures compliance with commercial safety and sanitation standards, while its Made in USA construction reflects Comstock-Castle's commitment to quality craftsmanship.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 18\" commercial gas stock pot range\u003c\/li\u003e\n\u003cli\u003eHigh-output double venturi cast iron burner\u003c\/li\u003e\n\u003cli\u003e90,000–110,000 BTU delivers rapid heating and dependable cooking performance\u003c\/li\u003e\n\u003cli\u003eDual manual controls provide precise flame adjustment\u003c\/li\u003e\n\u003cli\u003eHeavy-duty cast iron top grate supports large stock pots with excellent stability\u003c\/li\u003e\n\u003cli\u003eOpen front cabinet base offers convenient storage for cookware and supplies\u003c\/li\u003e\n\u003cli\u003eStainless steel front provides long-lasting durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003eCompact footprint maximizes cooking power while conserving valuable kitchen space\u003c\/li\u003e\n\u003cli\u003eIdeal for soups, stocks, sauces, seafood boils, pasta, and other high-volume cooking applications\u003c\/li\u003e\n\u003cli\u003ePerfect for restaurants, hotels, cafeterias, catering operations, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: CSP18\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Stock Pot Range\u003c\/li\u003e\n\u003cli\u003eWidth: 18\"\u003c\/li\u003e\n\u003cli\u003eBurner Type: Double Venturi Cast Iron Burner\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 90,000–110,000 BTU\u003c\/li\u003e\n\u003cli\u003eControl Type: Manual Controls\u003c\/li\u003e\n\u003cli\u003eBase Design: Open Front Cabinet Base\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF\u003c\/li\u003e\n\u003cli\u003eCountry of Manufacture: USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle CSP18 Gas Stock Pot Range to increase productivity, handle large-volume cooking with ease, and deliver reliable performance in your commercial kitchen. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48108077547750,"sku":"CSP18","price":1578.72,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-csp18-range-stock-pot-gas-20250807145521701.png?v=1785778713"},{"product_id":"comstock-castle-csp36-36-gas-stock-pot-range-cabinet-base-180-000-220-000-btu-stainless-steel-front","title":"Comstock-Castle CSP36 36\" Gas Stock Pot Range, Cabinet Base, 180,000-220,000 BTU, Stainless Steel Front","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle CSP36 36\" Gas Stock Pot Range with Cabinet Base, Stainless Steel Front, 180,000–220,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize your kitchen's efficiency with the Comstock-Castle CSP36 36\" Gas Stock Pot Range. Built for demanding commercial kitchens, this heavy-duty gas stock pot range provides exceptional cooking power for preparing large batches of soups, stocks, sauces, seafood boils, chili, and other high-volume menu items. Its spacious 36\" design, durable cabinet base, and high-output double venturi cast iron burners make it an excellent choice for restaurants, catering operations, institutional kitchens, and foodservice facilities.\u003c\/p\u003e\n\u003cp\u003eEquipped with powerful double venturi cast iron burners producing a total output of 180,000–220,000 BTU, the CSP36 delivers fast heat-up times and outstanding cooking performance. Four manual burner controls allow chefs to fine-tune heat levels for maximum cooking precision. Heavy-duty cast iron top grates provide superior strength and stability for oversized stock pots, while the open-front cabinet base offers convenient storage for cookware and kitchen essentials. A stainless steel front delivers long-lasting durability and easy cleaning, making this range ready to withstand the rigors of everyday commercial use. Proudly made in the USA and NSF certified, the Comstock-Castle CSP36 is engineered for dependable performance and lasting value.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 36\" commercial gas stock pot range\u003c\/li\u003e\n\u003cli\u003eHigh-output double venturi cast iron burners\u003c\/li\u003e\n\u003cli\u003e180,000–220,000 BTU total cooking power\u003c\/li\u003e\n\u003cli\u003eFour manual burner controls for precise temperature adjustment\u003c\/li\u003e\n\u003cli\u003eHeavy-duty cast iron top grate provides excellent support for large stock pots\u003c\/li\u003e\n\u003cli\u003eOpen-front cabinet base offers convenient storage for cookware and supplies\u003c\/li\u003e\n\u003cli\u003eStainless steel front provides durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003eDesigned for soups, stocks, sauces, seafood boils, pasta, and high-volume cooking\u003c\/li\u003e\n\u003cli\u003eBuilt for demanding commercial restaurant environments\u003c\/li\u003e\n\u003cli\u003eNSF certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: CSP36\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Stock Pot Range\u003c\/li\u003e\n\u003cli\u003eWidth: 36\"\u003c\/li\u003e\n\u003cli\u003eBTU Output: 180,000–220,000 BTU\u003c\/li\u003e\n\u003cli\u003eBurner Type: Double Venturi Cast Iron Burners\u003c\/li\u003e\n\u003cli\u003eControls: Manual\u003c\/li\u003e\n\u003cli\u003eDesign: Cabinet Base\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eCountry of Manufacture: USA\u003c\/li\u003e\n\u003cli\u003eSafety Certification: NSF\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle CSP36 Gas Stock Pot Range to increase productivity, handle large-volume cooking with confidence, and deliver reliable performance in your commercial kitchen. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48108448121062,"sku":"CSP36","price":3157.44,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-csp36-range-stock-pot-gas-20250807145522177.png?v=1785785685"},{"product_id":"comstock-castle-csp54-54-gas-stock-pot-range-cabinet-base-270-000-330-000-btu-stainless-steel-front","title":"Comstock-Castle CSP54 54\" Gas Stock Pot Range, Cabinet Base, 270,000-330,000 BTU, Stainless Steel Front","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle CSP54 54\" Gas Stock Pot Range with Cabinet Base, Stainless Steel Front, 270,000–330,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eIncrease your kitchen's cooking capacity with the Comstock-Castle CSP54 54\" Gas Stock Pot Range. Designed for busy commercial kitchens, this heavy-duty gas stock pot range delivers exceptional performance for preparing large batches of soups, stocks, sauces, seafood boils, chili, pasta, and other high-volume menu items. Its spacious 54\" footprint, durable cabinet base, and powerful burner system make it an excellent choice for restaurants, catering operations, hotels, institutional kitchens, and foodservice facilities.\u003c\/p\u003e\n\u003cp\u003eFeaturing three high-output double venturi cast iron burners, the CSP54 produces an impressive 270,000–330,000 BTU of total cooking power for fast heat-up times and outstanding cooking efficiency. Each burner is equipped with manual controls, allowing chefs to independently adjust heat levels for precise cooking performance. Heavy-duty cast iron top grates provide exceptional strength and stability for large stock pots, while the open-front cabinet base offers convenient storage for cookware and kitchen essentials. Finished with a durable stainless steel front, this stock pot range is built to withstand the demands of daily commercial use while maintaining a professional appearance. Proudly made in the USA and NSF certified, the Comstock-Castle CSP54 delivers the durability, power, and reliability professional kitchens depend on.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 54\" commercial gas stock pot range\u003c\/li\u003e\n\u003cli\u003eThree high-output double venturi cast iron burners\u003c\/li\u003e\n\u003cli\u003e270,000–330,000 BTU total cooking power\u003c\/li\u003e\n\u003cli\u003eIndividual manual controls for precise burner temperature adjustment\u003c\/li\u003e\n\u003cli\u003eHeavy-duty cast iron top grates provide excellent support for large stock pots\u003c\/li\u003e\n\u003cli\u003eOpen-front cabinet base offers convenient storage for cookware and supplies\u003c\/li\u003e\n\u003cli\u003eDurable stainless steel front provides long-lasting performance and easy cleaning\u003c\/li\u003e\n\u003cli\u003eIdeal for soups, stocks, sauces, seafood boils, pasta, and high-volume cooking\u003c\/li\u003e\n\u003cli\u003eBuilt for demanding commercial restaurant environments\u003c\/li\u003e\n\u003cli\u003eNSF certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: CSP54\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Stock Pot Range\u003c\/li\u003e\n\u003cli\u003eWidth: 54\"\u003c\/li\u003e\n\u003cli\u003eBTU Output: 270,000–330,000 BTU\u003c\/li\u003e\n\u003cli\u003eBurner Type: Three Double Venturi Cast Iron Burners\u003c\/li\u003e\n\u003cli\u003eControls: Manual\u003c\/li\u003e\n\u003cli\u003eDesign: Cabinet Base\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eCountry of Manufacture: USA\u003c\/li\u003e\n\u003cli\u003eSafety Certification: NSF\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle CSP54 Gas Stock Pot Range to maximize productivity, handle high-volume cooking with confidence, and deliver dependable performance in your commercial kitchen. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48108638372070,"sku":"CSP54","price":4675.44,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-csp54-range-stock-pot-gas-20250807145522482.jpg?v=1785786051"},{"product_id":"comstock-castle-f26-30-gas-restaurant-range-4-open-burners-cabinet-base-96-000-btu-stainless-steel-front","title":"Comstock-Castle F26 30\" Gas Restaurant Range, 4 Open Burners, Cabinet Base, 96,000 BTU, Stainless Steel Front","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F26 30\" Gas Restaurant Range with 4 Open Burners, Cabinet Base, Stainless Steel Front, 96,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize your kitchen's cooking efficiency with the Comstock-Castle F26 30\" Gas Restaurant Range. Designed for busy commercial kitchens, this heavy-duty gas range combines powerful burner performance, durable construction, and convenient storage features to help chefs handle high-volume cooking with confidence. With four open burners, a cabinet base design, and a compact 30\" footprint, the F26 provides exceptional functionality while optimizing valuable kitchen space.\u003c\/p\u003e\n\u003cp\u003eEquipped with four 24,000 BTU star burners and heavy-duty 12\" square cast iron grates, this range delivers powerful heat output and even heat distribution for consistent cooking results. The open-front cabinet base provides convenient storage for cookware, utensils, and kitchen essentials, helping keep your workspace organized and efficient. A durable stainless steel exterior ensures long-lasting performance and easy cleaning, while the back riser and high shelf provide additional storage and workspace flexibility. Standing at a comfortable 37\" cooking surface height, the Comstock-Castle F26 is designed for ergonomic operation in demanding commercial environments. With NSF and cETLus certifications, this range delivers the reliability, safety, and performance professional kitchens require.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 30\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eFour powerful 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli\u003eHeavy-duty 12\" square cast iron grates provide excellent heat retention and stability\u003c\/li\u003e\n\u003cli\u003e96,000 BTU total output for reliable cooking performance\u003c\/li\u003e\n\u003cli\u003eOpen-front cabinet base provides convenient storage space\u003c\/li\u003e\n\u003cli\u003eStainless steel front delivers durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003eBack riser and high shelf add additional storage and workspace convenience\u003c\/li\u003e\n\u003cli\u003eDurable construction designed for demanding commercial kitchens\u003c\/li\u003e\n\u003cli\u003e37\" cooking surface height provides comfortable operation\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, diners, cafeterias, hotels, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F26\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 30\"\u003c\/li\u003e\n\u003cli\u003eNumber of Burners: 4 Open Star Burners\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 96,000 BTU\u003c\/li\u003e\n\u003cli\u003eBurner Type: Star Burners\u003c\/li\u003e\n\u003cli\u003eGrates: 12\" x 12\" Cast Iron Grates\u003c\/li\u003e\n\u003cli\u003eDesign: Cabinet Base\u003c\/li\u003e\n\u003cli\u003eCooking Height: 37\"\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F26 Gas Restaurant Range to boost productivity, expand your cooking capabilities, and maintain consistent results in your commercial kitchen. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48109233275110,"sku":"F26","price":5586.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f26-range-30-restaurant-gas-20250807145522382.png?v=1785786698"},{"product_id":"comstock-castle-f318-24-gas-restaurant-range-4-open-burners-single-standard-oven-stainless-steel-front-132-000-btu","title":"Comstock-Castle F318 24\" Gas Restaurant Range, 4 Open Burners, Single Standard Oven, Stainless Steel Front, 132,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F318 24\" Gas Restaurant Range with 4 Open Burners, Single Standard Oven, Stainless Steel Front, 132,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eOptimize your commercial kitchen with the Comstock-Castle F318 24\" Gas Restaurant Range. Designed for restaurants and foodservice operations where space and performance are equally important, this compact gas range delivers powerful cooking capability without sacrificing valuable kitchen space. Featuring four open burners, a space-saving standard oven, and durable stainless steel construction, the F318 provides the versatility and reliability needed for everyday professional cooking.\u003c\/p\u003e\n\u003cp\u003eThe four 24,000 BTU star burners are paired with heavy-duty 12\" square cast iron grates to provide excellent heat distribution, allowing chefs to prepare multiple menu items with precision. The space-saver oven features enamel-lined doors and bottoms for durability, easy cleaning, and dependable performance during busy service periods. One oven rack with three adjustable rack positions provides flexible cooking options for baking, roasting, and finishing dishes. Built with a stainless steel exterior, back riser, high shelf, and sturdy 6\" stainless steel legs, the F318 is designed to withstand the demands of commercial kitchens while maintaining a professional appearance. With NSF and cETLus certifications, this range delivers the safety, durability, and performance operators expect from Comstock-Castle equipment.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCompact 24\" commercial gas restaurant range designed for space-saving kitchens\u003c\/li\u003e\n\u003cli\u003eFour powerful 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli\u003eHeavy-duty 12\" x 12\" cast iron grates provide superior heat retention and stability\u003c\/li\u003e\n\u003cli\u003e132,000 BTU total output for high-performance cooking\u003c\/li\u003e\n\u003cli\u003eSpace-saver standard oven maximizes functionality in a compact footprint\u003c\/li\u003e\n\u003cli\u003eEnamel-lined oven door and bottom improve durability and simplify cleaning\u003c\/li\u003e\n\u003cli\u003eOne oven rack included with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel exterior provides long-lasting durability and easy maintenance\u003c\/li\u003e\n\u003cli\u003eBack riser and high shelf provide additional storage and workspace convenience\u003c\/li\u003e\n\u003cli\u003e6\" stainless steel legs provide stability and easy cleaning underneath the unit\u003c\/li\u003e\n\u003cli\u003e37\" cooking surface height offers comfortable operation\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, cafes, diners, and compact commercial kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F318\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 24\"\u003c\/li\u003e\n\u003cli\u003eNumber of Burners: 4 Open Star Burners\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 132,000 BTU\u003c\/li\u003e\n\u003cli\u003eOven Type: Space-Saver Standard Oven\u003c\/li\u003e\n\u003cli\u003eOven Racks: 1\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3\u003c\/li\u003e\n\u003cli\u003eDesign: Freestanding Range\u003c\/li\u003e\n\u003cli\u003eCooking Height: 37\"\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F318 Gas Restaurant Range to maximize your cooking capabilities while saving valuable kitchen space. With powerful burners, a versatile oven, and durable commercial construction, this range is built to deliver dependable performance in demanding foodservice environments. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48109538935014,"sku":"F318","price":4675.44,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f318-range-24-4-burners-20250807145522513.png?v=1785790763"},{"product_id":"comstock-castle-f318-12-24-gas-restaurant-range-2-open-burners-12-griddle-single-standard-oven-stainless-steel-front-93-000-btu","title":"Comstock-Castle F318-12 24\" Gas Restaurant Range, 2 Open Burners, 12\" Griddle, Single Standard Oven, Stainless Steel Front, 93,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F318-12 24\" Gas Restaurant Range with 2 Open Burners, 12\" Manual Griddle, Single Standard Oven, Stainless Steel Front, 93,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize your kitchen's versatility with the Comstock-Castle F318-12 24\" Gas Restaurant Range. Designed for commercial kitchens where every inch of workspace matters, this compact yet powerful gas range combines open burners, a manual griddle, and a standard oven into one efficient cooking station. Whether you're preparing breakfast favorites, grilling sandwiches, sautéing vegetables, or baking side dishes, the F318-12 delivers dependable performance for restaurants, cafés, diners, food trucks, and institutional kitchens.\u003c\/p\u003e\n\u003cp\u003eThe range features two high-performance 24,000 BTU star burners equipped with heavy-duty 12\" x 12\" cast iron grates that provide excellent heat retention and even cooking performance. A durable 12\" manual griddle with a 3\/4\" thick polished steel plate offers outstanding heat distribution for pancakes, eggs, burgers, and other griddled favorites, while manual controls allow precise temperature adjustment. Beneath the cooking surface, the space-saving standard oven features enamel-lined door and bottom panels for durability and easy cleaning. One oven rack with three adjustable rack positions provides flexibility for baking and roasting a variety of menu items. Finished with a stainless steel front, back riser, high shelf, and sturdy stainless steel legs, the Comstock-Castle F318-12 is built to withstand the demands of busy commercial kitchens while delivering reliable 93,000 BTU performance. NSF and cETLus certifications ensure compliance with commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 24\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eTwo powerful 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli\u003e12\" x 12\" cast iron grates provide superior heat retention and durability\u003c\/li\u003e\n\u003cli\u003e12\" manual griddle expands cooking versatility\u003c\/li\u003e\n\u003cli\u003eDurable 3\/4\" thick polished steel griddle plate delivers even heat distribution\u003c\/li\u003e\n\u003cli\u003eManual griddle controls allow precise temperature adjustment\u003c\/li\u003e\n\u003cli\u003eSpace-saving standard oven maximizes cooking capacity in a compact footprint\u003c\/li\u003e\n\u003cli\u003eEnamel-lined oven door and bottom improve durability and simplify cleaning\u003c\/li\u003e\n\u003cli\u003eOne oven rack included with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel front provides long-lasting durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003eBack riser and high shelf offer additional storage and workspace convenience\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and easy cleaning beneath the unit\u003c\/li\u003e\n\u003cli\u003e93,000 BTU total output delivers dependable cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, cafés, diners, food trucks, and commercial kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F318-12\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 24\"\u003c\/li\u003e\n\u003cli\u003eNumber of Burners: 2 Open Star Burners\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli\u003eGriddle Size: 12\"\u003c\/li\u003e\n\u003cli\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eGriddle Controls: Manual\u003c\/li\u003e\n\u003cli\u003eOven Type: Standard Space-Saver Oven\u003c\/li\u003e\n\u003cli\u003eOven Racks: 1\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 93,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eCooking Height: 37\"\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F318-12 Gas Restaurant Range to maximize productivity, expand your cooking capabilities, and deliver consistent results in even the busiest commercial kitchens. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48117679128806,"sku":"F318-12","price":5920.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f318-12-range-24-2-burners-12-griddle-20250807145522650.png?v=1785863147"},{"product_id":"comstock-castle-f318-12-1rb-24-gas-restaurant-range-12-griddle-12-radiant-broiler-single-standard-oven-stainless-steel-front-70-000-btu","title":"Comstock-Castle F318-12-1RB 24\" Gas Restaurant Range, 12\" Griddle, 12\" Radiant Broiler, Single Standard Oven, Stainless Steel Front, 70,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F318-12-1RB 24\" Gas Restaurant Range with 12\" Manual Griddle, 12\" Radiant Broiler, Single Standard Oven, Stainless Steel Front, 70,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize cooking versatility in a compact footprint with the Comstock-Castle F318-12-1RB 24\" Gas Restaurant Range. Designed for commercial kitchens where space is limited but performance is essential, this heavy-duty gas range combines a manual griddle, radiant broiler, and standard oven into one efficient cooking station. From grilling burgers and steaks to preparing breakfast favorites and baking side dishes, this all-in-one unit delivers the flexibility professional chefs need for busy service.\u003c\/p\u003e\n\u003cp\u003eThe 12\" manual griddle features a durable 3\/4\" thick polished steel cooking plate with manual controls for precise temperature adjustment and consistent cooking results. Alongside the griddle, the 12\" radiant broiler utilizes heavy-duty iron radiants to deliver exceptional heat distribution and authentic char-grilled flavor for meats, poultry, and vegetables. Beneath the cooktop, the space-saving standard oven features enamel-lined door and bottom panels for long-lasting durability and easy cleaning. One oven rack with three adjustable rack positions provides flexibility for baking, roasting, and finishing menu items. Constructed with a rugged stainless steel front, 7\" high backguard, and sturdy stainless steel legs, the Comstock-Castle F318-12-1RB is built to withstand the demands of busy commercial kitchens while delivering dependable 70,000 BTU performance. NSF and cETLus certifications ensure compliance with commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 24\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003e12\" manual griddle expands cooking versatility\u003c\/li\u003e\n\u003cli\u003eDurable 3\/4\" thick polished steel griddle plate provides excellent heat retention\u003c\/li\u003e\n\u003cli\u003eManual griddle controls allow precise temperature adjustment\u003c\/li\u003e\n\u003cli\u003e12\" radiant broiler with heavy-duty iron radiants delivers authentic char-grilled flavor\u003c\/li\u003e\n\u003cli\u003eSpace-saving standard oven maximizes cooking capacity in a compact footprint\u003c\/li\u003e\n\u003cli\u003eEnamel-lined oven door and bottom improve durability and simplify cleaning\u003c\/li\u003e\n\u003cli\u003eOne oven rack included with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel front provides long-lasting durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003e7\" high backguard helps protect kitchen walls during cooking\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and allow easy cleaning beneath the unit\u003c\/li\u003e\n\u003cli\u003e70,000 BTU total output delivers dependable commercial cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, cafés, diners, food trucks, and commercial kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F318-12-1RB\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 24\"\u003c\/li\u003e\n\u003cli\u003eGriddle Size: 12\"\u003c\/li\u003e\n\u003cli\u003eRadiant Broiler Size: 12\"\u003c\/li\u003e\n\u003cli\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eGriddle Controls: Manual\u003c\/li\u003e\n\u003cli\u003eOven Type: Standard Space-Saver Oven\u003c\/li\u003e\n\u003cli\u003eOven Racks: 1\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3\u003c\/li\u003e\n\u003cli\u003eBackguard Height: 7\"\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 70,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eCooking Height: 37\"\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F318-12-1RB Gas Restaurant Range to maximize productivity, expand your cooking capabilities, and deliver consistent results in even the busiest commercial kitchens. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48117743354086,"sku":"F318-12-1RB","price":8652.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f318-12-1rb-range-24-12-griddle-12-charbroiler-20250807145453595.png?v=1785864612"},{"product_id":"comstock-castle-f318-1rb-24-gas-restaurant-range-2-open-burners-12-radiant-broiler-single-standard-oven-stainless-steel-front-98-000-btu","title":"Comstock-Castle F318-1RB 24\" Gas Restaurant Range, 2 Open Burners, 12\" Radiant Broiler, Single Standard Oven, Stainless Steel Front, 98,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F318-1RB 24\" Gas Restaurant Range with 2 Open Burners, 12\" Radiant Broiler, Single Standard Oven, Stainless Steel Front, 98,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize your kitchen's versatility with the Comstock-Castle F318-1RB 24\" Gas Restaurant Range. Designed for professional foodservice operations, this compact commercial range combines high-performance open burners, a radiant broiler, and a standard oven into one space-saving unit. Ideal for restaurants, cafés, diners, food trucks, and institutional kitchens, the F318-1RB delivers the cooking flexibility and dependable performance needed to keep pace with busy service.\u003c\/p\u003e\n\u003cp\u003eThe cooktop features two powerful 24,000 BTU star burners with heavy-duty 12\" x 12\" cast iron grates that provide superior heat retention and even cooking performance. A 12\" radiant broiler with durable iron radiants delivers high, even heat for grilling steaks, burgers, chicken, seafood, and vegetables while producing authentic char-grilled flavor. Beneath the cooking surface, the space-saving standard oven features enamel-lined door and bottom panels for enhanced durability and simplified cleaning. One oven rack with three adjustable rack positions provides flexibility for baking, roasting, and finishing menu items. Built with a rugged stainless steel front, a 7\" high backguard, and sturdy stainless steel legs, the Comstock-Castle F318-1RB is engineered to withstand the rigors of daily commercial use while delivering an impressive 98,000 BTU of total cooking power. NSF and cETLus certifications ensure compliance with commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 24\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eTwo powerful 24,000 BTU open star burners\u003c\/li\u003e\n\u003cli\u003eHeavy-duty 12\" x 12\" cast iron grates provide superior heat retention and durability\u003c\/li\u003e\n\u003cli\u003e12\" radiant broiler with iron radiants delivers authentic char-grilled flavor\u003c\/li\u003e\n\u003cli\u003eSpace-saving standard oven maximizes cooking capacity in a compact footprint\u003c\/li\u003e\n\u003cli\u003eEnamel-lined oven door and bottom improve durability and simplify cleaning\u003c\/li\u003e\n\u003cli\u003eOne oven rack included with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel front provides long-lasting durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003e7\" high backguard helps protect surrounding walls during cooking\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and allow easy floor cleaning beneath the unit\u003c\/li\u003e\n\u003cli\u003e98,000 BTU total output delivers dependable commercial cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, cafés, diners, food trucks, and commercial kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F318-1RB\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 24\"\u003c\/li\u003e\n\u003cli\u003eNumber of Burners: 2 Open Star Burners\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli\u003eRadiant Broiler Size: 12\"\u003c\/li\u003e\n\u003cli\u003eOven Type: Standard Space-Saver Oven\u003c\/li\u003e\n\u003cli\u003eOven Racks: 1\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3\u003c\/li\u003e\n\u003cli\u003eBackguard Height: 7\"\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 98,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Iron, Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eCooking Height: 37\"\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F318-1RB Gas Restaurant Range to maximize productivity, expand your cooking capabilities, and deliver consistent results in even the busiest commercial kitchens. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48117796241638,"sku":"F318-1RB","price":7887.52,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f318-1rb-range-24-restaurant-gas-20250807145523923.png?v=1785868083"},{"product_id":"comstock-castle-f32-24-gas-restaurant-range-4-open-burners-cabinet-base-stainless-steel-front-96-000-btu","title":"Comstock-Castle F32 24\" Gas Restaurant Range, 4 Open Burners, Cabinet Base, Stainless Steel Front, 96,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F32 24\" Gas Restaurant Range with 4 Open Burners, Cabinet Base, Stainless Steel Front, 96,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize efficiency in your commercial kitchen with the Comstock-Castle F32 24\" Gas Restaurant Range. Designed for restaurants, cafés, food trucks, concession stands, and institutional kitchens, this compact yet powerful gas range combines four high-performance open burners with a convenient cabinet base, providing the cooking power and storage needed for busy foodservice operations. Its space-saving footprint makes it an excellent choice for kitchens where every inch counts without sacrificing performance.\u003c\/p\u003e\n\u003cp\u003eThe cooking surface features four 24,000 BTU star burners paired with durable 12\" x 12\" cast iron grates that provide even heat distribution and exceptional durability for everyday commercial cooking. Beneath the cooktop, the open-front cabinet base with a galvanized steel interior offers convenient storage for cookware, supplies, and kitchen essentials, helping keep your workspace organized and efficient. A rugged stainless steel front, high back riser with shelf, welded construction, and stainless steel legs ensure long-lasting durability while maintaining a professional appearance. Delivering a total of 96,000 BTU, the Comstock-Castle F32 is built to withstand the demands of high-volume commercial kitchens while meeting NSF and cETLus certification standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 24\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eFour 24,000 BTU star burners provide powerful, even heating\u003c\/li\u003e\n\u003cli\u003eDurable 12\" x 12\" cast iron grates offer superior heat retention and durability\u003c\/li\u003e\n\u003cli\u003eOpen-front cabinet base provides convenient storage for cookware and supplies\u003c\/li\u003e\n\u003cli\u003eGalvanized steel cabinet interior adds strength and corrosion resistance\u003c\/li\u003e\n\u003cli\u003eStainless steel front delivers long-lasting durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003eHigh back riser with shelf adds valuable storage and workspace\u003c\/li\u003e\n\u003cli\u003eWelded frame construction withstands demanding commercial environments\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and allow for easy floor cleaning\u003c\/li\u003e\n\u003cli\u003e96,000 BTU total output delivers dependable cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, cafés, diners, hotels, concession stands, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F32\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 24\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: 4\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU each\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 96,000 BTU\u003c\/li\u003e\n\u003cli\u003eBase Type: Cabinet Base\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Steel, Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eCooking Height: 37\"\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F32 Gas Restaurant Range to maximize cooking efficiency, organize your workspace, and deliver reliable performance in demanding commercial kitchens. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48123761295590,"sku":"F32","price":4226.11,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f32-range-24-restaurant-gas-20250807145524339.png?v=1785954195"},{"product_id":"comstock-castle-f3218-48-gas-restaurant-range-8-open-burners-2-standard-ovens-stainless-steel-front-264-000-btu","title":"Comstock-Castle F3218 48\" Gas Restaurant Range, 8 Open Burners, 2 Standard Ovens, Stainless Steel Front, 264,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F3218 48\" Gas Restaurant Range with 8 Open Burners, 2 Standard Ovens, Stainless Steel Front, 264,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eIncrease your kitchen's cooking capacity with the Comstock-Castle F3218 48\" Gas Restaurant Range. Built for busy commercial kitchens, this heavy-duty gas range combines eight powerful open burners with two space-saving standard ovens, making it an ideal solution for restaurants, diners, hotels, cafeterias, and institutional foodservice operations. Whether you're sautéing, boiling, frying, baking, or roasting, this versatile range delivers the power and reliability needed to keep up with high-volume service.\u003c\/p\u003e\n\u003cp\u003eThe cooktop features eight high-performance 24,000 BTU star burners paired with durable 12\" x 12\" cast iron grates, providing exceptional heat distribution and consistent cooking results. Below the cooking surface, two space-saving standard ovens offer plenty of room for baking, roasting, and finishing menu items simultaneously. Each oven includes durable enamel-lined door and bottom panels for easy cleaning, one oven rack, and three adjustable rack positions for flexible cooking configurations. Constructed with a rugged stainless steel front, high back riser with shelf, welded frame, and stainless steel legs, the Comstock-Castle F3218 is engineered for years of dependable commercial use while delivering an impressive 264,000 BTU of total cooking power. NSF and cETLus certifications ensure the unit meets commercial safety and sanitation requirements.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 48\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eEight 24,000 BTU star burners provide powerful, even heat distribution\u003c\/li\u003e\n\u003cli\u003eDurable 12\" x 12\" cast iron grates withstand demanding commercial use\u003c\/li\u003e\n\u003cli\u003eTwo space-saving standard ovens increase baking and roasting capacity\u003c\/li\u003e\n\u003cli\u003eEnamel-lined oven doors and bottoms simplify cleaning and improve durability\u003c\/li\u003e\n\u003cli\u003eOne oven rack included per oven with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel front provides long-lasting durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003eHigh back riser with shelf adds valuable storage and workspace\u003c\/li\u003e\n\u003cli\u003eWelded frame construction stands up to demanding commercial kitchen environments\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and easy floor cleaning\u003c\/li\u003e\n\u003cli\u003e264,000 BTU total output delivers exceptional cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, diners, hotels, cafeterias, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F3218\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 48\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: 8\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU each\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2 (1 per oven)\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3 per oven\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 264,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eCooking Height: 37\"\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F3218 Gas Restaurant Range to maximize productivity, increase cooking capacity, and deliver consistent results in demanding commercial kitchens. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48123827716326,"sku":"F3218","price":9101.92,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f3218-range-48-8-open-burners-20250807145525389.png?v=1785958146"},{"product_id":"comstock-castle-f3218-12-48-gas-restaurant-range-6-open-burners-12-griddle-2-standard-ovens-stainless-steel-front-234-000-btu","title":"Comstock-Castle F3218-12 48\" Gas Restaurant Range, 6 Open Burners, 12\" Griddle, 2 Standard Ovens, Stainless Steel Front, 234,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F3218-12 48\" Gas Restaurant Range with 6 Open Burners, 12\" Manual Griddle, 2 Standard Ovens, Stainless Steel Front, 234,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eExpand your kitchen's versatility with the Comstock-Castle F3218-12 48\" Gas Restaurant Range. Designed for busy commercial kitchens, this heavy-duty gas range combines six powerful open burners, a 12\" manual griddle, and two space-saving standard ovens, giving chefs the flexibility to sauté, boil, fry, grill, bake, and roast simultaneously. Ideal for restaurants, diners, cafés, hotels, cafeterias, and institutional kitchens, this all-in-one cooking solution delivers dependable performance for high-volume foodservice operations.\u003c\/p\u003e\n\u003cp\u003eThe cooktop features six 24,000 BTU star burners with durable 12\" x 12\" cast iron grates that provide exceptional heat retention and even heat distribution for consistent cooking results. A 12\" manual griddle with a heavy-duty 3\/4\" thick polished steel plate offers additional cooking versatility for pancakes, eggs, burgers, grilled sandwiches, and more. Beneath the cooking surface, two space-saving standard ovens feature enamel-lined door and bottom panels for durability and easy cleaning. Each oven includes one rack with three adjustable rack positions to accommodate a variety of baking and roasting needs. Built with a rugged stainless steel front, high back riser with shelf, welded frame, and stainless steel legs, the Comstock-Castle F3218-12 is engineered for years of dependable commercial service while delivering a powerful 234,000 BTU output. NSF and cETLus certifications ensure compliance with commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 48\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eSix 24,000 BTU star burners provide powerful, even heating\u003c\/li\u003e\n\u003cli\u003eDurable 12\" x 12\" cast iron grates deliver excellent heat retention and long-lasting performance\u003c\/li\u003e\n\u003cli\u003e12\" manual griddle expands cooking versatility\u003c\/li\u003e\n\u003cli\u003e3\/4\" thick polished steel griddle plate provides excellent heat distribution and retention\u003c\/li\u003e\n\u003cli\u003eManual griddle controls allow precise temperature adjustment\u003c\/li\u003e\n\u003cli\u003eTwo space-saving standard ovens increase baking and roasting capacity\u003c\/li\u003e\n\u003cli\u003eEnamel-lined oven doors and bottoms simplify cleaning and improve durability\u003c\/li\u003e\n\u003cli\u003eOne oven rack included per oven with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel front provides long-lasting durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003eHigh back riser with shelf adds valuable storage and workspace\u003c\/li\u003e\n\u003cli\u003eWelded frame construction stands up to demanding commercial kitchen environments\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and easy floor cleaning\u003c\/li\u003e\n\u003cli\u003e234,000 BTU total output delivers dependable commercial cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, diners, hotels, cafeterias, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F3218-12\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 48\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: 6\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU each\u003c\/li\u003e\n\u003cli\u003eGriddle Size: 12\"\u003c\/li\u003e\n\u003cli\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eGriddle Controls: Manual\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2 (1 per oven)\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3 per oven\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 234,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eCooking Height: 37\"\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F3218-12 Gas Restaurant Range to increase cooking flexibility, maximize productivity, and deliver consistent results in demanding commercial kitchens. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48123877621990,"sku":"F3218-12","price":11293.92,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f3218-12-range-48-6-burners-12-griddle-20250807145525430.png?v=1785960731"},{"product_id":"comstock-castle-f3218-18-1-5rb-48-gas-restaurant-range-2-open-burners-18-griddle-18-radiant-broiler-2-standard-ovens-stainless-steel-front-178-000-btu","title":"Comstock-Castle F3218-18-1.5RB 48\" Gas Restaurant Range, 2 Open Burners, 18\" Griddle, 18\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 178,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F3218-18-1.5RB 48\" Gas Restaurant Range with 2 Open Burners, 18\" Manual Griddle, 18\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 178,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eBring exceptional versatility to your commercial kitchen with the Comstock-Castle F3218-18-1.5RB 48\" Gas Restaurant Range. Combining high-performance open burners, a precision manual griddle, a radiant broiler, and two space-saving standard ovens, this heavy-duty gas range is designed to handle the diverse cooking demands of restaurants, diners, cafés, hotels, and institutional kitchens. From searing steaks and grilling burgers to preparing breakfast favorites and baking menu items, this all-in-one range maximizes productivity during every shift.\u003c\/p\u003e\n\u003cp\u003eThe cooktop features two 24,000 BTU star burners with durable 12\" x 12\" cast iron grates for superior heat retention and even cooking performance. An 18\" manual griddle with a heavy-duty 3\/4\" thick polished steel plate provides an ideal surface for pancakes, eggs, burgers, and grilled sandwiches, while the 18\" radiant broiler with iron radiants delivers authentic char-grilled flavor for meats, seafood, and vegetables. Two space-saving standard ovens beneath the cooktop feature enamel-lined door and bottom panels for easy cleaning and long-lasting durability. Each oven includes one rack with three adjustable rack positions for flexible baking and roasting. Built with a rugged stainless steel front, 7\" high backguard, welded frame, and stainless steel legs, the Comstock-Castle F3218-18-1.5RB is engineered for years of dependable commercial performance while delivering 178,000 BTU of total cooking power. NSF and cETLus certifications ensure compliance with commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 48\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eTwo 24,000 BTU star burners provide powerful, even heating\u003c\/li\u003e\n\u003cli\u003eDurable 12\" x 12\" cast iron grates offer excellent heat retention and durability\u003c\/li\u003e\n\u003cli\u003e18\" manual griddle expands cooking versatility\u003c\/li\u003e\n\u003cli\u003e3\/4\" thick polished steel griddle plate provides outstanding heat retention\u003c\/li\u003e\n\u003cli\u003eManual griddle controls allow precise temperature adjustment\u003c\/li\u003e\n\u003cli\u003e18\" radiant broiler with iron radiants delivers authentic char-grilled flavor\u003c\/li\u003e\n\u003cli\u003eTwo space-saving standard ovens increase baking and roasting capacity\u003c\/li\u003e\n\u003cli\u003eEnamel-lined oven doors and bottoms simplify cleaning and improve durability\u003c\/li\u003e\n\u003cli\u003eOne oven rack included per oven with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel front provides long-lasting durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003e7\" high backguard helps protect surrounding surfaces\u003c\/li\u003e\n\u003cli\u003eWelded frame construction withstands demanding commercial kitchen environments\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and easy floor cleaning\u003c\/li\u003e\n\u003cli\u003e178,000 BTU total output delivers dependable commercial cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, diners, hotels, cafeterias, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F3218-18-1.5RB\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 48\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: 2\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU each\u003c\/li\u003e\n\u003cli\u003eGriddle Size: 18\"\u003c\/li\u003e\n\u003cli\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eGriddle Controls: Manual\u003c\/li\u003e\n\u003cli\u003eRadiant Broiler Size: 18\"\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2 (1 per oven)\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3 per oven\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 178,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel, Cast Iron, Iron\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eBackguard Height: 7\"\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F3218-18-1.5RB Gas Restaurant Range to expand your cooking capabilities, increase kitchen efficiency, and deliver consistent results in demanding commercial kitchens. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.gas\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48123929723110,"sku":"F3218-18-1.5RB","price":15173.92,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f3218-18-1-5rb-range-48-2-burners-18-griddle-18-charbroiler-20250807145525878.png?v=1785963576"},{"product_id":"comstock-castle-f3218-24-1rb-48-gas-restaurant-range-2-open-burners-24-griddle-12-radiant-broiler-2-standard-ovens-stainless-steel-front-163-000-btu","title":"Comstock-Castle F3218-24-1RB 48\" Gas Restaurant Range, 2 Open Burners, 24\" Griddle, 12\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 163,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F3218-24-1RB 48\" Gas Restaurant Range with 2 Open Burners, 24\" Manual Griddle, 12\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 163,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize your kitchen's efficiency with the Comstock-Castle F3218-24-1RB 48\" Gas Restaurant Range. Engineered for demanding commercial kitchens, this versatile gas range combines two high-output open burners, a spacious 24\" manual griddle, a 12\" radiant broiler, and two space-saving standard ovens to provide outstanding flexibility for preparing a wide variety of menu items. Whether you're grilling burgers, searing steaks, cooking breakfast favorites, or baking entrees, this all-in-one cooking station delivers the performance professional chefs rely on.\u003c\/p\u003e\n\u003cp\u003eThe cooktop features two 24,000 BTU star burners equipped with durable 12\" x 12\" cast iron grates for superior heat retention and even cooking performance. A 24\" manual griddle with a heavy-duty 3\/4\" thick polished steel plate provides an ideal cooking surface for pancakes, eggs, sandwiches, and other flat-top favorites, while the 12\" radiant broiler with iron radiants produces authentic char-grilled flavor for meats and vegetables. Beneath the cooking surface, two space-saving standard ovens feature enamel-lined door and bottom panels for long-lasting durability and simplified cleaning. Each oven includes one rack with three adjustable rack positions for flexible baking and roasting. Built with a rugged stainless steel front, 7\" high backguard, welded frame, and stainless steel legs, the Comstock-Castle F3218-24-1RB is designed to withstand the rigors of commercial foodservice while delivering a dependable 163,000 BTU of total cooking power. NSF and cETLus certifications ensure compliance with commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 48\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eTwo 24,000 BTU star burners provide powerful and even heating\u003c\/li\u003e\n\u003cli\u003eDurable 12\" x 12\" cast iron grates offer excellent heat retention and durability\u003c\/li\u003e\n\u003cli\u003e24\" manual griddle expands cooking versatility\u003c\/li\u003e\n\u003cli\u003e3\/4\" thick polished steel griddle plate provides superior heat retention and even cooking\u003c\/li\u003e\n\u003cli\u003eManual griddle controls allow precise temperature adjustment\u003c\/li\u003e\n\u003cli\u003e12\" radiant broiler with iron radiants delivers authentic char-grilled flavor\u003c\/li\u003e\n\u003cli\u003eTwo space-saving standard ovens increase baking and roasting capacity\u003c\/li\u003e\n\u003cli\u003eEnamel-lined oven doors and bottoms simplify cleaning and improve durability\u003c\/li\u003e\n\u003cli\u003eOne oven rack included per oven with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel front provides long-lasting durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003e7\" high backguard helps protect surrounding walls and equipment\u003c\/li\u003e\n\u003cli\u003eWelded frame construction withstands demanding commercial kitchen environments\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and easy floor cleaning\u003c\/li\u003e\n\u003cli\u003e163,000 BTU total output delivers dependable commercial cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, diners, cafés, hotels, cafeterias, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F3218-24-1RB\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 48\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: 2\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU each\u003c\/li\u003e\n\u003cli\u003eGriddle Size: 24\"\u003c\/li\u003e\n\u003cli\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eGriddle Controls: Manual\u003c\/li\u003e\n\u003cli\u003eRadiant Broiler Size: 12\"\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2 (1 per oven)\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3 per oven\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 163,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Iron, Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eBackguard Height: 7\"\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F3218-24-1RB Gas Restaurant Range to expand your cooking versatility, improve kitchen productivity, and deliver consistent results in demanding commercial kitchens. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48127991021798,"sku":"F3218-24-1RB","price":14147.76,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f3218-24-1rb-range-48-restaurant-gas-20250807145526474.png?v=1786037320"},{"product_id":"comstock-castle-f3218-24-2rb-48-gas-restaurant-range-24-griddle-24-radiant-broiler-2-standard-ovens-stainless-steel-front-126-000-btu","title":"Comstock-Castle F3218-24-2RB 48\" Gas Restaurant Range, 24\" Griddle, 24\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 126,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F3218-24-2RB 48\" Gas Restaurant Range with 24\" Manual Griddle, 24\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 126,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eExpand your kitchen's cooking versatility with the Comstock-Castle F3218-24-2RB 48\" Gas Restaurant Range. Designed for demanding commercial kitchens, this heavy-duty gas range combines a full-size 24\" manual griddle with a 24\" radiant broiler and two standard ovens, allowing chefs to prepare breakfast favorites, grilled specialties, baked dishes, and roasted entrees all from one compact, efficient cooking station. Its durable construction and dependable performance make it an excellent choice for restaurants, diners, cafés, and institutional foodservice operations.\u003c\/p\u003e\n\u003cp\u003eThe 24\" griddle features a durable 3\/4\" thick polished steel cooking plate with manual controls for accurate temperature adjustment and outstanding heat retention. Adjacent to the griddle, the 24\" radiant broiler with iron radiants delivers even, high-temperature cooking that's ideal for steaks, burgers, chicken, seafood, and other grilled menu items. Beneath the cooking surface, two space-saver standard ovens provide ample baking and roasting capacity with enamel-lined bottoms and door linings for easy cleanup. Each oven includes one rack with three adjustable rack positions for flexible cooking configurations. Constructed with a stainless steel front, 7\" high backguard, welded frame, and stainless steel legs, the Comstock-Castle F3218-24-2RB is built to withstand the demands of busy commercial kitchens while delivering dependable 126,000 BTU performance. NSF and cETLus certifications ensure it meets commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 48\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003e24\" manual griddle for breakfast items, sandwiches, burgers, and more\u003c\/li\u003e\n\u003cli\u003eDurable 3\/4\" thick polished steel griddle plate provides outstanding heat retention\u003c\/li\u003e\n\u003cli\u003eManual griddle controls allow precise temperature adjustment\u003c\/li\u003e\n\u003cli\u003e24\" radiant broiler with iron radiants delivers consistent grilling performance\u003c\/li\u003e\n\u003cli\u003eTwo space-saver standard ovens maximize baking and roasting capacity\u003c\/li\u003e\n\u003cli\u003eEnamel oven bottoms and door linings simplify cleaning and improve durability\u003c\/li\u003e\n\u003cli\u003eOne oven rack included per oven with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel front with 7\" high backguard provides durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003eWelded frame construction withstands demanding commercial use\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and simplify floor cleaning\u003c\/li\u003e\n\u003cli\u003e126,000 BTU total output delivers dependable cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, cafés, diners, hotels, cafeterias, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F3218-24-2RB\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 48\"\u003c\/li\u003e\n\u003cli\u003eGriddle Size: 24\"\u003c\/li\u003e\n\u003cli\u003eRadiant Broiler Size: 24\"\u003c\/li\u003e\n\u003cli\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eGriddle Controls: Manual\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2 (1 per oven)\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3 per oven\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 126,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eBackguard Height: 7\"\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F3218-24-2RB Gas Restaurant Range to maximize cooking flexibility, increase kitchen productivity, and deliver consistent performance in busy commercial foodservice environments. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48128053084390,"sku":"F3218-24-2RB","price":13953.45,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f3218-24-2rb-range-48-24-griddle-24-charbroiler-20250807145526708.png?v=1786038772"},{"product_id":"comstock-castle-f3218-24b-48-gas-restaurant-range-4-open-burners-24-charbroiler-2-standard-ovens-stainless-steel-front-204-000-btu","title":"Comstock-Castle F3218-24B 48\" Gas Restaurant Range, 4 Open Burners, 24\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 204,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F3218-24B 48\" Gas Restaurant Range with 4 Open Burners, 24\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 204,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize your kitchen's efficiency and menu versatility with the Comstock-Castle F3218-24B 48\" Gas Restaurant Range. Designed for high-volume commercial kitchens, this heavy-duty gas range combines four powerful open burners with a 24\" charbroiler and two standard ovens, allowing chefs to sauté, boil, grill, bake, and roast simultaneously. Built with rugged stainless steel construction and dependable commercial-grade components, this all-in-one cooking solution is ideal for restaurants, diners, hotels, cafés, and institutional kitchens.\u003c\/p\u003e\n\u003cp\u003eThe cooking surface features four 24,000 BTU star burners with heavy-duty 12\" x 12\" cast iron grates that provide exceptional heat distribution and durability for demanding daily use. The integrated 24\" charbroiler offers a generous 19-1\/2\" W x 21-1\/2\" D cooking surface with durable cast iron components for creating perfectly seared steaks, burgers, chicken, and vegetables. A stainless steel flame spreader and convenient 18\" x 18\" storage rack beneath the broiler add functionality and efficiency to your cooking station. Below, two space-saver standard ovens feature enamel-lined bottoms and door linings for easy cleaning and long-lasting durability. Each oven includes one rack with three adjustable rack positions, providing flexible baking and roasting capacity. Finished with a stainless steel front, high back riser, shelf, welded frame, and stainless steel legs, the Comstock-Castle F3218-24B is built to withstand the rigors of busy commercial kitchens while delivering an impressive 204,000 BTU of cooking power. NSF and ETL certifications ensure compliance with commercial foodservice standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 48\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eFour 24,000 BTU star burners provide powerful, even heating\u003c\/li\u003e\n\u003cli\u003eHeavy-duty 12\" x 12\" cast iron burner grates offer superior durability\u003c\/li\u003e\n\u003cli\u003e24\" charbroiler with generous 19-1\/2\" W x 21-1\/2\" D cooking surface\u003c\/li\u003e\n\u003cli\u003eCast iron broiler components deliver consistent grilling performance\u003c\/li\u003e\n\u003cli\u003eStainless steel flame spreader promotes even heat distribution\u003c\/li\u003e\n\u003cli\u003eConvenient 18\" x 18\" storage rack below the broiler\u003c\/li\u003e\n\u003cli\u003eTwo space-saver standard ovens maximize baking and roasting capacity\u003c\/li\u003e\n\u003cli\u003eEnamel oven bottoms and door linings simplify cleaning and improve durability\u003c\/li\u003e\n\u003cli\u003eOne oven rack included per oven with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel front, high back riser, and shelf provide durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003eWelded frame construction withstands demanding commercial use\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and simplify floor cleaning\u003c\/li\u003e\n\u003cli\u003e204,000 BTU total output delivers reliable commercial cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, cafés, hotels, diners, cafeterias, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and ETL certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F3218-24B\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 48\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: 4 Star Burners\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli\u003eCharbroiler Size: 24\"\u003c\/li\u003e\n\u003cli\u003eCharbroiler Cooking Area: 19-1\/2\" W x 21-1\/2\" D\u003c\/li\u003e\n\u003cli\u003eLower Storage Rack: 18\" x 18\"\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2 (1 per oven)\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3 per oven\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 204,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eControls: Manual\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, ETL\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F3218-24B Gas Restaurant Range to maximize cooking capacity, improve kitchen efficiency, and deliver dependable performance in demanding commercial foodservice environments. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48128078741734,"sku":"F3218-24B","price":12265.44,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f3218-24b-range-48-4-burners-24-griddle-broiler-20250807145526839.png?v=1786041055"},{"product_id":"comstock-castle-f3218-2rb-48-gas-restaurant-range-4-open-burners-24-radiant-broiler-2-standard-ovens-stainless-steel-front-196-000-btu","title":"Comstock-Castle F3218-2RB 48\" Gas Restaurant Range, 4 Open Burners, 24\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 196,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F3218-2RB 48\" Gas Restaurant Range with 4 Open Burners, 24\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 196,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize your kitchen's versatility and performance with the Comstock-Castle F3218-2RB 48\" Gas Restaurant Range. Built for busy commercial kitchens, this heavy-duty gas range combines four powerful open burners with a 24\" radiant broiler and two standard ovens, allowing chefs to sauté, boil, grill, bake, and roast simultaneously. Whether you're preparing steaks, burgers, vegetables, sauces, or baked entrées, this all-in-one cooking solution delivers the reliability and capacity professional kitchens demand.\u003c\/p\u003e\n\u003cp\u003eThe cooktop features four high-performance 24,000 BTU star burners with heavy-duty 12\" x 12\" cast iron grates that provide outstanding heat distribution and durability for continuous commercial use. The integrated 24\" radiant broiler utilizes durable iron radiants to produce even, high-temperature grilling that's perfect for steaks, burgers, chicken, seafood, and vegetables. Beneath the cooking surface, two space-saver standard ovens provide generous baking and roasting capacity with enamel-lined bottoms and door linings for long-lasting durability and easy cleaning. Each oven includes one rack with three adjustable rack positions, allowing you to accommodate a variety of menu items with ease. Finished with a rugged stainless steel front, 7\" high backguard, welded frame, and stainless steel legs, the Comstock-Castle F3218-2RB is built to withstand the demands of high-volume foodservice operations while delivering an impressive 196,000 BTU of cooking power. NSF and cETLus certifications ensure compliance with commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 48\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eFour 24,000 BTU star burners provide powerful, even heating\u003c\/li\u003e\n\u003cli\u003eHeavy-duty 12\" x 12\" cast iron burner grates offer superior durability\u003c\/li\u003e\n\u003cli\u003e24\" radiant broiler with iron radiants delivers consistent grilling performance\u003c\/li\u003e\n\u003cli\u003eIdeal for steaks, burgers, chicken, seafood, and grilled vegetables\u003c\/li\u003e\n\u003cli\u003eTwo space-saver standard ovens maximize baking and roasting capacity\u003c\/li\u003e\n\u003cli\u003eEnamel oven bottoms and door linings simplify cleaning and improve durability\u003c\/li\u003e\n\u003cli\u003eOne oven rack included per oven with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel front with 7\" high backguard provides durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003eWelded frame construction withstands demanding commercial use\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and simplify floor cleaning\u003c\/li\u003e\n\u003cli\u003e196,000 BTU total output delivers dependable commercial cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, cafés, diners, hotels, cafeterias, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F3218-2RB\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 48\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: 4 Star Burners\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli\u003eRadiant Broiler Size: 24\"\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2 (1 per oven)\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3 per oven\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 196,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Iron, Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eBackguard Height: 7\"\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F3218-2RB Gas Restaurant Range to increase cooking efficiency, expand your menu capabilities, and deliver dependable performance in demanding commercial foodservice environments. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48128292323558,"sku":"F3218-2RB","price":13054.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f3218-2rb-range-48-restaurant-gas-20250807145526957.png?v=1786047115"},{"product_id":"comstock-castle-f3218-36-48-gas-restaurant-range-2-open-burners-36-griddle-2-standard-ovens-stainless-steel-front-174-000-btu","title":"Comstock-Castle F3218-36 48\" Gas Restaurant Range, 2 Open Burners, 36\" Griddle, 2 Standard Ovens, Stainless Steel Front, 174,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F3218-36 48\" Gas Restaurant Range with 2 Open Burners, 36\" Manual Griddle, 2 Standard Ovens, Stainless Steel Front, 174,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eIncrease your kitchen's cooking versatility with the Comstock-Castle F3218-36 48\" Gas Restaurant Range. Designed for busy commercial kitchens, this heavy-duty gas range combines two high-output open burners with a spacious 36\" manual griddle and two standard ovens, making it ideal for preparing breakfast favorites, grilled sandwiches, burgers, steaks, and baked dishes simultaneously. Built with rugged commercial-grade construction, this range delivers the durability and performance professional chefs rely on every day.\u003c\/p\u003e\n\u003cp\u003eThe cooktop features two powerful 24,000 BTU star burners with heavy-duty 12\" x 12\" cast iron grates that provide even heat distribution and exceptional durability for high-volume cooking. A large 36\" manual griddle with a 3\/4\" thick polished steel cooking plate offers outstanding heat retention and precise temperature control, making it perfect for cooking pancakes, eggs, bacon, burgers, quesadillas, and more. Beneath the cooking surface, two space-saver standard ovens provide generous baking and roasting capacity. Each oven features enamel-lined bottoms and door linings for easy cleaning, along with one oven rack and three adjustable rack positions to accommodate a variety of menu items. Finished with a stainless steel front, back riser, high shelf, welded frame, and stainless steel legs, the Comstock-Castle F3218-36 is engineered to withstand the rigors of busy foodservice operations while delivering an impressive 174,000 BTU of cooking power. NSF and cETLus certifications ensure compliance with commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 48\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eTwo 24,000 BTU star burners provide powerful, even heating\u003c\/li\u003e\n\u003cli\u003eHeavy-duty 12\" x 12\" cast iron burner grates offer superior durability\u003c\/li\u003e\n\u003cli\u003eLarge 36\" manual griddle maximizes cooking versatility\u003c\/li\u003e\n\u003cli\u003eDurable 3\/4\" thick polished steel griddle plate provides excellent heat retention\u003c\/li\u003e\n\u003cli\u003eManual griddle controls allow precise temperature adjustment\u003c\/li\u003e\n\u003cli\u003eTwo space-saver standard ovens maximize baking and roasting capacity\u003c\/li\u003e\n\u003cli\u003eEnamel oven bottoms and door linings simplify cleaning and improve durability\u003c\/li\u003e\n\u003cli\u003eOne oven rack included per oven with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel front, back riser, and high shelf provide durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003eWelded frame construction withstands demanding commercial use\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and simplify floor cleaning\u003c\/li\u003e\n\u003cli\u003e174,000 BTU total output delivers dependable commercial cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, diners, cafés, hotels, cafeterias, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F3218-36\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 48\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: 2 Star Burners\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli\u003eGriddle Size: 36\"\u003c\/li\u003e\n\u003cli\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eGriddle Controls: Manual\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2 (1 per oven)\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3 per oven\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 174,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F3218-36 Gas Restaurant Range to maximize cooking capacity, improve workflow, and deliver reliable performance in demanding commercial foodservice environments. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48128316866790,"sku":"F3218-36","price":11233.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f3218-36-range-48-2-burners-36-griddle-20250807145527314.png?v=1786048227"},{"product_id":"comstock-castle-f3218-36b-48-gas-restaurant-range-2-open-burners-36-charbroiler-2-standard-ovens-stainless-steel-front-158-000-btu","title":"Comstock-Castle F3218-36B 48\" Gas Restaurant Range, 2 Open Burners, 36\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 158,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F3218-36B 48\" Gas Restaurant Range with 2 Open Burners, 36\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 158,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eEnhance your commercial kitchen with the Comstock-Castle F3218-36B 48\" Gas Restaurant Range. Designed for professional foodservice operations, this heavy-duty gas range combines two powerful open burners with a spacious 36\" charbroiler and two standard ovens, providing the versatility needed to handle a wide range of cooking applications. From searing steaks and grilling burgers to baking and roasting menu favorites, this compact yet powerful range delivers the performance and reliability busy kitchens require.\u003c\/p\u003e\n\u003cp\u003eThe cooktop features two 24,000 BTU star burners with durable 12\" x 12\" cast iron grates, providing excellent heat distribution and dependable performance for everyday cooking tasks. The 36\" charbroiler features a generous 19-1\/2\" W x 21-1\/2\" D cooking surface with a stainless steel mesh flame spreader and a convenient 30\" x 18\" rack below the broiler for added storage and versatility. The raised griddle-cheesemelter design with a 3\/4\" thick plate and two manual controls provides additional cooking flexibility for melting, finishing, and preparing specialty menu items. Beneath the cooking surface, two space-saver standard ovens offer ample baking and roasting capacity with enamel-lined bottoms and door linings for easy cleaning. Each oven includes one rack with three adjustable positions for flexible cooking configurations. Built with a stainless steel front, high back riser, shelf, and stainless steel legs, the Comstock-Castle F3218-36B is engineered for durability in demanding commercial kitchens while delivering 158,000 BTU of dependable cooking power. NSF and cETLus certifications ensure it meets commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 48\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eTwo 24,000 BTU star burners provide powerful, consistent heat\u003c\/li\u003e\n\u003cli\u003eDurable 12\" x 12\" cast iron burner grates offer excellent heat retention\u003c\/li\u003e\n\u003cli\u003eLarge 36\" charbroiler provides expanded grilling capacity\u003c\/li\u003e\n\u003cli\u003e19-1\/2\" W x 21-1\/2\" D charbroiler cooking surface accommodates high-volume grilling\u003c\/li\u003e\n\u003cli\u003eStainless steel mesh flame spreader promotes even heat distribution\u003c\/li\u003e\n\u003cli\u003eConvenient 30\" x 18\" rack below the charbroiler adds storage functionality\u003c\/li\u003e\n\u003cli\u003eRaised griddle-cheesemelter design with 3\/4\" thick plate adds menu versatility\u003c\/li\u003e\n\u003cli\u003eTwo manual controls provide precise cooking adjustments\u003c\/li\u003e\n\u003cli\u003eTwo space-saver standard ovens maximize baking and roasting capacity\u003c\/li\u003e\n\u003cli\u003eEnamel oven bottoms and door linings simplify cleaning and improve durability\u003c\/li\u003e\n\u003cli\u003eOne oven rack included per oven with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel front provides long-lasting durability and professional appearance\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and easy floor cleaning\u003c\/li\u003e\n\u003cli\u003e158,000 BTU total output delivers reliable commercial cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, diners, cafés, hotels, cafeterias, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F3218-36B\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 48\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: 2 Star Burners\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli\u003eCharbroiler Size: 36\"\u003c\/li\u003e\n\u003cli\u003eCharbroiler Cooking Area: 19-1\/2\" W x 21-1\/2\" D\u003c\/li\u003e\n\u003cli\u003eLower Rack Area: 30\" x 18\"\u003c\/li\u003e\n\u003cli\u003eGriddle Plate Thickness: 3\/4\"\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2 (1 per oven)\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3 per oven\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 158,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eControls: Manual\u003c\/li\u003e\n\u003cli\u003eDepth: 21-1\/2\"\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F3218-36B Gas Restaurant Range to expand your cooking capabilities, streamline kitchen operations, and deliver consistent results in busy commercial foodservice environments. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48134230999270,"sku":"F3218-36B","price":11233.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f3218-36b-range-48-restaurant-gas-20250807145527676.png?v=1786116969"},{"product_id":"comstock-castle-f3218-3rb-48-gas-restaurant-range-2-open-burners-36-radiant-broiler-2-standard-ovens-stainless-steel-front-173-000-btu","title":"Comstock-Castle F3218-3RB 48\" Gas Restaurant Range, 2 Open Burners, 36\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 173,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F3218-3RB 48\" Gas Restaurant Range with 2 Open Burners, 36\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 173,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize your commercial kitchen's cooking capabilities with the Comstock-Castle F3218-3RB 48\" Gas Restaurant Range. Designed for busy restaurants and professional foodservice operations, this heavy-duty gas range combines two powerful open burners with a spacious 36\" radiant broiler and two standard ovens, providing the versatility needed to prepare multiple menu items simultaneously. From sautéing and boiling to grilling, baking, and roasting, this range delivers dependable performance in a compact 48\" footprint.\u003c\/p\u003e\n\u003cp\u003eThe cooktop features two 24,000 BTU star burners with heavy-duty 12\" x 12\" cast iron grates that provide excellent heat distribution and durability for demanding commercial use. The 36\" radiant broiler features durable iron radiants that deliver consistent high-temperature cooking, making it ideal for steaks, burgers, chicken, seafood, vegetables, and other grilled specialties. Beneath the cooking surface, two space-saver standard ovens provide additional baking and roasting capacity. Each oven features an enamel-lined bottom and door lining for easy cleaning and long-lasting durability, along with one oven rack and three adjustable rack positions for flexible cooking configurations. Constructed with a durable stainless steel exterior, 7\" high backguard, welded frame, and stainless steel legs, the Comstock-Castle F3218-3RB is built to withstand the demands of high-volume commercial kitchens while delivering 173,000 BTU of reliable cooking power. NSF and cETLus certifications ensure it meets commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 48\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eTwo 24,000 BTU star burners provide powerful, even heating\u003c\/li\u003e\n\u003cli\u003eHeavy-duty 12\" x 12\" cast iron burner grates offer excellent durability\u003c\/li\u003e\n\u003cli\u003eLarge 36\" radiant broiler maximizes grilling capacity\u003c\/li\u003e\n\u003cli\u003eIron radiants provide consistent heat for steaks, burgers, seafood, chicken, and vegetables\u003c\/li\u003e\n\u003cli\u003eTwo space-saver standard ovens maximize baking and roasting capacity\u003c\/li\u003e\n\u003cli\u003eEnamel oven bottoms and door linings simplify cleaning and improve durability\u003c\/li\u003e\n\u003cli\u003eOne oven rack included per oven with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel exterior provides long-lasting durability and a professional appearance\u003c\/li\u003e\n\u003cli\u003e7\" high backguard helps protect the wall behind the cooking surface\u003c\/li\u003e\n\u003cli\u003eWelded frame construction withstands demanding commercial use\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and simplify floor cleaning\u003c\/li\u003e\n\u003cli\u003e173,000 BTU total output delivers dependable commercial cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, diners, cafés, hotels, cafeterias, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F3218-3RB\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 48\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: 2 Star Burners\u003c\/li\u003e\n\u003cli\u003eBurner Output: 24,000 BTU Each\u003c\/li\u003e\n\u003cli\u003eRadiant Broiler Size: 36\"\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2 (1 per oven)\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3 per oven\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 173,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Iron, Cast Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eBackguard Height: 7\"\u003c\/li\u003e\n\u003cli\u003eControls: Manual\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F3218-3RB Gas Restaurant Range to expand your grilling, baking, and cooking capabilities while maintaining reliable performance in a demanding commercial kitchen. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48134255050982,"sku":"F3218-3RB","price":13904.88,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f3218-3rb-range-48-restaurant-gas-20250807145527848.png?v=1786123306"},{"product_id":"comstock-castle-f3218-4rb-48-gas-restaurant-range-4-open-burners-48-radiant-broiler-2-standard-ovens-stainless-steel-front-150-000-btu","title":"Comstock-Castle F3218-4RB 48\" Gas Restaurant Range, 4 Open Burners, 48\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 150,000 BTU","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eComstock-Castle F3218-4RB 48\" Gas Restaurant Range with 4 Open Burners, 48\" Radiant Broiler, 2 Standard Ovens, Stainless Steel Front, 150,000 BTU\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eMaximize your commercial kitchen's grilling and cooking capacity with the Comstock-Castle F3218-4RB 48\" Gas Restaurant Range. Designed for demanding restaurant environments, this heavy-duty gas range combines four open burners with a full-width 48\" radiant broiler and two standard ovens, giving chefs the versatility to prepare grilled, sautéed, baked, and roasted menu items simultaneously. Its durable construction and commercial-grade design make it an excellent choice for restaurants, diners, cafés, hotels, and institutional kitchens.\u003c\/p\u003e\n\u003cp\u003eThe spacious 48\" radiant broiler features durable iron radiants that provide consistent, high-temperature heat across the cooking surface, making it ideal for steaks, burgers, chicken, seafood, vegetables, and other grilled specialties. The four open burners provide additional cooking flexibility for pots, pans, sauces, and sautéing. Beneath the cooking surface, two space-saver standard ovens provide convenient baking and roasting capacity. Each oven features enamel-lined bottoms and door linings for easy cleaning and durability, along with one rack and three adjustable rack positions for flexible cooking configurations. The stainless steel exterior and 7\" high backguard provide a professional appearance while helping the range withstand demanding daily use. Supported by durable 6\" stainless steel legs, the Comstock-Castle F3218-4RB delivers dependable 150,000 BTU cooking performance while maintaining stability in busy commercial kitchens. NSF and cETLus certifications ensure it meets commercial safety and sanitation standards.\u003c\/p\u003e\n\u003ch3\u003eKey Features \u0026amp; Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty 48\" commercial gas restaurant range\u003c\/li\u003e\n\u003cli\u003eFour open burners provide versatile cooking capability\u003c\/li\u003e\n\u003cli\u003eFull-width 48\" radiant broiler maximizes grilling capacity\u003c\/li\u003e\n\u003cli\u003eDurable iron radiants provide consistent high-temperature cooking\u003c\/li\u003e\n\u003cli\u003eIdeal for steaks, burgers, chicken, seafood, vegetables, and grilled specialties\u003c\/li\u003e\n\u003cli\u003eTwo space-saver standard ovens maximize baking and roasting capacity\u003c\/li\u003e\n\u003cli\u003eEnamel oven bottoms and door linings simplify cleaning and improve durability\u003c\/li\u003e\n\u003cli\u003eOne oven rack included per oven with three adjustable rack positions\u003c\/li\u003e\n\u003cli\u003eStainless steel exterior provides long-lasting durability and professional appearance\u003c\/li\u003e\n\u003cli\u003e7\" high backguard helps protect the wall behind the cooking surface\u003c\/li\u003e\n\u003cli\u003eStainless steel legs provide stability and simplify floor cleaning\u003c\/li\u003e\n\u003cli\u003e150,000 BTU total output delivers dependable commercial cooking performance\u003c\/li\u003e\n\u003cli\u003eIdeal for restaurants, diners, cafés, hotels, cafeterias, and institutional kitchens\u003c\/li\u003e\n\u003cli\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/li\u003e\n\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel: F3218-4RB\u003c\/li\u003e\n\u003cli\u003eManufacturer: Comstock-Castle\u003c\/li\u003e\n\u003cli\u003eProduct Type: Gas Restaurant Range\u003c\/li\u003e\n\u003cli\u003eWidth: 48\"\u003c\/li\u003e\n\u003cli\u003eOpen Burners: 4\u003c\/li\u003e\n\u003cli\u003eRadiant Broiler Size: 48\"\u003c\/li\u003e\n\u003cli\u003eStandard Ovens: 2\u003c\/li\u003e\n\u003cli\u003eOven Racks: 2 (1 per oven)\u003c\/li\u003e\n\u003cli\u003eRack Positions: 3 per oven\u003c\/li\u003e\n\u003cli\u003eTotal BTU: 150,000 BTU\u003c\/li\u003e\n\u003cli\u003ePower Type: Gas\u003c\/li\u003e\n\u003cli\u003eMaterial: Iron, Stainless Steel\u003c\/li\u003e\n\u003cli\u003eBackguard Height: 7\"\u003c\/li\u003e\n\u003cli\u003eLegs: Stainless Steel Legs\u003c\/li\u003e\n\u003cli\u003eSafety Certifications: NSF, cETLus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWarranty\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Item Ships via Common Carrier.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eInvest in the Comstock-Castle F3218-4RB Gas Restaurant Range to expand your grilling capacity, increase kitchen productivity, and deliver consistent cooking results in demanding commercial foodservice environments. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48134292963558,"sku":"F3218-4RB","price":13844.16,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f3218-4rb-range-48-restaurant-gas-20250807145527935.png?v=1786124577"},{"product_id":"comstock-castle-f3226-60-gas-restaurant-range-10-open-burners-2-standard-ovens-stainless-steel-front-330-000-btu","title":"Comstock-Castle F3226 60\" Gas Restaurant Range, 10 Open Burners, 2 Standard Ovens, Stainless Steel Front, 330,000 BTU","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eComstock-Castle F3226 60\" Gas Restaurant Range with 10 Open Burners, 2 Standard Ovens, Stainless Steel Front, 330,000 BTU\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMaximize your commercial kitchen's cooking capacity with the Comstock-Castle F3226 60\" Gas Restaurant Range. Built for high-volume foodservice operations, this heavy-duty gas range combines ten powerful open burners with two standard ovens, providing the versatility and cooking capacity needed to handle demanding restaurant service. Its durable construction, professional stainless steel exterior, and powerful 330,000 BTU output make it a dependable choice for restaurants, hotels, cafeterias, and institutional kitchens.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe range features ten 24,000 BTU star burners, each paired with a durable 12\" square cast iron grate for excellent heat distribution and dependable support for pots and pans. The two standard ovens provide additional capacity for baking, roasting, and finishing dishes. Each oven features an enamel-lined bottom and door lining for durability and easier cleaning, along with one rack and three adjustable rack positions for flexible cooking. A stainless steel exterior, back riser, and high shelf provide durability, easy maintenance, and additional workspace or storage. Supported by 6\" stainless steel legs, the range provides a comfortable 37\" cooking surface height while allowing convenient floor cleaning. NSF and cETLus certifications ensure the Comstock-Castle F3226 meets commercial foodservice safety and sanitation standards.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eKey Features \u0026amp; Benefits\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eHeavy-duty 60\" commercial gas restaurant range\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTen 24,000 BTU star burners provide exceptional cooking capacity\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e12\" square cast iron grates provide durability and even heat distribution\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTwo standard ovens expand baking, roasting, and finishing capacity\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eEnamel oven bottoms and door linings improve durability and simplify cleaning\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOne oven rack included per oven with three adjustable rack positions\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eStainless steel exterior provides long-lasting durability and a professional appearance\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBack riser and high shelf provide additional workspace and storage\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e6\" stainless steel legs provide stability and convenient floor cleaning\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e37\" cooking surface height provides comfortable working access\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e330,000 BTU total output delivers powerful cooking performance\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIdeal for restaurants, hotels, cafeterias, and institutional kitchens\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eNSF and cETLus certified for commercial foodservice applications\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMade in the USA\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSpecifications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eModel: F3226\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eManufacturer: Comstock-Castle\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eProduct Type: Gas Restaurant Range\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWidth: 60\"\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOpen Burners: 10\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBurner Output: 24,000 BTU Each\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBurner Type: Star Burners\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGrate Size: 12\" x 12\" Square Cast Iron\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eStandard Ovens: 2\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOven Racks: 2 (1 per oven)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRack Positions: 3 per oven\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCooking Surface Height: 37\"\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLegs: 6\" Stainless Steel Legs\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTotal BTU: 330,000 BTU\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePower Type: Gas\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMaterial: Cast Iron, Stainless Steel\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSafety Certifications: NSF, cETLus\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWarranty\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eThis Item Ships via Common Carrier.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInvest in the Comstock-Castle F3226 Gas Restaurant Range to expand your cooking capacity, improve kitchen efficiency, and deliver consistent results throughout high-volume service. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/span\u003e\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48153048023270,"sku":"F3226","price":10018.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f3226-range-60-10-open-burners-20250807145528206.png?v=1786392023"},{"product_id":"comstock-castle-f3226-1-5rb-30b-60-gas-restaurant-range-2-open-burners-18-radiant-broiler-30-charbroiler-2-standard-ovens-stainless-steel-front-198-000-btu","title":"Comstock-Castle F3226-1.5RB-30B 60\" Gas Restaurant Range, 2 Open Burners, 18\" Radiant Broiler, 30\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 198,000 BTU","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eComstock-Castle F3226-1.5RB-30B 60\" Gas Restaurant Range with 2 Open Burners, 18\" Radiant Broiler, 30\" Charbroiler, 2 Standard Ovens, Stainless Steel Front, 198,000 BTU\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eMaximize your commercial kitchen's versatility with the Comstock-Castle F3226-1.5RB-30B 60\" Gas Restaurant Range. Designed for demanding restaurant environments, this heavy-duty gas range combines powerful open burners, a raised griddle-cheesemelter, a radiant broiler, and two standard ovens into one efficient cooking station. With a durable stainless steel construction and 198,000 BTU output, this range provides the performance and flexibility needed for high-volume foodservice operations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe range features two 24,000 BTU star burners with 12\" square cast iron grates, providing dependable heat distribution for pots, pans, and sauté work. The 30\" raised griddle-cheesemelter features a durable 3\/4\" thick plate and two manual controls for precise cooking adjustments. A stainless steel mesh flame spreader and 24\" x 18\" rack below the griddle add convenience and additional cooking or holding space. The 18\" char-broiler with iron radiants provides excellent searing performance for meats, vegetables, sandwiches, and other grilled menu items. Two standard ovens measuring 26-1\/2\" W x 21-1\/2\" D provide additional capacity for baking, roasting, and finishing dishes. The stainless steel exterior, 7\" high backguard, and 6\" stainless steel legs provide durability, stability, and easy maintenance. NSF certification ensures the range meets commercial foodservice sanitation standards.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eKey Features \u0026amp; Benefits\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eHeavy-duty 60\" commercial gas restaurant range\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTwo 24,000 BTU star burners provide versatile stovetop cooking\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e12\" square cast iron grates provide durability and even heat distribution\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e30\" raised griddle-cheesemelter expands cooking versatility\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e3\/4\" thick griddle plate provides excellent heat retention\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTwo manual griddle controls allow precise temperature adjustment\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eStainless steel mesh flame spreader enhances cooking performance\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e24\" x 18\" rack below the griddle provides additional cooking or holding space\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e18\" char-broiler with iron radiants delivers excellent searing and grilling performance\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTwo standard ovens provide additional baking, roasting, and finishing capacity\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e26-1\/2\" W x 21-1\/2\" D oven interiors provide ample cooking space\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eStainless steel exterior provides durability and easy cleaning\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e7\" high backguard helps protect the cooking area and wall behind the range\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e6\" stainless steel legs provide stability and convenient floor cleaning\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e198,000 BTU total output delivers powerful commercial cooking performance\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIdeal for restaurants, hotels, cafeterias, and other high-volume foodservice operations\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eNSF certified for commercial foodservice applications\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSpecifications\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eModel: F3226-1.5RB-30B\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eManufacturer: Comstock-Castle\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eProduct Type: Gas Restaurant Range\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWidth: 60\"\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDepth: 21-1\/2\"\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOpen Burners: 2\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBurner Output: 24,000 BTU Each\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBurner Type: Star Burners\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGrate Size: 12\" x 12\" Square Cast Iron\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGriddle Size: 30\"\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGriddle Plate Thickness: 3\/4\"\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGriddle Controls: Manual\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eChar-Broiler Size: 18\"\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBroiler Type: Radiant with Iron Radiants\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRack Area: 24\" x 18\"\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eStandard Ovens: 2\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOven Size: 26-1\/2\" W x 21-1\/2\" D\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOven Racks: 2\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBackguard Height: 7\"\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLegs: Stainless Steel Legs\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTotal BTU: 198,000 BTU\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePower Type: Gas\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMaterial: Cast Iron, Stainless Steel, Iron\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSafety Certifications: NSF\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWarranty\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e1-Year Parts \u0026amp; Labor Limited Manufacturer Warranty\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eThis Item Ships via Common Carrier.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInvest in the Comstock-Castle F3226-1.5RB-30B Gas Restaurant Range to expand your cooking capabilities, increase kitchen efficiency, and handle a wide variety of menu items from a single commercial cooking station. Due to variations in processing times and transit schedules, contact us before ordering. Once your order is placed, cancellation or return may not be guaranteed.\u003c\/span\u003e\u003c\/p\u003e","brand":"Comstock-Castle","offers":[{"title":"Default Title","offer_id":48157907910886,"sku":"F3226-1.5RB-30B","price":18580.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1515\/0472\/files\/comstock-castle-f3226-1-5rb-30b-range-60-restaurant-gas-20250807145528356.png?v=1786392662"}],"url":"https:\/\/www.donut-equipment.com\/collections\/gas-ranges-1.oembed?page=4","provider":"Donut-Equipment.com","version":"1.0","type":"link"}